刘学贵｜沈阳化工大学｜学者主页

2026

紫花苜蓿提取物与山楂叶提取物复配物的抗氧化应激活性及作用机制

杨洋，王瑶瑶，李丹琦，高品一，刘学贵

《精细化工》

DOI

2026

基于网络药理学和实验验证探讨紫花苜蓿降脂化学成分

王佳兴，史文灏，高品一，李丹琦，刘学贵

《天然产物研究与开发》

2026

Phytochemical investigation of Paeonia lactiflora Pall. and their chemotaxonomic significance

Xu Liu, Hui Lian, Danqi Li, Gao Pinyi, Xuegui Liu

Biochemical Systematics and Ecology

DOI

2026

Revealing the Anti‐Inflammatory Mechanisms of Zingiber officinale Roscoe Through Network Pharmacology and Experimental Validation

Jiaqi Guo, Sun Y, Xuegui Liu, Lixin Zhang, Danqi Li

Biomedical Chromatography

DOI

2026

Antibacterial efficacy and mechanisms of hawthorn leaf extract against poultry-derived Staphylococcus aureus and Escherichia coli: potential as natural food preservatives

Hui Lian, Yuyao Li, Danqi Li, Pinyi Gao, Xuegui Liu

Brazilian Journal of Microbiology

DOI

2026

Structural characterization and in vitro lipid-lowering activities of polysaccharides from Crataegus pinnatifida fruits

Rong Chen, Huiling Dong, Ting Yang, Pinyi Gao, Danqi Li, Xuegui Liu

Journal of Food Measurement & Characterization

DOI

2025

北柴胡茎叶化学成分及其生物活性研究

施莹莹，张涵硕，马珊，刘学贵，高品一，李丹琦

《化学研究与应用》

2025

现代分析技术在叶类中草药饲料添加剂领域中的应用

王立新，李丹琦，刘学贵，高品一

《饲料工业》

DOI

2025

Revealing the anti-inflammatory mechanisms of Bupleurum chinense DC. through network pharmacology and experimental validation

Shan Ma, Yingying Shi, Xuegui Liu, Gao Pin-yi, Danqi Li

Natural Product Research

DOI

2025

Neuroprotective Effects of Triterpenoids From Rosa laevigata Root: Identification, Molecular Docking, and In Vitro Evaluation for Alzheimer's Disease Treatment

Fei Xu, Jiaxing Wang, Pinyi Gao, Danqi Li, Xuegui Liu

Chemistry & Biodiversity

DOI

2025

Structural characterization, in vitro antioxidant and lipid-lowering activities of purified polysaccharides from hawthorn leaf

Ting Yang, Yang Yang, Rong Chen, Pinyi Gao, Danqi Li, Xuegui Liu

Carbohydrate Research

DOI

2025

Structural features of polysaccharides from Physalis pubescens L. stem, and their neuroprotective effects and anti-aging activities

Ke Zhou, Xingyue Zhang, Xuegui Liu, Danqi Li, Pinyi Gao

International Journal of Biological Macromolecules

DOI

2025

Quantitative analysis of triterpenoid characteristic components in Rosa laevigata Michx. using HPLC–UV and their potential as neuroprotective bioactive constituents

Yuhan Jin, Yan Cheng, Lingzhi Li, Pinyi Gao, Danqi Li, Xuegui Liu

Accreditation and Quality Assurance

DOI

2025

Study on the synthesis, structural characterization, and anti-hepatoma cell proliferation effects of sulfated alfalfa polysaccharides

Lang Qiu, Jiayi Wang, Danqi Li, Xuegui Liu, Pinyi Gao

Journal of Asian Natural Products Research

DOI

2025

Phytochemical investigation of Rosa laevigata leaves and their chemotaxonomic significance

Cong Wang, Lang Qiu, Fang He, Xuegui Liu, Danqi Li, Pinyi Gao

Biochemical Systematics and Ecology

DOI

2025

Systematic Analysis to Explore the Multiple Bioactive Ingredients and Mechanisms of Bupleurum Chinense DC. for Treating Neurodegenerative Diseases

