孙胜｜山西农业大学｜学者主页

2026

364份樱桃番茄种质资源表型性状的遗传多样性分析及综合评价

张悦青，张玉亭，薛晨飞，韩秦宇，贺一容，徐紫娟，范秀梅，王军娥，罗丹，冯雪，孙胜

《中国农业科学》

2026

番茄褐色皱果病毒山西分离物的鉴定与功能验证及番茄抗病资源筛选

路文娟，孙硕聪，张静蕾，荆陈沉，孙胜，冯雪

《植物病理学报》

DOI

2026

营养液钾钙比对樱桃番茄果实糖代谢及相关酶活性的影响

贺一容，苏凯琪，王立龙，周佳萌，张悦青，张玉亭，孙胜，王军娥，邢国明

《西北农林科技大学学报(自然科学版)》

DOI

2026

Time-Resolved Transcriptomic and Widely Targeted Metabolomic Profiling of Tomato Seedlings During Short-Term Chilling

Dan Zhou, Zijun Yan, Tao Yan, Xiumei Fan, Zijuan Xu, Tianhong Wang, Xiaocui Chen, 苟晓松, Sheng Sun, Zhifeng Chen

Biomolecules

DOI

2026

Coronatine Subverts Tomato Immunity by Hijacking Hormonal Networks and Perturbing Physiological Homeostasis in Tomato Plants

Zixuan Zhang, Danrong Zou, Bing He, Zhenchuan Zhang, Lifang Zou, Meng Pan, Haijin Qin, Lumei Wang, Sheng Sun, Mohamed A. A. Omar, Xueqing Geng

Plant Disease

DOI

2026

Multi-Omics Analysis Identifies SlLhcb13 as a Key Regulator of Tomato Resistance to Botrytis cinerea

Dan Luo, Xiaojie Peng, Weiqiang Yan, Yi Wang, Ke Liu, Lixia Li, Zhe Wu, Hongmei Nie, Sheng Sun, Wenhui Sun, Jun Cai

Plants

DOI

2025

不同品种水果番茄营养品质分析评价

高宇虹，刘亚平，韩海珠，李泽珍，狄建兵，孙胜

《保鲜与加工》

2025

蚯蚓粪与化肥配施对黄花菜生长与产量及土壤肥力的影响

刘玉兰，阚以琴，李名莉，邢国明，孙胜

《西北农林科技大学学报(自然科学版)》

DOI

2025

不同种植密度对‘大同黄花’品质与产量的影响

李名莉，刘玉兰，阚以琴，邢国明，马涛，孙胜

《山西农业大学学报(自然科学版)》

DOI

2025

Comparative Study of Pigment Content, Nutrient Composition and Antioxidant Capacity of Different Color Peppers at Different Maturity Stages

June Wang, Jinyao He, Ruiling Zhang, Na Li, Shu-Fei Zhang, Jiaxin Li, Sheng Sun

Horticulturae

DOI

2025

Influence of pigment composition on antioxidant capacity of different tomato ( L.)

Jiaxin Li, Jingqi Xian, Shu-Fei Zhang, Yu An, Na Li, Daofen Zhou, Sheng Sun, June Wang

LWT

DOI

2025

Identification and Analysis Long Noncoding RNA in Response to Cold Stress in Cucumber

Yang Liu, Sheng Sun, Chang-Yong Lu

J. Amer. Soc. Hort. Sci.

DOI

2025

Modulation of Potassium-to-Calcium Ratio in Nutrient Solution Improves Quality Attributes and Mineral Composition of Solanum lycopersicum var. cerasiforme

Yi-Rong He, Kaiqi Su, Lilong Wang, Jia-Meng Zhou, Sheng Sun, June Wang, Guo-Ming Xing

Agronomy

DOI

2024

超微粉碎对水果番茄粉理化性质与结构特性的影响

韩海珠，刘亚平，高宇虹，狄建兵，李泽珍，孙胜

《核农学报》

2024

番茄酵素发酵工艺优化及营养成分变化分析

王瑞，陈洁如，刘亚平，李泽珍，孙胜，狄建兵

《中国调味品》

2024

冠菌素诱导番茄对青枯病原菌(Ralstonia solanacearum)抗性的转录组分析

李娜，邹丽芳，辛屹东，孙胜，耿雪青

《植物病理学报》

2024

垄作栽培提升黄花菜产量及改善根际土壤环境

阚以琴，刘玉兰，李名莉，邢国明，马涛，孙胜

《山西农业大学学报(自然科学版)》

2024

冠菌素提高番茄对番茄黄化曲叶病毒抗性的分析

孔令娟，黄钰淇，孙胜，王鹏，耿雪青

《江苏农业科学》

DOI

2024

Transcriptomic and physiological analyses reveal plant resistance against Ralstonia solanacearum involves salicylic acid‐mediated defences in tomato leaves

