魏雪团｜华中农业大学｜学者主页

2026

Engineering a high-efficiency expression system in Tremella fuciformis using novel promoters and optimized transformation conditions

Mei Hao, Li Sheng, C. Mo, Xuetuan Wei, Yuan-Yuan Wang, Aimin Ma

World Journal of Microbiology & Biotechnology

DOI

2026

Boosting Iturin A Production in Bacillus velezensis by Multimodule Engineering, Operon Restructuring, and Pickering Emulsion Fermentation

Daiyuan Zhang, Kuo Huang, Mo Zhang, Min Wei, Dian Zou, Xianglan Wu, Xuetuan Wei, Changwen Ye

ACS Sustainable Chemistry & Engineering

DOI

2026

Biocontrol of tobacco leaf mold using Bacillus velezensis : effects on volatile profiles and microbial community

Daiyuan Zhang, Mo Zhang, Ge Zhang, Dian Zou, Dong Li, 顾慧晶, Xuetuan Wei, Kuo Huang, Changwen Ye

Microbiology Spectrum

DOI

2026

Production of Recombinant Hemoglobin in Tremella fuciformis Yeast-like Cells Through Selection of Hemoglobins and Secretion Elements

Xiaoying Huang, Mei Hao, Yuxin Gou, Rui Li, Xuetuan Wei, Aimin Ma

Foods

DOI

2026

Integrated transcriptomic and metabolomic profiling reveals zip9 as a positive regulator of tyrosol-induced dimorphic transition in Tremella fuciformis

Mei Hao, Tingting Xiao, Zhenhua Yang, Xuetuan Wei, Yuanyuan Wang, Aimin Ma

Food Bioscience

DOI

2026

Rational Design of Agmatinase SpeB and Spermidine Synthase SpeE Enhances Spermidine Production in Bacillus amyloliquefaciens

武颖超，Ziyue Zhao，Meiye Li，Keyao An，Dian Zou，Xuetuan Wei

Journal of Agricultural and Food Chemistry

DOI

2026

Synergistic role of quercetin in sodium alginate/κ-carrageenan hydrogel microspheres for the protection and controlled release of the novel antimicrobial peptide hz-01

Zhe Liu, Qingyan Pan, Xifeng Zuo, Xuetuan Wei, Ailing Guo

Food Research International

DOI

2026

Novel antimicrobial peptides against Listeria monocytogenes: Isolation and structural characterization from Bacillus amyloliquefaciens 906

Zhe Liu, Xuetuan Wei, Qingyan Pan, Xifeng Zuo, Ailing Guo

Food Research International

DOI

2026

Enhancement of glutaminase production through protein design and host strain modification in Bacillus amyloliquefaciens

Dian Zou, Xiaoqi Ding, Pengfei Bao, Anying Ji, Zejing Mao, Xianliang Zheng, Xuetuan Wei

Journal of Biotechnology

DOI

2026

Integrated Metabolomic and Genomic Analysis of the Antibacterial Mechanism of Postbiotics Derived from Bacillus velezensis 906 Against Listeria monocytogenes

Zhe Liu, Xuetuan Wei, Qingyan Pan, Xifeng Zuo, Ping Chen, Ailing Guo

Foods

DOI

2025

Rational design of protease HapR for efficient reduction of harmful compounds from tobacco

Zhenying Han, Xinyu Dong, Mengmeng Liu, Changwen Ye, Dian Zou, Xuetuan Wei

Journal of Hazardous Materials

DOI

2025

Enhanced Iturin A Synthesis and Antifungal Effect of Bacillus amyloliquefaciens by Genetic Engineering of Protease, ATP Supply and itu Operon

Daiyuan Zhang, Kuo Huang, Dian Zou, Bin Wang, Xianglan Wu, Changwen Ye, Xuetuan Wei

Journal of Agricultural and Food Chemistry

DOI

2025

Novel Insights for α-amylase Improvement: Leveraging Amylopectin into Accurate Molecular Docking and Mutant Selection

Chenqi Niu, Daiyuan Zhang, Dian Zou, Wanxia Zhao, Dandan Liu, Kuo Huang, Xuetuan Wei, Dong Li, Changwen Ye, Hanguo Xiong

Journal of Agricultural and Food Chemistry

DOI

2025

Microreactors derived from water-in-water pickering emulsions for Bacillus amyloliquefaciens proliferation and synthesis of 4-methyl-5-thiazoleethanol

Xiaoqi Ding, Weizhi Huang, Huaqiang Cao, Sha Ao, Dian Zou, Xuetuan Wei, Shilin Liu

Bioresource Technology

DOI

2025

Dual-cell co-catalytic system engineering enhances N-acetylneuraminic acid synthesis by Bacillus amyloliquefaciens