Yingying Shi, Shan Ma, Hanshuo Zhang, Hui Jin, Xuegui Liu, Pinyi Gao, Danqi Li

ChemistrySelect

DOI

2025

Structural elucidation, antioxidant and neuroprotective features of Physalis pubescens L. polysaccharide and its selenium-modified product

Yuxin Tan, Lang Qiu, Danqi Li, Xuegui Liu, Pinyi Gao

Natural Product Research

DOI

2024

植物提取物对动物腹泻致病菌的抑菌作用及机制研究进展

李瑜瑶，高品一，李丹琦，刘学贵

《动物营养学报》

2024

苜蓿、山楂叶复配物对油酸诱导HepG2细胞脂肪堆积的影响及其抗氧化活性

尼鹏博，王瑶瑶，李丹琦，高品一，刘学贵

《饲料工业》

2024

植物抗氧化活性成分研究进展

史文灏，张立新，高品一，李丹琦，刘学贵

《广州化工》

2024

金樱子三萜微波提取工艺优化研究

徐美慧，高品一，申欣，刘学贵，李丹琦，李春迪，杜菲菲

《广州化工》

2024

山楂叶中黄酮和三萜类成分定量分析

史文灏，李卫红，张立新，高品一，李丹琦，刘学贵

《当代化工》

2024

毛酸浆茎叶多糖的结构表征及体外活性

周可，张兴月，李丹琦，刘学贵，高品一

《当代化工》

2024

基于活性指导的金樱子果实三萜类化合物分离研究

程严，刘学贵，李丹琦，高品一

《当代化工》

2024

金樱子果实中蔷薇酸的快速富集方法及活性研究

申欣，徐美慧，李丹琦，刘学贵，高品一

《当代化工》

2024

Study on characterization of Bupleurum chinense polysaccharides with antioxidant mechanisms focus on ROS relative signaling pathways and anti-aging evaluation in vivo model

Anqi Feng, Ziwei Zhao, Changfeng Liu, Cheng Du, Pinyi Gao, Xuegui Liu, Danqi Li

International Journal of Biological Macromolecules

DOI

2023

活性天然产物19α-羟基亚细亚酸-28-O-β-D-吡喃葡萄糖苷快速富集

郭永丹，张平，李丹琦，刘学贵，高品一

《当代化工》

2023

紫花苜蓿茎叶中皂苷和黄酮成分定量分析研究

李卫红，何文飞，王瑶瑶，李丹琦，刘学贵

《当代化工》

2023

紫花苜蓿中黄酮类化合物抗肝癌的网络药理学研究

邹强，李丹琦，刘学贵，黄明远

《中南药学》

2023

紫花苜蓿根部多糖的结构表征及其体外活性研究

刘学贵，刘娟，许佳宁，赵子薇，李丹琦，高品一

《当代化工》

2023

Exploring the Active Components of Ziziphus jujuba Mill. in Treatment of Depression by Network Pharmacology Combined with Neuroprotective Effects in SH-SY5Y Cells

Danqi Li, Weihong Li, Wenhao Shi, Xiaojing Wu, Xuegui Liu, Pinyi Gao

Pharmaceutical Chemistry Journal

DOI

2023

Active Components of Rosa laevigata Michx. Isolated Using Activity‐Guided Methods Based on LC‐MS/MS for Treating Alzheimer's Disease through Multitarget Mechanisms

Pinyi Gao, Yan Cheng, Xingxing Si, Jialuo Li, Wenchao Zhang, Lixin Zhang, Lingzhi Li, Xuegui Liu, Danqi Li

ChemistrySelect

DOI

2023

Structural characterization of polysaccharides from Medicago sativa L. roots and lipid-lowering activity in oleic acid-induced HepG2 cells

Xuegui Liu, Jianing Xu, Juan Liu, Ziwei Zhao, Pinyi Gao, Danqi Li

Process Biochemistry

DOI

2023

Phytochemical investigation of Bupleurum scorzonerifolium Willd. (Umbelliferae) and their chemotaxonomic significance