Na Li, Sheng Sun, Lingjuan Kong, Zhi-Feng Chen, Yidong Xin, R. Shao, Lumei Wang, He-He Wang, Xueqing Geng

Plant Pathology

DOI

2023

2022年山西农谷番茄小镇温室串番茄果实数据集

宋国柱，石岩，王建，景超，罗改芳，孙胜，王晓丽，李一诺

《中国科学数据(中英文网络版)》

2023

Phenotype and signaling pathway analysis to explore the interaction between tomato plants and TYLCV in different organs.

Tian Li, Zhipeng Zhang, Yang Liu, Sheng Sun, He-He Wang, Xueqing Geng

Plant Science

DOI

2022

Multigene manipulation of photosynthetic carbon metabolism enhances the photosynthetic capacity and biomass yield of cucumber under low-CO2 environment

Zhi-Feng Chen, Tian-hong Wang, Chao-Yang Feng, Haibin Guo, Xiaoxi Guan, Tian-Li Zhang, Wen-Zhao Li, Guo-Ming Xing, Sheng Sun, Guo-Fei Tan

Frontiers in Plant Science

DOI

2022

Physiological and transcriptome profiling revealed defense networks during Cladosporium fulvum and tomato interaction at the early stage

Rong Peng, Sheng Sun, Na Li, Lingjuan Kong, Zhi-Feng Chen, Peng Wang, Lurong Xu, Hehe Wang, X. Geng

Frontiers in Plant Science

DOI

2022

Physiological and transcriptomic analyses revealed gene networks involved in heightened resistance against tomato yellow leaf curl virus infection in salicylic acid and jasmonic acid treated tomato plants

Peng Wang, Sheng Sun, Ke Liu, Rong Peng, Na Li, B. Hu, Lumei Wang, Hehe Wang, A. J. Afzal, X. Geng

Frontiers in Microbiology

DOI

2021

不同时期CO2加富对番茄果实生长的影响

郭娇，宋阳，崔世茂，潘璐，张毅，孙胜，李志鑫，宛涛

《现代园艺》

2021

不同胡萝卜品系品质性状分析

张宇光，李甜，孙胜

《山西农业科学》

2021

番茄接种TYLCV后相关基因的表达分析

李甜，张志鹏，徐鲁荣，刘克让，耿雪青，孙胜

《北方园艺》

2021

The phytotoxin COR induces transcriptional reprogramming of photosynthetic, hormonal and defense networks in tomato.

Zhenchuan Zhang, B. He, Sheng Sun, Xiong Zhang, Tian-bo Li, Hehe Wang, Lurong Xu, Ahmed Jawaad Afzal, X. Geng

Plant biology

DOI

2021

Soil aeration and plastic film mulching increases the yield potential and quality of tomato (Solanum lycopersicum)

Ming-Zhi Zhang, Yuan Li, Ya-Dan Du, Wen-Quan Niu, Jianbin Li, Jian-qiang Yu, Sheng Sun, Jing-Wei Wang, Zhen-Xing Zhang

DOI

2020

CO2加富对甜瓜叶片全生命周期光合作用的影响

李甜，张志鹏，侯雷平，孙胜，邢国明

《福建农业学报》

DOI

2020

A novel plant protein-disulfide isomerase participates in resistance response against the TYLCV in tomato

Tong Li, Ya-Hui Wang, Ying Huang, Jie-Xia Liu, Guo-Ming Xing, Sheng Sun, Sen Li, Zhi-Sheng Xu, Ai-Sheng Xiong

Planta

DOI

2020

Identification of differentially expressed photosynthesis- and sugar synthesis-related genes in tomato (Solanum lycopersicum) plants grown under different CO2 concentrations

Shao-Wen Zheng, Zhi-Feng Chen, Hong-Mei Nie, Sheng Sun, Dan Zhou, Tianhong Wang, Xijiao Zhai, Tingting Liu, Guo-Ming Xing, Mei-Lan Li

DOI

2020

Comparison of ascorbic acid and lignin accumulation in four white celery varieties and transcriptional profiling of genes related to the metabolic pathways