Xinyu Dong, Zhenying Han, Dian Zou, Ailing Guo, Changwen Ye, Xuetuan Wei

Bioresource Technology

DOI

2025

Biosynthesis of the Functional Component Spermidine from Bacillus amyloliquefaciens by Iterative Integration Expression

Ziyue Zhao, Yingchao Wu, Sujie Fan, Zhou Li, Dian Zou, Ailing Guo, Xuetuan Wei

ACS Synthetic Biology

DOI

2025

Synthetic biology drives innovative advances of antimicrobial peptide iturin A

Daiyuan Zhang, Mo Zhang, Dian Zou, Xianglan Wu, Changwen Ye, Kuo Huang, Xuetuan Wei, Xian Wu

Trends in Food Science & Technology

DOI

2025

Efficient control of molds contamination through gene cluster regulation and enzyme rational design of iturin A

Daiyuan Zhang, Dian Zou, Xianglan Wu, Kuo Huang, Changwen Ye, Xuetuan Wei

Journal of Hazardous Materials

DOI

2024

Production, physico-chemical properties and antioxidant activity of melanin from Annulohypoxylon stygium (Lév.) Y.M. Ju, J.D. Rogers and H.M. Hsieh

Ruofan Liu, C. Mo, Xianfu Meng, Xuetuan Wei, Aimin Ma

Natural Product Research

DOI

2024

Hepatoprotective Effect of Annulohypoxylon stygium Melanin on Acute Alcoholic Liver Injury in Mice

Ruofan Liu, C. Mo, Xuetuan Wei, Aimin Ma

Applied Biochemistry and Biotechnology

DOI

2024

Screening, identification, engineering, and characterization of Bacillus-derived α-amylase for effective tobacco starch degradation

Changwen Ye, Wanxia Zhao, Dandan Liu, Rongchao Yang, Zhongyue Cui, Dian Zou, Dong Li, Xuetuan Wei, Hanguo Xiong, Chenqi Niu

International Journal of Biological Macromolecules

DOI

2024

Identification of a Novel Chitinase from Bacillus paralicheniformis: Gene Mining, Sequence Analysis, and Enzymatic Characterization

Xianwen Ma, Dian Zou, Anying Ji, Cong Jiang, Ziyue Zhao, Xiaoqi Ding, Zongchen Han, Pengfei Bao, Kang Chen, Aimin Ma, Xuetuan Wei

Foods

DOI

2024

Genetic identification and expression optimization of a novel protease HapR from Bacillus velezensis

Zhenying Han, Changwen Ye, Xinyu Dong, Chenchen Chen, Dian Zou, Kuo Huang, Xuetuan Wei

Frontiers in Bioengineering and Biotechnology

DOI

2024

Control of tobacco-specific nitrosamines by the Bacillus siamensis: Strain isolation, genome sequencing, mechanism analysis and genetic engineering

Xinyu Dong, Jun Myoung Yu, Changwen Ye, Dandan Liu, Dian Zou, Zhenying Han, Qingru Yu, Kuo Huang, Hao Li, Xuetuan Wei

Journal of Hazardous Materials

DOI

2023

Versatile Strategy for the Construction of a Transcription Factor-Based Orthogonal Gene Expression Toolbox in Monascus spp.

Ya-Li Duan, Yingao Tan, Xuetuan Wei, Xiao-Lin Pei, Mu Li

ACS Synthetic Biology

DOI

2023

Relationship between antioxidant enzymes and sclerotial formation of Pleurotus tuber-regium under abiotic stress

Li Sheng, Xue-Yan Sun, C. Mo, Mei Hao, Xuetuan Wei, Ai-Min Ma

Applied Microbiology and Biotechnology

DOI

2023

Expression of fatty acid related gene promotes astaxanthin heterologous production in Chlamydomonas reinhardtii

Jin-peng Sun, Xuetuan Wei, Xiao-mei Cong, Wen-hua Zhang, Leyun Qiu, Xiao-Nan Zang

Frontiers in Nutrition

DOI

2023

A review of Ganoderma lucidum polysaccharides: Health benefit, structure-activity relationship, modification, and nanoparticle encapsulation.

Fang Kou, Yun-Fei Ge, Wei-Hao Wang, Yu-Xia Mei, Long-Kui Cao, Xuetuan Wei, Hang Xiao, Xian Wu

International Journal of Biological Macromolecules

DOI

2023

Influence of hemin on structure and emulsifying properties of soybean protein isolate.