Danqi Li, Hanshuo Zhang, Fan Jiang, Zi-Wei Zhao, Xiaojing Wu, Xuegui Liu, Pinyi Gao

Biochemical Systematics and Ecology

DOI

2022

液相色谱-串联质谱技术与分子网络的成分检测方法在植物性饲料添加剂领域的应用进展

王瑶瑶，高品一，李丹琦，刘学贵

《动物营养学报》

2022

金樱子三萜提取、纯化及抗阿尔茨海默症研究进展

高品一，司星星，刘学贵，李丹琦

《当代化工》

2022

Cytotoxic triterpenoids from the roots of Bupleurum scorzonerifolium

Danqi Li, Zi-Wei Zhao, Fan Jiang, Da Liu, Xiaojing Wu, Xuegui Liu, Pinyi Gao

Phytochemistry Letters

DOI

2022

Selenium-containing polysaccharides isolated from Rosa laevigata Michx fruits exhibit excellent anti-oxidant and neuroprotective activity in vitro

Xuegui Liu, Juan Liu, Changfeng Liu, Xue Zhang, Ziwei Zhao, Jianing Xu, Xingyue Zhang, Ke Zhou, Pingyi Gao, Danqi Li

International Journal of Biological Macromolecules

DOI

2022

Purification, characterisation and antioxidant properties of a novel polysaccharide from Physalis pubescens L . fruits

Pinyi Gao, Xingyue Zhang, Ziwei Wang, Changfeng Liu, Shuangshuang Xu, Jun Bian, Dandan Yue, Danqi Li, Lixin Zhang, Xuegui Liu

International Journal of Food Science & Technology

DOI

2022

Network pharmacology‐based approach to investigate the mechanisms ofZingiber officinaleRoscoe in the treatment of neurodegenerative diseases

Danqi Li, Fan Jiang, Han‐Shuo Zhang, Lian‐Jun Zheng, Q. Wang, Ran Fu, Xuegui Liu, Pinyi Gao

Journal of Food Biochemistry

DOI

2021

HPLC法同时检测金樱子果实中两种三萜化合物的含量

高品一，司星星，张文超，刘学贵，李丹琦

《沈阳化工大学学报》

2021

金樱子天然硒多糖的结构表征及其体外活性

刘学贵，张雪，迈德，高品一，李丹琦

《食品工业》

2020

精制杂木木醋液成分分析及其抑菌活性研究

刘长风，张功领，张晓宇，高品一，刘学贵

《食品科技》

DOI

2020

基于分子对接从天然产物中虚拟筛选HPPD先导化合物

刘学贵，周静瑶，黄明远，岳丹丹，吕梦超，孙羽俅，高品一，李丹琦

《江苏农业科学》

DOI

2020

透骨草化学成分的分离鉴定及生物活性研究

张立新，岳丹丹，刘学贵，王季宽，高品一，李丹琦

《中国药物化学杂志》

DOI

2020

Structural features, selenization modification, antioxidant and anti-tumor effects of polysaccharides from alfalfa roots

Pinyi Gao, Jun Bian, Shuangshuang Xu, Changfeng Liu, Yuqiu Sun, Gongling Zhang, Danqi Li, Xuegui Liu

International Journal of Biological Macromolecules

DOI

2020

Isolation of triterpenoid saponins from Medicago sativa L. with neuroprotective activities

Danqi Li, Da Liu, Mengchao Lv, Pinyi Gao, Xuegui Liu

Bioorganic & Medicinal Chemistry Letters

DOI

2019

杂木木醋液成分分析及精制后再处理抑菌活性研究

刘长风，张功领，高品一，刘学贵

《湖北农业科学》

DOI

2019

锦灯笼多糖的研究进展

刘学贵，卞珺，高品一，李丹琦

《吉林农业》

DOI

2019

Structural characteristics of Medicago Sativa L. Polysaccharides and Se-modified polysaccharides as well as their antioxidant and neuroprotective activities

Xuegui Liu, Shuangshuang Xu, Xiaodan Ding, Dandan Yue, Jun Bian, Xue Zhang, Gonglin Zhang, Pinyi Gao

