高彦净,Li Shen,Qiuhua Chen,Hang Li (2026). Policy evaluation in China’s national park system: integrating BERTopic modeling with a modular PMC framework. Frontiers in Forests and Global Change.DOI
Yanjing Gao, Chenya Liu, Qiuhua Chen, Hang Li (2025). New Quality Productive Forces and Forestry Economic Resilience: Coordinated Development, Regional Differences, and Predictive Analysis. Sustainability, Vol. 17, No. 11.DOI
Qiao Wang, Meixian Wei, Nan Wang, Qiuhua Chen (2024). The Impact of Human Capital and Tourism Industry Agglomeration on China's Tourism Eco-Efficiency: An Analysis Based on the Undesirable Super-SBM-ML Model. Sustainability, Vol. 16, No. 16.DOI
Xianna Hong, Qiuhua Chen, Nan Wang (2023). The impact of digital inclusive finance on the agricultural factor mismatch of agriculture-related enterprises. Finance Research Letters.DOI
Xianna Hong, Qiuhua Chen (2022). Research on the Impact of Merges and Acquisition Type on the Performance of Listed Agricultural Enterprises-An Analysis of Mediator Effect Based on R&D Input. Sustainability, Vol. 14, No. 5.DOI
Rongrong Zhao, Qiuhua Chen, De-Yi Kong, Yi-Jing Song (2022). Forest tourism development conflict analysis under carbon peak and neutrality goals—Based on graph model for conflict resolution. Frontiers in Environmental Science.DOI
Qiu-Qin Zheng, Haimei Zeng, Xin-Tian Xiu, Qiuhua Chen (2022). Pull the Emotional Trigger or the Rational String? A Multi-Group Analysis of Organic Food Consumption. Foods.DOI
Qiu-Qin Zheng, Xiao-Ting Wen, Xin-Tian Xiu, Xiaoke Yang, Qiuhua Chen (2022). Can the Part Replace the Whole? A Choice Experiment on Organic and Pesticide-Free Labels. Foods.DOI
Xiaoke Yang, Yuanhao Huang, Mengzhu Han, Xiaoting Wen, Qiu-Qin Zheng, Qian Chen, Qiuhua Chen (2021). The Differential Effects of Physical Activity Calorie Equivalent Labeling on Consumer Preferences for Healthy and Unhealthy Food Products: Evidence from a Choice Experiment. International Journal of Environmental Research and Public Health.DOI
Xiaoke Yang, Qian Chen, Zhong-Yue Xu, Qi Zheng, Rongrong Zhao, He Yang, Chenhan Ruan, Fei Han, Qiuhua Chen (2021). Consumers’ preferences for health-related and low-carbon attributes of rice: A choice experiment.DOI
Xiaoke Yang, Qiuhua Chen, Nenmei Lin, Mengzhu Han, Qian Chen, Qiu-Qin Zheng, Bin Gao, Feng Liu, Zhong-Yue Xu (2021). Chinese consumer preferences for organic labels on Oolong tea: evidence from a choice experiment. International Food and Agribusiness Management Review.DOI
Hong-Jun Xiao, Qiuhua Chen (2019). Characteristics of Entrepreneurs and the Current Status of Resource Combination in New Agricultural Enterprises. Proceedings of the 2019 International Conference on Contemporary Education and Society Development (ICCESD 2019).DOI