Jiaming Zhang, Yangyang Jia, Wenjing Wu, Yingying Zhang, Ping Chen, Xiaofang Li, Xuetuan Wei, Chun-Mei Li, Kaikai Li

Food Chemistry

DOI

2023

Expression of Ice Nucleation Protein in Bacillus amyloliquefaciens and Its Application in Food Freezing Process

Rong Song, Cong Jiang, Jing Zhu, Jia Liu, Li Zhang, Jingnan Zuo, Wei-Bin Zheng, Shilin Liu, Qing-Rong Huang, Xuetuan Wei, Yijie Chen

Foods

DOI

2023

Sustainable utilization of feather waste to produce alkaline serine protease by genetically engineered Bacillus amyloliquefaciens

Ziyue Zhao, Zhou Li, Ailing Guo, Xuetuan Wei

Journal of Cleaner Production

DOI

2023

Enhancing biological control of apple rot: Unveiling the antifungal potential and mechanism of Bacillus amyloliquefaciens HZ-12′s lipopeptide

Daiyuan Zhang, Kuo Huang, Changwen Ye, Dian Zou, Dandan Liu, Xuetuan Wei

Scientia Horticulturae

DOI

2023

An Efficient Prephenate Dehydrogenase Gene for the Biosynthesis of L-tyrosine: Gene Mining, Sequence Analysis, and Expression Optimization

Anying Ji, Pengfei Bao, Aimin Ma, Xuetuan Wei

Foods

DOI

2022

Melanin of fungi: from classification to application

Ruo-Fan Liu, Xianfu Meng, C. Mo, Xuetuan Wei, Ai-Min Ma

World Journal of Microbiology & Biotechnology

DOI

2022

A comprehensive review of spermidine: Safety, health effects, absorption and metabolism, food materials evaluation, physical and chemical processing, and bioprocessing.

Dian Zou, Ziyue Zhao, Lu Li, Yu Min, Daiyuan Zhang, Anying Ji, Cong Jiang, Xuetuan Wei, Xian Wu

Comprehensive Reviews in Food Science and Food Safety

DOI

2022

An efficient microbial-based method for production of high-purity Monascus azaphilones pigments

Ya-Li Duan, Li-Li Jia, Xiao-Lin Pei, Xuetuan Wei, Mu Li

LWT

DOI

2022

Production of a novel lycopene-rich soybean food by fermentation with Bacillus amyloliquefaciens

Dian Zou, C. Ye, Yu Min, Lu Li, Liying Ruan, Zhi-Fan Yang, Xuetuan Wei

LWT

DOI

2022

Dynamic regulation of Monascus azaphilones biosynthesis by the binary MrPigE-MrPigF oxidoreductase system

Ya-Li Duan, Hong-Min Ma, Xuetuan Wei, Mu Li

Applied Microbiology and Biotechnology

DOI

2022

Efficient production of extracellular alkaline protease in Bacillus amyloliquefaciens by host strain construction

Weijie Chen, Lu Li, C. Ye, Ziyue Zhao, Kuo-Jien Huang, Dian Zou, Xuetuan Wei

LWT

DOI

2022

Genetic engineering for enhanced production of a novel alkaline protease BSP-1 in Bacillus amyloliquefaciens

Cong Jiang, C. Ye, Yong-Feng Liu, Kuo-Jien Huang, Xu Jiang, Dian Zou, Lu Li, Wenyuan Han, Xuetuan Wei

Frontiers in Bioengineering and Biotechnology

DOI

2022

Systematic Metabolic Engineering for the Production of Azaphilones in Monascus purpureus HJ11.

Ya-Li Duan, Yun Du, Z. Yi, Zhe Wang, Xiao-Lin Pei, Xuetuan Wei, Mu Li

Journal of Agricultural and Food Chemistry

DOI

2021

敲除srfAC基因对解淀粉芽胞杆菌抑菌性能的影响

何宇轩，温志友，魏雪团

《食品工业科技》

DOI

2020

降酸酵母的筛选及其在红树莓功能饮料中的应用

王冰倩，魏雪团

《食品与发酵工业》

DOI

2020

解淀粉芽胞杆菌中speE基因在亚精胺合成中的功能鉴定

闵钰，魏雪团

《食品与发酵工业》

DOI

2020

改造非磷酸转移酶葡萄糖转运途径强化解淀粉芽胞杆菌合成L-酪氨酸

季安营，魏雪团

《食品与发酵工业》

DOI

2020

通过敲除解淀粉芽胞杆菌表面活性剂基因促进S-腺苷甲硫氨酸合成

姜聪，郭爱玲，魏雪团

《食品与发酵工业》

DOI

2020

解淀粉芽孢杆菌mtnN基因对其生物合成S-腺苷甲硫氨酸的影响

阮丽英，温志友，魏雪团

《食品科学》

2020

Multilevel Metabolic Engineering of Bacillus amyloliquefaciens for Production of the Platform Chemical Putrescine from Sustainable Biomass Hydrolysates

Lu Li, Dian Zou, Anying Ji, Yuxuan He, Ying-Li Liu, Yu Deng, Shou-Wen Chen, Xuetuan Wei