International Journal of Biological Macromolecules

DOI

2019

Chemical constituents from Bupleurum chinese and their chemotaxonomic significance

Danqi Li, Dandan Yue, Da Liu, Xuegui Liu, Shao‐Jiang Song

Biochemical Systematics and Ecology

DOI

2019

A network pharmacology study on the triterpene saponins fromMedicago sativaL. for the treatment of Neurodegenerative diseases

Xuegui Liu, Mengchao Lv, Mingyuan Huang, Sun Yu-qiu, Pinyi Gao, Danqi Li

Journal of Food Biochemistry

DOI

2019

Network pharmacology and RNA sequencing studies on triterpenoid saponins from Bupleurum chinense for the treatment of breast cancer

Danqi Li, Da Liu, Dandan Yue, Pinyi Gao, Cheng Du, Xuegui Liu, Lixin Zhang

RSC Advances

DOI

2018

木醋液中抗氧化活性成分的研究

刘学贵，孙海凤，李丹琦

《宁夏农林科技》

2018

苜蓿多糖的研究进展

刘学贵，丁晓丹，高品一，高一星，李丹琦

《宁夏农林科技》

2018

Structural features, antioxidant and acetylcholinesterase inhibitory activities of polysaccharides from stem of Physalis alkekengi L.

Xuegui Liu, Jun Bian, Danqi Li, Changfeng Liu, Shuangshuang Xu, Gongling Zhang, Lixin Zhang, Pinyi Gao

Industrial Crops and Products

DOI

2018

Neuroprotective effects of triterpenoid saponins from Medicago sativa L. against H2O2-induced oxidative stress in SH-SY5Y cells

Xuegui Liu, Sun Yu-qiu, Jun Bian, Ting Han, Dandan Yue, Danqi Li, Pinyi Gao

Bioorganic Chemistry

DOI

2018

Phytochemical and chemotaxonomic study on Medicago sativa L. (Leguminosae)

Xuegui Liu, Yuqiu Sun, Jun Bian, Mengchao Lv, Ting Han, Haoyue Sun, Danqi Li, Pinyi Gao

Biochemical Systematics and Ecology

DOI

2018

Bioactive constituents from Medicago sativa L. with antioxidant, neuroprotective and acetylcholinesterase inhibitory activities

Xuegui Liu, Mingyuan Huang, Pinyi Gao, Changfeng Liu, Sun Yu-qiu, Mengchao Lv, Guo‐Dong Yao, Li-Xin Zhang, Danqi Li

Journal of Functional Foods

DOI

2018

The neuroprotective and antioxidant profiles of selenium-containing polysaccharides from the fruit of Rosa laevigata

Xuegui Liu, Yixing Gao, Danqi Li, Changfeng Liu, Mei Q. Jin, Jun Bian, Mengchao Lv, Yuqiu Sun, Lixin Zhang, Pinyi Gao

Food & Function

DOI

2018

Extraction and isolation of polyhydroxy triterpenoids from Rosa laevigata Michx. fruit with anti-acetylcholinesterase and neuroprotection properties

Pinyi Gao, Ting Han, Mei Q. Jin, Danqi Li, Fuyu Jiang, Lixin Zhang, Xuegui Liu

RSC Advances

DOI

2017

Optimization of Extraction Conditions for Flavonoids of Physalis alkekengi var. franchetii Stems by Response Surface Methodology and Inhibition of Acetylcholinesterase Activity

Xuegui Liu, Fuyu Jiang, Pinyi Gao, Mei Q. Jin, Di Yang, Zhong-feng Nian, Zhen-xue Zhang

Journal of the Mexican Chemical Society

DOI

2015

木醋液中酚类物质的富集及其提取工艺的研究

杨頔，刘学贵，年中峰，李敏，刘长风

《宁夏农林科技》

2015

Triterpenes from the fruits of Rosa laevigata with acetylcholinesterase and Aβ-aggregation inhibitory activities

Pinyi Gao, Meng Wang, Xuegui Liu, Yixing Gao, Jia-Luo Li, Zhen-Xue Zhang, Hou‐Wen Lin, Shao‐Jiang Song

