Deng Ze-long, Qing-Hua Yang, Qi-Zhi Su, Xue‐Chao Song, Qin‐Bao Lin (2026). Fluorescence spectroscopy coupled with machine learning for identification of recycled PET. Food Packaging and Shelf Life.DOI
Xue‐Chao Song, Qi-Zhi Su, Elena Canellas, Qin‐Bao Lin, Yu Guang Zhou, Cristina Nerı́n (2026). Identifying Food Packaging Migrants: Current Analytical Capabilities, Challenges, and Future Prospects. Comprehensive Reviews in Food Science and Food Safety.DOI
Ming-Yue Zhang, Qi-Zhi Su, Can Xu, Tian-Long Zhang, Huai-Ning Zhong, Qin‐Bao Lin, Dan Li, Ben Dong (2026). Decontamination of volatile compounds from post-consumer recycled HDPE via supercritical CO2: Unravelling the critical role of co-solvent molecular structure. Waste Management.DOI
Zi-Wen Dong, Xue‐Chao Song, Qin‐Bao Lin (2026). Identification of virgin and recycled polypropylene based on FTIR spectroscopy combined with machine learning. Food Additives & Contaminants Part A.DOI
Yanling Xie, Qi-Zhi Su, Qin‐Bao Lin, Huai‐Ning Zhong, Dan Li, Ben Dong (2025). Integration of UV-vis spectroscopy and machine learning for identification of recycled polyethylene terephthalate. Food Packaging and Shelf Life.DOI
Mingyue Zhang, Qi-Zhi Su, Qin‐Bao Lin, Huai‐Ning Zhong, Sheng Chen, Dan Li, Ben-Dong, Min-Qing Xu, Wei-Li Li (2024). Identification and quantification of volatile organic compounds in Chinese recycled HDPE: Consequences for its applicability. Food Packaging and Shelf Life.DOI
Chuang-Chuang Zhao, Qin‐Bao Lin, Yanfen Chen, Huai‐Ning Zhong, David Julian McClements, Da Ma (2024). Aluminate-activated nano-SiO2 for enhancing water vapor barrier properties in polymers films: A safe and effective strategy. Food Packaging and Shelf Life.DOI
Qinghua Yang, Qin‐Bao Lin, Xin-Yu Hua, Jia Liao, Shi-Qiang Lu, Ling-Yan Yan, Hongsheng Ma (2024). Identification and health risk assessment of volatile and semi-volatile migrants along with chemical elements in food contact water-borne coating paper. Food Packaging and Shelf Life.DOI
Chuang-Chuang Zhao, Qin‐Bao Lin, Canghao Xie, Yi‐Qi Liu, Huai‐Ning Zhong, Wei-Yue Gu, David Julian McClements, Da Ma (2024). Screening and safety assessment of migrating substances released from biodegradable packaging materials into milk. Food Control.DOI
Can Xu, Jialing Hu, Ben Dong, Qin‐Bao Lin, Si-liang Wu, Jie Chen, Jing Wang, Dan Li, Huai‐Ning Zhong (2024). Safety assessment of polypropylene self-heating food container: The release of microplastics and volatile organic compounds. Food Packaging and Shelf Life.DOI
Juan Cheng, Rui Gao, Yong Zhu, Qin‐Bao Lin (2024). Applications of biodegradable materials in food packaging: A review. Alexandria Engineering Journal.DOI
Dan Li, Ying Zeng, Zhi-Kang Ye, Hanke Li, Yu-Zhe Li, Ben Dong, Qi-Zhi Su, Qin‐Bao Lin, Jing Xiao, Huai‐Ning Zhong (2023). Analysis of volatile organic compounds and potential odour compounds in food contact paperboard using headspace two-dimensional GC-QTOF-MS. Food Additives & Contaminants Part A.DOI
Tian-Ying Hao, Qin‐Bao Lin, Xuefeng Wu, Siliang Wu, Huai‐Ning Zhong, Ben Dong, Zhifeng Chen, Zhikang Ye, Zhiwei Wang, Xiaowen Xu (2023). Authentication of recycled and virgin polyethylene terephthalate based on UPLC-Q-TOF-MS using non-volatile organic compounds and chemometrics. Food Additives & Contaminants Part A.DOI
Tianlong Zhang, Jia-Ling Hu, Yipin Duan, Sheng Chen, Dan Li, Ben Dong, Ming-Zhen Mo, Jing Wang, Jian‐Guo Zheng, Huai‐Ning Zhong, Qin‐Bao Lin (2023). Identification and characterisation of microplastics released from plastic-coated paper cups using micro-Raman spectroscopy. Food Control.DOI