ACS Sustainable Chemistry and Engineering

DOI

2020

Enhanced Lignin Degradation in Tobacco Stalk Composting with Inoculation of White-Rot Fungi Trametes hirsuta and Pleurotus ostreatus

Liang Yang, Hong-Lun Yuan, Yong Yang, Rui Wang, Chang-Jun Wang, Xuetuan Wei, Shou-Wen Chen, Jun Yu, Xin Ma

Waste and Biomass Valorization

DOI

2020

Metabolic Engineering of Bacillus Amyloliquefaciens as A Novel Cell Factory to Produce Spermidine

Dian Zou, Lu Li, Y. Min, Anying Ji, Ying-Li Liu, Xuetuan Wei, Jing Wang, Z. Wen

DOI

2020

Prebiotic, Probiotic, Antimicrobial, and Functional Food Applications of Bacillus amyloliquefaciens.

Kalekristos WoldemariamYohannes, Zhenfang Wan, Qinglin Yu, Hong-Yan Li, Xuetuan Wei, Ying-Li Liu, Jing Wang, Bao-Guo Sun

Journal of Agricultural and Food Chemistry

DOI

2020

Enhancement of S-adenosylmethionine production by deleting thrB gene and overexpressing SAM2 gene in Bacillus amyloliquefaciens

Cong Jiang, Liying Ruan, Xuetuan Wei, Ai-Ling Guo

Biotechnology Letters

DOI

2020

Biosynthesis of a Novel Bioactive Metabolite of Spermidine from Bacillus amyloliquefaciens: Gene Mining, Sequence Analysis, and Combined Expression.

Dian Zou, Lu Li, Yu Min, Anying Ji, Ying-Li Liu, Xuetuan Wei, Jing Wang, Z. Wen

Journal of Agricultural and Food Chemistry

DOI

2020

Identification of a spermidine synthase gene from soybean by recombinant expression, transcriptional verification and sequence analysis.

Dian Zou, Yu Min, Ying-Li Liu, Xuetuan Wei, Jing Wang

Journal of Agricultural and Food Chemistry

DOI

2019

Metabolic engineering of Bacillus amyloliquefaciens for enhanced production of S-adenosylmethionine by coupling of an engineered S-adenosylmethionine pathway and the tricarboxylic acid cycle

Liying Ruan, Lu Li, Dian Zou, Cong Jiang, Z. Wen, Shou-Wen Chen, Yu Deng, Xuetuan Wei

Biotechnology for Biofuels

DOI

2019

Metabolomics analysis reveals global acetoin stress response of Bacillus licheniformis

Hong-Lun Yuan, Yong Xu, Yaozhong Chen, Y. Zhan, Xuetuan Wei, Lu Li, Dong Wang, Penghui He, Sheng-Qing Li, Shou-Wen Chen

Metabolomics

DOI

2019

Evaluation of the Biogenic Amines and Microbial Contribution in Traditional Chinese Sausages

Lu Li, Dian Zou, Liying Ruan, Z. Wen, Shou-Wen Chen, Lin Xu, Xuetuan Wei

Frontiers in Microbiology

DOI

2018

Balancing the carbon flux distributions between the TCA cycle and glyoxylate shunt to produce glycolate at high yield and titer in Escherichia coli.

Yu Deng, Ning Ma, Kangjia Zhu, Yin Mao, Xuetuan Wei, Yun-Ying Zhao

Metabolic Engineering

DOI

2018

Biogenic amines analysis and microbial contribution in traditional fermented food of Douchi

Lu Li, Liying Ruan, Anying Ji, Z. Wen, Shou-Wen Chen, Ling Wang, Xuetuan Wei

Scientific Reports

DOI

2018

Evaluation of the Biogenic Amines Formation and Degradation Abilities of Lactobacillus curvatus From Chinese Bacon

Lu Li, Xiaoxue Wen, Z. Wen, Shou-Wen Chen, Ling Wang, Xuetuan Wei

Frontiers in Microbiology

DOI

2017

Identification of a Key Gene Involved in Branched-Chain Short Fatty Acids Formation in Natto by Transcriptional Analysis and Enzymatic Characterization in Bacillus subtilis.