Lian Yin, Guo-Ming Xing, Sheng Sun, Guang-Long Wang, Jie-Xia Liu, Xu Ding, Di Shen, Kai Feng, Zhi-Sheng Xu, Ai-Sheng Xiong

DOI

2020

Genome-wide identification, phylogeny, and expression analysis of the CA gene family in tomato

Chao-Yang Feng, Zhi-Feng Chen, Lingquan Pei, Su-Xian Ma, Hong-Mei Nie, Shao-Wen Zheng, Sheng Sun, Guo-Ming Xing

Biotechnology & Biotechnological Equipment

DOI

2020

The accumulation of ascorbic acid and lignin, and differential expression of ascorbic acid and lignin related-genes in yellow celery

Xu Ding, Jie-Xia Liu, Guo-Ming Xing, Long-Zheng Chen, Sheng Sun, Sen Li, Kai Feng, A. Duan, Lian Yin, Di Shen, Zhi-Sheng Xu, Ai-Sheng Xiong

DOI

2019

CO2加富对温室薄皮甜瓜果实品质的影响

张志鹏，李甜，孙胜，邢国明

《中国瓜菜》

DOI

2019

不同浓度CO2施肥对温室番茄果实积硒效应的影响

李靖，孙胜，邢国明，侯雷平，张振花，刘洋，袁宏霞，郑金英

《中国土壤与肥料》

2019

CO2加富对甜瓜光合荧光的影响

张志鹏，李甜，侯雷平，孙胜，邢国明

《华北农学报》

2019

Introduction of Exogenous Glycolate Catabolic Pathway Can Strongly Enhances Photosynthesis and Biomass Yield of Cucumber Grown in a Low-CO2 Environment

Zhi-Feng Chen, Xiu-Ping Kang, Hong-Mei Nie, Shao-Wen Zheng, Tian-Li Zhang, Dan Zhou, Guo-Ming Xing, Sheng Sun

Frontiers in Plant Science

DOI

2019

Selection of appropriate reference genes for RT-qPCR analysis under abiotic stress and hormone treatment in celery

Kai Feng, Jie-Xia Liu, Guo-Ming Xing, Sheng Sun, Sen Li, A. Duan, Feng Wang, Meng-Yao Li, Zhi-Sheng Xu, Ai-Sheng Xiong

PeerJ

DOI

2018

CO2加富对温室番茄植株源-库间NSC积累的影响

郑金英，孙胜，陈志峰，袁宏霞，张振花，刘洋，李靖，邢国明

《福建农业学报》

2018

日光温室CO2加富对番茄叶片光合特性的影响

袁宏霞，孙胜，张振花，刘洋，李靖，郑金英，邢国明

《江苏农业科学》

2018

CO2加富下温室番茄果实中糖分积累的研究

郑金英，孙胜，邢国明，刘洋，李靖，张振花，袁宏霞

《山西农业大学学报(自然科学版)》

2018

不同浓度CO2施肥对温室番茄果实品质的影响

李靖，孙胜，邢国明

《山西农业大学学报(自然科学版)》

2018

不同浓度CO2施肥对温室黄瓜生长与产量的影响

刘洋，孙胜，邢国明，李靖，张振花，袁红霞，郑金英

《山西农业大学学报(自然科学版)》

2018

温室番茄对增施不同浓度CO 2 的光合响应

Zhen-Huang Zhang, Zhen-Huang Zhang, Hong-Xiao Yuan, Hong-Xiao Yuan, Yang Liu, Yang Liu, Jing Li, Jing Li, Jin-Yi Zheng, Jin-Yi Zheng, Sheng Sun, Sheng Sun, Guo-Ming Xing, Guo-Ming Xing

DOI

2018

DcC4H and DcPER Are Important in Dynamic Changes of Lignin Content in Carrot Roots under Elevated Carbon Dioxide Stress.