Zhi‐Kang Ye, Qin‐Bao Lin, Ying Zeng, Ai‐Jie Liu, Dan Li, Huai‐Ning Zhong, Yi‐Cai Zhang, Xiaowen Xu (2023). Characterisation and identification of key cardboard‐like off‐odour compounds and possible origins in yoghurt using HS‐SPME‐GC–MS. International Journal of Dairy Technology.DOI
Qinghua Yang, Qin‐Bao Lin, Jia Liao, Hongsheng Ma, Xiao-Fen Wei, Yue Wang, Xiaowen Xu (2023). Non-targeted screening for contaminants derived from food contact water-borne coatings and risk assessment based on (Q)SAR matrix. Food Packaging and Shelf Life.DOI
Jia-Ling Hu, Yipin Duan, Huai‐Ning Zhong, Qin‐Bao Lin, Tianlong Zhang, Chuang-Chuang Zhao, Sheng Chen, Ben Dong, Dan Li, Jing Wang, Ming-Zhen Mo, Jie Chen, Jian‐Guo Zheng (2022). Analysis of microplastics released from plastic take-out food containers based on thermal properties and morphology study. Food Additives & Contaminants Part A.DOI
Ben Dong, Xuefeng Wu, Siliang Wu, Hanke Li, Qi-Zhi Su, Dan Li, Qin‐Bao Lin, Sheng Chen, Jianguo Zheng, Lei Zhu, Huai‐Ning Zhong (2022). Occurrence of volatile contaminants in recycled poly(ethylene terephthalate) by HS-SPME-GC×GC-QTOF-MS combined with chemometrics for authenticity assessment of geographical recycling regions. Journal of Hazardous Materials.DOI
Tian-Ying Hao, Xiaowen Xu, Qin‐Bao Lin, Siliang Wu, Xuefeng Wu, Jia-Ling Hu, Huai‐Ning Zhong, Ben Dong, Zhifeng Chen, Zhikang Ye, Zhiwei Wang (2022). Rapid discrimination of recycled and virgin poly(ethylene terephthalate) based on non-targeted screening of semi-volatile organic compounds using a novel method of DSI/GC×GC-Q-TOF-MS coupled with various chemometrics. Food Packaging and Shelf Life.DOI
Yi‐Cai Zhang, Qin‐Bao Lin, Huai‐Ning Zhong, Ying Zeng (2022). Identification and source analysis of volatile flavor compounds in paper packaged yogurt by headspace solid-phase microextraction-gas chromatography-mass spectrometry. Food Packaging and Shelf Life.DOI
Jizhou Ren, Yana Li, Qin‐Bao Lin, Zhenghui Li, Guoquan Zhang (2022). Development of biomaterials based on plasticized polylactic acid and tea polyphenols for active-packaging application. International Journal of Biological Macromolecules.DOI
Siliang Wu, Xuefeng Wu, Hanke Li, Dan Li, Jianguo Zheng, Qin‐Bao Lin, Cristina Nerı́n, Huai‐Ning Zhong, Ben Dong (2022). The characterization and influence factors of semi-volatile compounds from mechanically recycled polyethylene terephthalate (rPET) by combining GC×GC-TOFMS and chemometrics. Journal of Hazardous Materials.DOI
Hanke Li, Xuefeng Wu, Siliang Wu, Lichang Chen, Xiaoxue Kou, Ying Zi Zeng, Dan Li, Qin‐Bao Lin, Huai‐Ning Zhong, Tian-Ying Hao, Ben Dong, Sheng Chen, Jianguo Zheng (2022). Machine learning directed discrimination of virgin and recycled poly(ethylene terephthalate) based on non-targeted analysis of volatile organic compounds. Journal of Hazardous Materials.DOI
Ren-jie Luo, Qin‐Bao Lin, Lei Zhu, Jianwei Yan, Zhong Li (2022). Detection of primary aromatic amines content in food packaging ink and migration from printed plastic bags. Food Packaging and Shelf Life.DOI
Zhifeng Chen, Qin‐Bao Lin, Qi-Zhi Su, Huai‐Ning Zhong, Cristina Nerı́n (2021). Identification of recycled polyethylene and virgin polyethylene based on untargeted migrants. Food Packaging and Shelf Life.DOI
Zhifeng Chen, Qin‐Bao Lin, Ben Dong, Huai‐Ning Zhong, Zhiwei Wang (2021). Comparison of the ability of UV-Vis and UPLC-Q-TOF-MS combined with chemometrics to discriminate recycled and virgin polyethylene. Journal of Hazardous Materials.DOI
Yuwen Wang, Yana Li, Qin‐Bao Lin, Xiao Wang, Zenghui Li, Kaixuan WU (2021). Functional and Antioxidant Properties of Plastic Bottle Caps Incorporated with BHA or BHT. Materials.DOI
Yini Wang, Jingjie Wu, Bingjie Liu, Yining Xia, Qin‐Bao Lin (2021). Migration of polymer additives and radiolysis products from irradiated PET/PE films into a food simulant. Food Control.DOI