C. Hong, Yangyang Chen, Lu Li, Shou-Wen Chen, Xuetuan Wei

Journal of Agricultural and Food Chemistry

DOI

2017

Efficient production of free fatty acids from ionic liquid-based acid- or enzyme-catalyzed bamboo hydrolysate

Lebedeva Mi, Dandan Qin, Jie Cheng, Dan Wang, Sha Li, Xuetuan Wei

Journal of Industrial Microbiology & Biotechnology

DOI

2017

High-level production of α-amylase by manipulating the expression of alanine racamase in Bacillus licheniformis

Penghui He, Zeying Zhang, D. Cai, Yaozhong Chen, Hao Wang, Xuetuan Wei, Shun-Yi Li, Shou-Wen Chen

Biotechnology Letters

DOI

2017

Enhancement of acetoin production from Bacillus licheniformis by 2,3-butanediol conversion strategy: Metabolic engineering and fermentation control

Lu Li, Xuetuan Wei, Wangping Yu, Z. Wen, Shou-Wen Chen

DOI

2017

A novel strategy to improve protein secretion via overexpression of the SppA signal peptide peptidase in Bacillus licheniformis

D. Cai, Hao Wang, Penghui He, Chengjun Zhu, Qin Wang, Xuetuan Wei, Christopher T. Nomura, Shou-Wen Chen

Microbial Cell Factories

DOI

2017

Bacillus licheniformis WX O2におけるグルタミン酸脱水素酵素(RocG):ポリ‐γ‐グルタミン酸生産のためのグルタミン酸合成における酵素的性質と特異的機能【Powered by NICT】

Guang-Ming Tian, Qin Wang, Xuetuan Wei, Xin Ma, Shou-Wen Chen

2017

Glutamate dehydrogenase (RocG) in Bacillus licheniformis WX-02: Enzymatic properties and specific functions in glutamic acid synthesis for poly-γ-glutamic acid production.

Guang-Ming Tian, Qin Wang, Xuetuan Wei, Xin Ma, Shou-Wen Chen

Enzyme and Microbial Technology

DOI

2017

Use of Bacillus amyloliquefaciens HZ-12 for High-Level Production of the Blood Glucose Lowering Compound, 1-Deoxynojirimycin (DNJ), and Nutraceutical Enriched Soybeans via Fermentation

D. Cai, Mengjie Liu, Xuetuan Wei, Xinmiao Li, Qin Wang, Christopher T. Nomura, Shou-Wen Chen

Applied Biochemistry and Biotechnology

DOI

2016

纳豆激酶高产菌的快速筛选及其发酵纳豆特性

刘梦洁，陈守文，魏雪团

《食品科学》

2016

地衣芽胞杆菌工程菌高产纳豆激酶的发酵罐工艺优化及中试放大

祝亚娇，宋嘉宾，陈杨阳，孙炳刚，陈敬帮，魏雪团

《食品与发酵工业》

DOI

2016

地衣芽胞杆菌WX-02联产聚γ谷氨酸和2,3-丁二醇培养基的优化

占杨杨，高立，徐迪红，魏雪团，陈守文

《生物技术进展》

2016

Decreased formation of branched-chain short fatty acids in Bacillus amyloliquefaciens by metabolic engineering

Yangyang Chen, Mengjie Liu, Shou-Wen Chen, Xuetuan Wei

Biotechnology Letters

DOI

2016

Enhancement of poly‐γ‐glutamic acid production by alkaline pH stress treatment in Bacillus licheniformis WX‐02

Jia Wang, Hong-Lun Yuan, Xuetuan Wei, Jian'gang Chen, Shou-Wen Chen

DOI

2016

ナットウキナーゼキナーゼの迅速スクリーニングとその発酵特性を特性化した。【JST・京大機械翻訳】

Meng-Jie Liu, Shou-Wen Chen, Xuetuan Wei

2016

High-level expression of nattokinase in Bacillus licheniformis by manipulating signal peptide and signal peptidase

Dongbo Cai, Xuetuan Wei, Yunyan Qiu, Yong Chen, J. Chen, Zhiyou Wen, Shouwen Chen

Journal of Applied Microbiology

DOI

2015

Enhancement of l-valine production in Bacillus licheniformis by blocking three branched pathways

Chen Liang, Yan-Li Huo, Gao-Fu Qi, Xuetuan Wei, Qin Wang, Shou-Wen Chen

Biotechnology Letters

DOI

2015

A new strategy for enhancement of poly‐γ‐glutamic acid production by multiple physicochemical stresses in Bacillus licheniformis

Xuetuan Wei, Guang-Ming Tian, Zhixia Ji, Shou-Wen Chen

DOI

2015

Screening, colonization and application evaluation of biocontrol bacteria against tobacco black shank disease

Cao-Hei-Jing-Bing-Sheng-Fang-Jun-De-Shai-Xuan-、-Di Yan, Heng Zeng, Dihong Xu, Zhixia Ji, Shou-Wen Chen, Xuetuan Wei

Chinese Journal of Applied and Environmental Biology

DOI

2015

Efficient expression of nattokinase in Bacillus licheniformis: host strain construction and signal peptide optimization

Xuetuan Wei, Yin-Hua Zhou, Jing-Bang Chen, D. Cai, Dan Wang, Gao-Fu Qi, Shou-Wen Chen

Journal of Industrial Microbiology & Biotechnology

DOI

2014

Improvement of lichenysin production in Bacillus licheniformis by replacement of native promoter of lichenysin biosynthesis operon and medium optimization

Yimin Qiu, Fang Xiao, Xuetuan Wei, Z. Wen, Shou-Wen Chen

Applied Microbiology and Biotechnology

DOI

2014

Decreased tobacco-specific nitrosamines by microbial treatment with Bacillus amyloliquefaciens DA9 during the air-curing process of burley tobacco.