RSC Advances

DOI

2014

萝卜药食两用价值及其研究进展

许伟，高品一，杨頔，蒋福宇，李名振，刘学贵

《宁夏农林科技》

2014

中药锦灯笼的研究进展

高品一，金梅，杜长亮，刘学贵

《沈阳药科大学学报》

2013

Recent Advances in Research on Edible Rosa laevigata Michx

Xuegui Liu, LI Jia-luo, Gao Pin-yi, Zhiyu Wu

Food Science

DOI

2013

Two New Sesquiterpenes from the Roots of Valeriana fauriei Briq .

Xuegui Liu, W. Z. Zhang, Pinyi Gao, Guosheng Wang, Lingzhi Li, Shao‐Jiang Song, Xiang Zhang, Xin‐Sheng Yao, Ke Liu, Zhen‐Xue Zhang

Helvetica Chimica Acta

DOI

精选作品

期刊论文

紫花苜蓿提取物与山楂叶提取物复配物的抗氧化应激活性及作用机制

基于网络药理学和实验验证探讨紫花苜蓿降脂化学成分

Phytochemical investigation of Paeonia lactiflora Pall. and their chemotaxonomic significance

Revealing the Anti‐Inflammatory Mechanisms of Zingiber officinale Roscoe Through Network Pharmacology and Experimental Validation

Antibacterial efficacy and mechanisms of hawthorn leaf extract against poultry-derived Staphylococcus aureus and Escherichia coli: potential as natural food preservatives

Structural characterization and in vitro lipid-lowering activities of polysaccharides from Crataegus pinnatifida fruits

北柴胡茎叶化学成分及其生物活性研究

现代分析技术在叶类中草药饲料添加剂领域中的应用

Revealing the anti-inflammatory mechanisms of Bupleurum chinense DC. through network pharmacology and experimental validation

Neuroprotective Effects of Triterpenoids From Rosa laevigata Root: Identification, Molecular Docking, and In Vitro Evaluation for Alzheimer's Disease Treatment

Structural characterization, in vitro antioxidant and lipid-lowering activities of purified polysaccharides from hawthorn leaf

Structural features of polysaccharides from Physalis pubescens L. stem, and their neuroprotective effects and anti-aging activities

Quantitative analysis of triterpenoid characteristic components in Rosa laevigata Michx. using HPLC–UV and their potential as neuroprotective bioactive constituents

Study on the synthesis, structural characterization, and anti-hepatoma cell proliferation effects of sulfated alfalfa polysaccharides

Phytochemical investigation of Rosa laevigata leaves and their chemotaxonomic significance

Systematic Analysis to Explore the Multiple Bioactive Ingredients and Mechanisms of Bupleurum Chinense DC. for Treating Neurodegenerative Diseases

Structural elucidation, antioxidant and neuroprotective features of Physalis pubescens L. polysaccharide and its selenium-modified product

植物提取物对动物腹泻致病菌的抑菌作用及机制研究进展

苜蓿、山楂叶复配物对油酸诱导HepG2细胞脂肪堆积的影响及其抗氧化活性

植物抗氧化活性成分研究进展

金樱子三萜微波提取工艺优化研究

山楂叶中黄酮和三萜类成分定量分析

毛酸浆茎叶多糖的结构表征及体外活性

基于活性指导的金樱子果实三萜类化合物分离研究

金樱子果实中蔷薇酸的快速富集方法及活性研究

Study on characterization of Bupleurum chinense polysaccharides with antioxidant mechanisms focus on ROS relative signaling pathways and anti-aging evaluation in vivo model

活性天然产物19α-羟基亚细亚酸-28-O-β-D-吡喃葡萄糖苷快速富集

紫花苜蓿茎叶中皂苷和黄酮成分定量分析研究

紫花苜蓿中黄酮类化合物抗肝癌的网络药理学研究

紫花苜蓿根部多糖的结构表征及其体外活性研究

Exploring the Active Components of Ziziphus jujuba Mill. in Treatment of Depression by Network Pharmacology Combined with Neuroprotective Effects in SH-SY5Y Cells