Qi-Zhi Su, Paula Vera, Cristina Nerı́n, Qin‐Bao Lin, Huai‐Ning Zhong (2021). Safety concerns of recycling postconsumer polyolefins for food contact uses: Regarding (semi-)volatile migrants untargetedly screened. Resources Conservation and Recycling.DOI
Zhifeng Chen, Qin‐Bao Lin, Xue‐Chao Song, Sheng Chen, Huai‐Ning Zhong, Cristina Nerı́n (2020). Discrimination of Virgin and Recycled Polyethylene Based on Volatile Organic Compounds Using a Headspace GC-MS Coupled with Chemometrics Approach. Food Packaging and Shelf Life.DOI
Yini Wang, Xia Gao, Bingjie Liu, Qin‐Bao Lin, Yining Xia (2020). Identification of chemicals in a polyvinyl chloride/polyethylene multilayer film by ultra-high-performance liquid chromatography/quadrupole time-of-flight mass spectrometry and their migration into solution. Journal of Chromatography A.DOI
Jianwei Yan, Chang‐Ying Hu, L.H. Tong, Zhiwei Lei, Qin‐Bao Lin (2019). Migration test and safety assessment of polyurethane adhesives used for food-contact laminated films. Food Packaging and Shelf Life.DOI
Jinfeng He, Xin-Guang Lv, Qin‐Bao Lin, Zhong Li, Jia Liao, Caiyun Xu, Wen-Jun Zhong (2019). Migration of metal elements from polylactic acid dinner plate into acidic food simulant and its safety evaluation. Food Packaging and Shelf Life.DOI
Qi-Zhi Su, Paula Vera, Cathy Van de Wiele, Cristina Nerı́n, Qin‐Bao Lin, Huai‐Ning Zhong (2019). Non-target screening of (semi-)volatiles in food-grade polymers by comparison of atmospheric pressure gas chromatography quadrupole time-of-flight and electron ionization mass spectrometry. Talanta.DOI
Xue‐Chao Song, Magdalena Wrona, Cristina Nerı́n, Qin‐Bao Lin, Huai‐Ning Zhong (2019). Volatile non-intentionally added substances (NIAS) identified in recycled expanded polystyrene containers and their migration into food simulants. Food Packaging and Shelf Life.DOI
Lixian Zhu, Qin‐Bao Lin, Jiayi Li, Hongmei Zhu, Hongsheng Ma, Huai‐Ning Zhong, Jing-Jing Pan (2019). Sources of potassium permanganate consumption for food contact paper. Food Packaging and Shelf Life.DOI
Jianwei Yan, Chen Hu, Kun Chen, Qin‐Bao Lin (2019). Release of graphene from graphene-polyethylene composite films into food simulants. Food Packaging and Shelf Life.DOI
Xue‐Chao Song, Qin‐Bao Lin, Yi‐Cai Zhang, Zhong Li, Yu Zeng, Zhi-Feng Chen (2018). Rapid classification of virgin and recycled EPS containers by Fourier transform infrared spectroscopy and chemometrics. Food Additives & Contaminants Part A.DOI
Xue‐Chao Song, Qin‐Bao Lin, Chao-Fang Chen, Jing‐Hong Chen, Chang‐Ying Hu (2018). Discrimination between virgin and recycled polystyrene containers by Fourier transform infrared spectroscopy and principal component analysis. Packaging Technology and Science.DOI
Zhiwei Wang, Bo Li, Qin‐Bao Lin, Chang‐Ying Hu (2018). Two-phase molecular dynamics model to simulate the migration of additives from polypropylene material to food. International Journal of Heat and Mass Transfer.DOI
Li-Bing Wu, Qi-Zhi Su, Qin‐Bao Lin, Weidong Peng, Chao-Fang Chen, Zhiwei Wang, Chang‐Ying Hu (2017). Impact of migration test method on the release of silver from nanosilver-polyethylene composite films into an acidic food simulant. Food Packaging and Shelf Life.DOI
Zhiwei Wang, Bo Li, Qin‐Bao Lin, Chang‐Ying Hu (2017). Molecular Dynamics Simulation on Diffusion of Five Kinds of Chemical Additives in Polypropylene. Packaging Technology and Science.DOI
Bo Li, Zhiwei Wang, Qin‐Bao Lin, Chang‐Ying Hu (2017). Molecular dynamics simulation of three plastic additives’ diffusion in polyethylene terephthalate. Food Additives & Contaminants Part A.DOI
