窦海杰｜北京农学院｜学者主页 - 百晓

百晓学者学者目录

精选作品

期刊论文

2026

How light spectra reshape the volatile metabolome and aroma profile of celery: natural greenhouse light vs. artificial LED light

Hai-Jie Dou, Yong-Sheng Liu, Ze-Jin Zhang, Zi-Dan Wen, Zhi-Xin Li, Jin-Xiu Song, Na Lu, Yan-Jie Yang, Zheng-Nan Yan

Food Chemistry: X

2025

Volatile metabolomics analysis reveals the flavor response of different parts of celery to ultraviolet radiation

Zheng-Nan Yan, Zhi-Xin Li, Haokai Wang, Hai-Jie Dou, Jin-Xiu Song, Fang Ji, Yan-Jie Yang, Duo Lin

Food Chemistry: X

2025

How to utilize far-red photons effectively: substitution or supplementation with photosynthetically active radiation? A case study of greenhouse lettuce

Zheng-Nan Yan, Xin Li, Zhi-Xin Li, Jin-Xiu Song, Hai-Jie Dou, Yan-Jie Yang, Geng Zhang

BMC Plant Biology

2025

Organ-Specific Physiological and Metabolic Differentiation in Celery (Apium graveolens L.) to Supplemental Blue Light in Controlled Environment Agriculture

Hai-Jie Dou, Zhi-Xin Li, Qi Liu, Pengyue Jiang, Jin-Xiu Song, Fang Ji, Na Lu, Li-Gang Xu, Zheng-Nan Yan

Horticulturae

2024

Supplementary Far-Red Light for Photosynthetic Active Radiation Differentially Influences the Photochemical Efficiency and Biomass Accumulation in Greenhouse-Grown Lettuce

Hai-Jie Dou, Xin Li, Zhi-Xin Li, Jin-Xiu Song, Yan-Jie Yang, Zhengnan Yan

Plants

2024

Partially Substituting Photosynthetic Photon Flux Density with Far-red Photons Differentially Alters Biomass Accumulation and Photochemical Efficiency of Greenhouse Lettuce

Zhengnan Yan, Xin Li, Zhi-Xin Li, Ye Qi, Jin-Xiu Song, Fei Cheng, Hai-Jie Dou, Yan-Jie Yang

Hortscience

2022

远红光有效促进罗勒植株的生物量和叶片花青素、总酚及类黄酮的积累

窦海杰，Genhua Niu，Mengmeng Gu，Joseph Masabni

《中国蔬菜》

2016

基于设施内外零浓度差的CO2增施对日光温室草莓生产的影响

贺冬仙，古在丰树，窦海杰，祝保英，张正伟

《农业工程技术》

2015

Non-destructive measurement of chlorophyll in tomato leaves using spectral transmittance

Jianfeng Wang, Dong-Xian He, Jin-Xiu Song, Hai-Jie Dou, Weifen Du

研究方向

设施环境智能调控与作物高效生产技术

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