Active Components of Rosa laevigata Michx. Isolated Using Activity‐Guided Methods Based on LC‐MS/MS for Treating Alzheimer's Disease through Multitarget Mechanisms

Structural characterization of polysaccharides from Medicago sativa L. roots and lipid-lowering activity in oleic acid-induced HepG2 cells

Phytochemical investigation of Bupleurum scorzonerifolium Willd. (Umbelliferae) and their chemotaxonomic significance

液相色谱-串联质谱技术与分子网络的成分检测方法在植物性饲料添加剂领域的应用进展

金樱子三萜提取、纯化及抗阿尔茨海默症研究进展

Cytotoxic triterpenoids from the roots of Bupleurum scorzonerifolium

Selenium-containing polysaccharides isolated from Rosa laevigata Michx fruits exhibit excellent anti-oxidant and neuroprotective activity in vitro

Purification, characterisation and antioxidant properties of a novel polysaccharide from Physalis pubescens L . fruits

Network pharmacology‐based approach to investigate the mechanisms ofZingiber officinaleRoscoe in the treatment of neurodegenerative diseases

HPLC法同时检测金樱子果实中两种三萜化合物的含量

金樱子天然硒多糖的结构表征及其体外活性

精制杂木木醋液成分分析及其抑菌活性研究

基于分子对接从天然产物中虚拟筛选HPPD先导化合物

透骨草化学成分的分离鉴定及生物活性研究

Structural features, selenization modification, antioxidant and anti-tumor effects of polysaccharides from alfalfa roots

Isolation of triterpenoid saponins from Medicago sativa L. with neuroprotective activities

杂木木醋液成分分析及精制后再处理抑菌活性研究

锦灯笼多糖的研究进展

Structural characteristics of Medicago Sativa L. Polysaccharides and Se-modified polysaccharides as well as their antioxidant and neuroprotective activities

Chemical constituents from Bupleurum chinese and their chemotaxonomic significance

A network pharmacology study on the triterpene saponins fromMedicago sativaL. for the treatment of Neurodegenerative diseases

Network pharmacology and RNA sequencing studies on triterpenoid saponins from Bupleurum chinense for the treatment of breast cancer

木醋液中抗氧化活性成分的研究

苜蓿多糖的研究进展

Structural features, antioxidant and acetylcholinesterase inhibitory activities of polysaccharides from stem of Physalis alkekengi L.

Neuroprotective effects of triterpenoid saponins from Medicago sativa L. against H2O2-induced oxidative stress in SH-SY5Y cells

Phytochemical and chemotaxonomic study on Medicago sativa L. (Leguminosae)

Bioactive constituents from Medicago sativa L. with antioxidant, neuroprotective and acetylcholinesterase inhibitory activities

The neuroprotective and antioxidant profiles of selenium-containing polysaccharides from the fruit of Rosa laevigata

Extraction and isolation of polyhydroxy triterpenoids from Rosa laevigata Michx. fruit with anti-acetylcholinesterase and neuroprotection properties

Optimization of Extraction Conditions for Flavonoids of Physalis alkekengi var. franchetii Stems by Response Surface Methodology and Inhibition of Acetylcholinesterase Activity

木醋液中酚类物质的富集及其提取工艺的研究

Triterpenes from the fruits of Rosa laevigata with acetylcholinesterase and Aβ-aggregation inhibitory activities

萝卜药食两用价值及其研究进展

中药锦灯笼的研究进展

Recent Advances in Research on Edible Rosa laevigata Michx

Two New Sesquiterpenes from the Roots of Valeriana fauriei Briq .

会议论文

紫花苜蓿提取物及其抗菌活性研究

预印本

Inhibition of Lipid Accumulation in NAFLD Liver by Extract of Rosa laevigata Fruit Extract through Activation of the PI3K-AKT Signaling Pathway

Sulfated Modification, Structural Features, and Anti-Tumor Effects of Polysaccharides from Medicago Sativa L. Stems

研究方向