Ya-Hui Wang, Xue-Jun Wu, Sheng Sun, Guo-Ming Xing, Guang-Long Wang, Feng Que, A. Khadr, Kai Feng, Tong Li, Zhi-Sheng Xu, Ai-Sheng Xiong

Journal of Agricultural and Food Chemistry

DOI

2018

Regulation of abscisic acid biosynthesis and signal transduction during carrot growth and development

By Wei Huang, Guang-Long Wang, Sheng Sun, Guo-Ming Xing, Feng Wang, Zhi-Sheng Xu, Ai-Sheng Xiong

DOI

2017

大气CO2浓度升高对辣椒光合作用及相关生理特性的影响

袁蕊，聂磊云，郝兴宇，孙胜，宗毓铮，李萍

《生态学杂志》

2017

Elevated Carbon Dioxide Altered Morphological and Anatomical Characteristics, Ascorbic Acid Accumulation, and Related Gene Expression during Taproot Development in Carrots

Xue-Jun Wu, Sheng Sun, Guo-Ming Xing, Guang-Long Wang, Feng Wang, Zhi-Sheng Xu, Yong-Sheng Tian, X. Hou, Ai-Sheng Xiong

Frontiers in Plant Science

DOI

2016

AP2/ERF Transcription Factors Involved in Response to Tomato Yellow Leaf Curly Virus in Tomato

Ying Huang, Bao Zhang, Sheng Sun, Guo-Ming Xing, Feng Wang, Meng-Yao Li, Yong-Sheng Tian, Ai-Sheng Xiong

The Plant Genome

DOI

2015

番茄黄化曲叶病毒病研究进展

孙胜，亢秀萍，邢国明，邢晓娟，许小勇，张毅，张静，王雁，郑少文，聂红玫

《东北农业大学学报》

2015

ARTICLE; AGRICULTURE AND ENVIRONMENTAL BIOTECHNOLOGY Agrobacterium-mediated transformation of tomato (Lycopersicon esculentum L. cv. Hezuo 908) with improved efficiency

Sheng Sun, Xiu-Ping Kang, Xiao-Juan Xing, Xiaoyan Xu, Jiao Cheng, Shao-Wen Zheng, Guo-Ming Xing

2015

Morphological Characteristics, Anatomical Structure, and Gene Expression: Novel Insights into Cytokinin Accumulation during Carrot Growth and Development

Guang-Long Wang, Sheng Sun, Guo-Ming Xing, Xue-Jun Wu, Feng Wang, Ai-Sheng Xiong

PLoS ONE

DOI

2014

多基因嵌合RNAi技术培育高抗TYLCV番茄的研究

孙胜

《山西农业大学》

2014

黄瓜幼苗对硝酸钙胁迫耐受性研究

郑少文，邢国明，亢秀萍，孙胜，李森

《山西农业大学学报(自然科学版)》

2014

Transient expression of siRNA targeted against the TYLCV AV1, AC1 and AC3 genes for high resistance in tomato

Sheng Sun, Xiu-Ping Kang, Xiao-Juan Xing, Zhi-Feng Chen, Shao-Wen Zheng, Guo-Ming Xing

DOI

2010

不同砧木对嫁接西瓜经济产量及叶片矿质营养含量的影响

孙胜，田永生，冷丹丹，李先得，袁世连，邢国明

《植物营养与肥料学报》

2008

镉胁迫对小型西瓜幼苗生长及脂膜过氧化的影响

卢敏敏，孙胜

《山西农业科学》

2006

园艺植物育种学教学体会与建议

孙胜，张燕

《山西农业大学学报(社会科学版)》

1987

除草剂与农产品质量

В.Φ.Ладонин，蔡元定，孙胜

《农业资源与环境学报》，No. 3

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精选作品

期刊论文

364份樱桃番茄种质资源表型性状的遗传多样性分析及综合评价

番茄褐色皱果病毒山西分离物的鉴定与功能验证及番茄抗病资源筛选

营养液钾钙比对樱桃番茄果实糖代谢及相关酶活性的影响

Time-Resolved Transcriptomic and Widely Targeted Metabolomic Profiling of Tomato Seedlings During Short-Term Chilling

Coronatine Subverts Tomato Immunity by Hijacking Hormonal Networks and Perturbing Physiological Homeostasis in Tomato Plants

Multi-Omics Analysis Identifies SlLhcb13 as a Key Regulator of Tomato Resistance to Botrytis cinerea

不同品种水果番茄营养品质分析评价

蚯蚓粪与化肥配施对黄花菜生长与产量及土壤肥力的影响

不同种植密度对‘大同黄花’品质与产量的影响

Comparative Study of Pigment Content, Nutrient Composition and Antioxidant Capacity of Different Color Peppers at Different Maturity Stages

Influence of pigment composition on antioxidant capacity of different tomato ( L.)