Xuetuan Wei, Xiao-Wu Deng, D. Cai, Zhixia Ji, Chang-Jun Wang, Jun Yu, Jin-Ping Li, Shou-Wen Chen

Journal of Agricultural and Food Chemistry

DOI

2014

Enhanced expression of pgdS gene for high production of poly-γ-glutamic aicd with lower molecular weight in Bacillus licheniformis WX-02

Guang-Ming Tian, Juntao Fu, Xuetuan Wei, Zhixia Ji, Xin Ma, Gao-Fu Qi, Shou-Wen Chen

DOI

2013

Bacillus licheniformis expression host

Shou-Wen Chen, Yin-Hua Zhou, Xuetuan Wei, Jing-Bang Chen, Gao-Fu Qi, Zhixia Ji

2013

Production of Ultra-high Molecular Weight Poly-γ-Glutamic Acid with Bacillus licheniformis P-104 and Characterization of its Flocculation Properties

Cai-Xia Zhao, Ye-Wei Zhang, Xuetuan Wei, Zhongbo Hu, Fei Zhu, Lin Xu, Mingfang Luo, Huizhou Liu

Applied Biochemistry and Biotechnology

DOI

2012

超顺磁性聚醋酸乙烯酯微球亲和分离纳豆激酶

孔鹏，谢渝春，魏雪团，徐林，杨良嵘，李鹏飞，周华从，刘会洲

《过程工程学报》

2012

地衣芽孢杆菌P-104发酵生产γ-聚谷氨酸条件优化

Ye-Wei Zhang, Xuetuan Wei, Zhong-Bo Hu, Mingfang Luo, Lin Xu, Huizhou Liu

2012

Strain Screening, Fermentation, Separation, and Encapsulation for Production of Nattokinase Functional Food

Xuetuan Wei, Mingfang Luo, Yu-Chun Xie, Liang-Rong Yang, Hao-Jian Li, Lin Xu, Huizhou Liu

Applied Biochemistry and Biotechnology

DOI

2012

Genome Sequence of Bacillus licheniformis WX-02

Wuming Yangtse, Yin-Hua Zhou, Yang Lei, Yimin Qiu, Xuetuan Wei, Zhixia Ji, Gao-Fu Qi, Yang-Chun Yong, Lingling Chen, Shou-Wen Chen

Journal of Bacteriology

DOI

2012

Nattokinase enteric capsule and preparation method thereof

Hui-Zhou Liu, Xuetuan Wei, Mingfang Luo, Yu-Chun Xie, Hao-Jian Li, Liang-Rong Yang

2011

Production of fibrinolytic enzyme from Bacillus amyloliquefaciens by fermentation of chickpeas, with the evaluation of the anticoagulant and antioxidant properties of chickpeas.

Xuetuan Wei, Mingfang Luo, Lin Xu, Ye-Wei Zhang, Xing Lin, Peng Kong, Huizhou Liu

Journal of Agricultural and Food Chemistry

DOI

2011

Bacillus licheniformis and applications thereof

Hui-Zhou Liu, Ye-Wei Zhang, Mingfang Luo, Xuetuan Wei

2010

Bacillus amyloliquefaciens LSSE-62 and application thereof

Huizhou Liu, Xuetuan Wei, Mingfang Luo, Yu-Chun Xie, De-Ming Liu

2010

Isolation of Halotolerant Bacillus licheniformis WX-02 and Regulatory Effects of Sodium Chloride on Yield and Molecular Sizes of Poly-γ-Glutamic Acid

Xuetuan Wei, Zhixia Ji, Shou-Wen Chen

Applied Biochemistry and Biotechnology

DOI

2009

耐盐地衣芽胞杆菌高产聚γ-谷氨酸的发酵工艺优化及环境压力冲击对发酵的影响

魏雪团

《华中农业大学》

2008

透明颤菌血红蛋白在产聚γ-谷氨酸地衣芽胞杆菌WX-02中的表达

熊欢，魏雪团，冀志霞，孙明，陈守文

《微生物学通报》

2008

Bacillus licheniformis strain, application thereof and method for producing poly-gamma-glutamic acid thereby

Zhixia Ji, Xiao-Lei Liu, Jun-Wei Sun, Hong-Yan Zhang, Jian-Bo Li, Hai-Tao Li, Zheng-Pin Wang, Zao-Ji Mi, Ping Xie, Wei Guo, Shou-Wen Chen, Xuetuan Wei, Pin-Qi Huang

精选作品

期刊论文

Engineering a high-efficiency expression system in Tremella fuciformis using novel promoters and optimized transformation conditions

Boosting Iturin A Production in Bacillus velezensis by Multimodule Engineering, Operon Restructuring, and Pickering Emulsion Fermentation

Biocontrol of tobacco leaf mold using Bacillus velezensis : effects on volatile profiles and microbial community

Production of Recombinant Hemoglobin in Tremella fuciformis Yeast-like Cells Through Selection of Hemoglobins and Secretion Elements

Integrated transcriptomic and metabolomic profiling reveals zip9 as a positive regulator of tyrosol-induced dimorphic transition in Tremella fuciformis

Rational Design of Agmatinase SpeB and Spermidine Synthase SpeE Enhances Spermidine Production in Bacillus amyloliquefaciens

Synergistic role of quercetin in sodium alginate/κ-carrageenan hydrogel microspheres for the protection and controlled release of the novel antimicrobial peptide hz-01

Novel antimicrobial peptides against Listeria monocytogenes: Isolation and structural characterization from Bacillus amyloliquefaciens 906

Enhancement of glutaminase production through protein design and host strain modification in Bacillus amyloliquefaciens

Integrated Metabolomic and Genomic Analysis of the Antibacterial Mechanism of Postbiotics Derived from Bacillus velezensis 906 Against Listeria monocytogenes

Rational design of protease HapR for efficient reduction of harmful compounds from tobacco

Enhanced Iturin A Synthesis and Antifungal Effect of Bacillus amyloliquefaciens by Genetic Engineering of Protease, ATP Supply and itu Operon

Novel Insights for α-amylase Improvement: Leveraging Amylopectin into Accurate Molecular Docking and Mutant Selection

Microreactors derived from water-in-water pickering emulsions for Bacillus amyloliquefaciens proliferation and synthesis of 4-methyl-5-thiazoleethanol

Dual-cell co-catalytic system engineering enhances N-acetylneuraminic acid synthesis by Bacillus amyloliquefaciens

Biosynthesis of the Functional Component Spermidine from Bacillus amyloliquefaciens by Iterative Integration Expression

Synthetic biology drives innovative advances of antimicrobial peptide iturin A

Efficient control of molds contamination through gene cluster regulation and enzyme rational design of iturin A

Production, physico-chemical properties and antioxidant activity of melanin from Annulohypoxylon stygium (Lév.) Y.M. Ju, J.D. Rogers and H.M. Hsieh

Hepatoprotective Effect of Annulohypoxylon stygium Melanin on Acute Alcoholic Liver Injury in Mice

Screening, identification, engineering, and characterization of Bacillus-derived α-amylase for effective tobacco starch degradation

Identification of a Novel Chitinase from Bacillus paralicheniformis: Gene Mining, Sequence Analysis, and Enzymatic Characterization

Genetic identification and expression optimization of a novel protease HapR from Bacillus velezensis

Control of tobacco-specific nitrosamines by the Bacillus siamensis: Strain isolation, genome sequencing, mechanism analysis and genetic engineering

Versatile Strategy for the Construction of a Transcription Factor-Based Orthogonal Gene Expression Toolbox in Monascus spp.

Relationship between antioxidant enzymes and sclerotial formation of Pleurotus tuber-regium under abiotic stress

Expression of fatty acid related gene promotes astaxanthin heterologous production in Chlamydomonas reinhardtii

A review of Ganoderma lucidum polysaccharides: Health benefit, structure-activity relationship, modification, and nanoparticle encapsulation.

Influence of hemin on structure and emulsifying properties of soybean protein isolate.

Expression of Ice Nucleation Protein in Bacillus amyloliquefaciens and Its Application in Food Freezing Process

Sustainable utilization of feather waste to produce alkaline serine protease by genetically engineered Bacillus amyloliquefaciens

Enhancing biological control of apple rot: Unveiling the antifungal potential and mechanism of Bacillus amyloliquefaciens HZ-12′s lipopeptide

An Efficient Prephenate Dehydrogenase Gene for the Biosynthesis of L-tyrosine: Gene Mining, Sequence Analysis, and Expression Optimization

Melanin of fungi: from classification to application

A comprehensive review of spermidine: Safety, health effects, absorption and metabolism, food materials evaluation, physical and chemical processing, and bioprocessing.

An efficient microbial-based method for production of high-purity Monascus azaphilones pigments

Production of a novel lycopene-rich soybean food by fermentation with Bacillus amyloliquefaciens

Dynamic regulation of Monascus azaphilones biosynthesis by the binary MrPigE-MrPigF oxidoreductase system

Efficient production of extracellular alkaline protease in Bacillus amyloliquefaciens by host strain construction

Genetic engineering for enhanced production of a novel alkaline protease BSP-1 in Bacillus amyloliquefaciens

Systematic Metabolic Engineering for the Production of Azaphilones in Monascus purpureus HJ11.