Identification and Analysis Long Noncoding RNA in Response to Cold Stress in Cucumber

Modulation of Potassium-to-Calcium Ratio in Nutrient Solution Improves Quality Attributes and Mineral Composition of Solanum lycopersicum var. cerasiforme

超微粉碎对水果番茄粉理化性质与结构特性的影响

番茄酵素发酵工艺优化及营养成分变化分析

冠菌素诱导番茄对青枯病原菌(Ralstonia solanacearum)抗性的转录组分析

垄作栽培提升黄花菜产量及改善根际土壤环境

冠菌素提高番茄对番茄黄化曲叶病毒抗性的分析

Transcriptomic and physiological analyses reveal plant resistance against Ralstonia solanacearum involves salicylic acid‐mediated defences in tomato leaves

2022年山西农谷番茄小镇温室串番茄果实数据集

Phenotype and signaling pathway analysis to explore the interaction between tomato plants and TYLCV in different organs.

Multigene manipulation of photosynthetic carbon metabolism enhances the photosynthetic capacity and biomass yield of cucumber under low-CO2 environment

Physiological and transcriptome profiling revealed defense networks during Cladosporium fulvum and tomato interaction at the early stage

Physiological and transcriptomic analyses revealed gene networks involved in heightened resistance against tomato yellow leaf curl virus infection in salicylic acid and jasmonic acid treated tomato plants

不同时期CO2加富对番茄果实生长的影响

不同胡萝卜品系品质性状分析

番茄接种TYLCV后相关基因的表达分析

The phytotoxin COR induces transcriptional reprogramming of photosynthetic, hormonal and defense networks in tomato.

Soil aeration and plastic film mulching increases the yield potential and quality of tomato (Solanum lycopersicum)

CO2加富对甜瓜叶片全生命周期光合作用的影响

A novel plant protein-disulfide isomerase participates in resistance response against the TYLCV in tomato

Identification of differentially expressed photosynthesis- and sugar synthesis-related genes in tomato (Solanum lycopersicum) plants grown under different CO2 concentrations

Comparison of ascorbic acid and lignin accumulation in four white celery varieties and transcriptional profiling of genes related to the metabolic pathways

Genome-wide identification, phylogeny, and expression analysis of the CA gene family in tomato

The accumulation of ascorbic acid and lignin, and differential expression of ascorbic acid and lignin related-genes in yellow celery

CO2加富对温室薄皮甜瓜果实品质的影响

不同浓度CO2施肥对温室番茄果实积硒效应的影响

CO2加富对甜瓜光合荧光的影响

Introduction of Exogenous Glycolate Catabolic Pathway Can Strongly Enhances Photosynthesis and Biomass Yield of Cucumber Grown in a Low-CO2 Environment

Selection of appropriate reference genes for RT-qPCR analysis under abiotic stress and hormone treatment in celery

CO2加富对温室番茄植株源-库间NSC积累的影响

日光温室CO2加富对番茄叶片光合特性的影响

CO2加富下温室番茄果实中糖分积累的研究

不同浓度CO2施肥对温室番茄果实品质的影响

不同浓度CO2施肥对温室黄瓜生长与产量的影响

温室番茄对增施不同浓度CO 2 的光合响应

DcC4H and DcPER Are Important in Dynamic Changes of Lignin Content in Carrot Roots under Elevated Carbon Dioxide Stress.

Regulation of abscisic acid biosynthesis and signal transduction during carrot growth and development

大气CO2浓度升高对辣椒光合作用及相关生理特性的影响

Elevated Carbon Dioxide Altered Morphological and Anatomical Characteristics, Ascorbic Acid Accumulation, and Related Gene Expression during Taproot Development in Carrots

AP2/ERF Transcription Factors Involved in Response to Tomato Yellow Leaf Curly Virus in Tomato

番茄黄化曲叶病毒病研究进展

ARTICLE; AGRICULTURE AND ENVIRONMENTAL BIOTECHNOLOGY Agrobacterium-mediated transformation of tomato (Lycopersicon esculentum L. cv. Hezuo 908) with improved efficiency

Morphological Characteristics, Anatomical Structure, and Gene Expression: Novel Insights into Cytokinin Accumulation during Carrot Growth and Development

多基因嵌合RNAi技术培育高抗TYLCV番茄的研究

黄瓜幼苗对硝酸钙胁迫耐受性研究

Transient expression of siRNA targeted against the TYLCV AV1, AC1 and AC3 genes for high resistance in tomato

不同砧木对嫁接西瓜经济产量及叶片矿质营养含量的影响

镉胁迫对小型西瓜幼苗生长及脂膜过氧化的影响

园艺植物育种学教学体会与建议

除草剂与农产品质量

研究方向