敲除srfAC基因对解淀粉芽胞杆菌抑菌性能的影响

降酸酵母的筛选及其在红树莓功能饮料中的应用

解淀粉芽胞杆菌中speE基因在亚精胺合成中的功能鉴定

改造非磷酸转移酶葡萄糖转运途径强化解淀粉芽胞杆菌合成L-酪氨酸

通过敲除解淀粉芽胞杆菌表面活性剂基因促进S-腺苷甲硫氨酸合成

解淀粉芽孢杆菌mtnN基因对其生物合成S-腺苷甲硫氨酸的影响

Multilevel Metabolic Engineering of Bacillus amyloliquefaciens for Production of the Platform Chemical Putrescine from Sustainable Biomass Hydrolysates

Enhanced Lignin Degradation in Tobacco Stalk Composting with Inoculation of White-Rot Fungi Trametes hirsuta and Pleurotus ostreatus

Metabolic Engineering of Bacillus Amyloliquefaciens as A Novel Cell Factory to Produce Spermidine

Prebiotic, Probiotic, Antimicrobial, and Functional Food Applications of Bacillus amyloliquefaciens.

Enhancement of S-adenosylmethionine production by deleting thrB gene and overexpressing SAM2 gene in Bacillus amyloliquefaciens

Biosynthesis of a Novel Bioactive Metabolite of Spermidine from Bacillus amyloliquefaciens: Gene Mining, Sequence Analysis, and Combined Expression.

Identification of a spermidine synthase gene from soybean by recombinant expression, transcriptional verification and sequence analysis.

Metabolic engineering of Bacillus amyloliquefaciens for enhanced production of S-adenosylmethionine by coupling of an engineered S-adenosylmethionine pathway and the tricarboxylic acid cycle

Metabolomics analysis reveals global acetoin stress response of Bacillus licheniformis

Evaluation of the Biogenic Amines and Microbial Contribution in Traditional Chinese Sausages

Balancing the carbon flux distributions between the TCA cycle and glyoxylate shunt to produce glycolate at high yield and titer in Escherichia coli.

Biogenic amines analysis and microbial contribution in traditional fermented food of Douchi

Evaluation of the Biogenic Amines Formation and Degradation Abilities of Lactobacillus curvatus From Chinese Bacon

Identification of a Key Gene Involved in Branched-Chain Short Fatty Acids Formation in Natto by Transcriptional Analysis and Enzymatic Characterization in Bacillus subtilis.

Efficient production of free fatty acids from ionic liquid-based acid- or enzyme-catalyzed bamboo hydrolysate

High-level production of α-amylase by manipulating the expression of alanine racamase in Bacillus licheniformis

Enhancement of acetoin production from Bacillus licheniformis by 2,3-butanediol conversion strategy: Metabolic engineering and fermentation control

A novel strategy to improve protein secretion via overexpression of the SppA signal peptide peptidase in Bacillus licheniformis

Bacillus licheniformis WX O2におけるグルタミン酸脱水素酵素(RocG):ポリ‐γ‐グルタミン酸生産のためのグルタミン酸合成における酵素的性質と特異的機能【Powered by NICT】

Glutamate dehydrogenase (RocG) in Bacillus licheniformis WX-02: Enzymatic properties and specific functions in glutamic acid synthesis for poly-γ-glutamic acid production.

Use of Bacillus amyloliquefaciens HZ-12 for High-Level Production of the Blood Glucose Lowering Compound, 1-Deoxynojirimycin (DNJ), and Nutraceutical Enriched Soybeans via Fermentation

纳豆激酶高产菌的快速筛选及其发酵纳豆特性

地衣芽胞杆菌工程菌高产纳豆激酶的发酵罐工艺优化及中试放大

地衣芽胞杆菌WX-02联产聚γ谷氨酸和2,3-丁二醇培养基的优化

Decreased formation of branched-chain short fatty acids in Bacillus amyloliquefaciens by metabolic engineering

Enhancement of poly‐γ‐glutamic acid production by alkaline pH stress treatment in Bacillus licheniformis WX‐02

ナットウキナーゼキナーゼの迅速スクリーニングとその発酵特性を特性化した。【JST・京大機械翻訳】

High-level expression of nattokinase in Bacillus licheniformis by manipulating signal peptide and signal peptidase

Enhancement of l-valine production in Bacillus licheniformis by blocking three branched pathways

A new strategy for enhancement of poly‐γ‐glutamic acid production by multiple physicochemical stresses in Bacillus licheniformis

Screening, colonization and application evaluation of biocontrol bacteria against tobacco black shank disease