Qin‐Bao Lin, Xizhen Liang, Qi-Zhi Su, Li-Jun Shan, Zhiwei Wang (2017). Effect of graphene on the migration of two ultraviolet absorbents from graphene-LDPE composite films into a fatty food simulant. Food Packaging and Shelf Life.DOI
Qi-Zhi Su, Qin‐Bao Lin, Chao-Fang Chen, Li-Bing Wu, Zhiwei Wang (2017). Effect of organic additives on silver release from nanosilver–polyethylene composite films to acidic food simulant. Food Chemistry.DOI
Qin‐Bao Lin, Xue‐Chao Song, Hongyuan Fang, Yumei Wu, Zhiwei Wang (2016). Migration of styrene and ethylbenzene from virgin and recycled expanded polystyrene containers and discrimination of these two kinds of polystyrene by principal component analysis. Food Additives & Contaminants Part A.DOI
B. Li, Z.W. Wang, Qin‐Bao Lin, Chang‐Ying Hu (2016). Simultaneous determination of antioxidants and ultraviolet stabilizers in polypropylene food packaging and food simulants by high-performance liquid chromatography. Acta Chromatographica.DOI
Bo Li, Zhiwei Wang, Qin‐Bao Lin, Chang‐Ying Hu (2016). Migration of Stabilizers from Polypropylene into Simulated Food. Analytical Letters.DOI
Bo Li, Zhiwei Wang, Qin‐Bao Lin, Chang‐Ying Hu (2016). Study of the Migration of Stabilizer and Plasticizer from Polyethylene Terephthalate into Food Simulants. Journal of Chromatographic Science.DOI
Yanna BO, Rong Li, Pengjie ZHANG, Qin‐Bao Lin, Xianchen Zhang, Lisi CHEN, HU Yi-guang, Zhiqiang Huang (2016). Determination of 31 phthalate esters in baked foods and plastic packaging materials by high performance chromatography-tandem mass spectrometry. Chinese Journal of Chromatography.DOI
Qi-Zhi Su, Qin‐Bao Lin, Chao-Fang Chen, Yu-mei Wu, Li-Bing Wu, Xiao-Qing Chen, Zhiwei Wang (2015). Effect of antioxidants and light stabilisers on silver migration from nanosilver-polyethylene composite packaging films into food simulants. Food Additives & Contaminants Part A.DOI
Bo Li, Zhiwei Wang, Qin‐Bao Lin, Chang‐Ying Hu, Qi-Zhi Su, Y.-M. Wu (2014). Determination of Polymer Additives-Antioxidants, Ultraviolet Stabilizers, Plasticizers and Photoinitiators in Plastic Food Package by Accelerated Solvent Extraction Coupled with High-Performance Liquid Chromatography. Journal of Chromatographic Science.DOI
Qin‐Bao Lin, Longfei Cai, Shaojing Wu, Xi Yang, Zhi‐Nan Chen, Songhua Zhou, Zhiwei Wang (2014). Determination of Four Types of Hazardous Chemicals in Food Contact Materials by UHPLC-MS/MS. Packaging Technology and Science.DOI
Qin‐Bao Lin, He Li, Huai‐Ning Zhong, Quan Zhao, Xiao Da-hui, Zhiwei Wang (2014). Determination of Titanium in Nano-Titanium(IV) Oxide Composite Food Packaging by Microwave Digestion and Inductively Coupled Plasma Atomic Emission Spectrometry and Inductively Coupled Plasma Mass Spectrometry. Analytical Letters.DOI
Qin‐Bao Lin, He Li, Huai‐Ning Zhong, Quan Zhao, Xiao Da-hui, Zhiwei Wang (2014). Migration of Ti from nano-TiO 2 -polyethylene composite packaging into food simulants. Food Additives & Contaminants Part A.DOI
Qin‐Bao Lin, Lan-Lan Che, Jie Guo, Longfei Cai, Rong-Zhen Wang (2014). Development of 4-Chloro-3,5-dinitrobenzotrifluoride Derivatization and Ultrahigh-performance Liquid Chromatography Method for Determination of 20 Free Amino Acids in Mature Vinegar. Asian Journal of Chemistry.DOI
Qin‐Bao Lin, Lan-Lan Che, Jie Guo, Rong-Zhen Wang (2013). Use of 4-chloro-3, 5-dinitrobenzotrifluoride (CNBF) Derivatization and Ultrahigh-performance Liquid Chromatography Tandem Mass Spectrometry for the Determination of 20 Free Amino Acids in Chinese Jujube Date. Food Analytical Methods.DOI
Qin‐Bao Lin, Zi-Qing Zhao, Chao Yuan, Lijun Zhao, Jian Niu, Yu-Ling Xue (2013). High Performance Liquid Chromatography Analysis of the Functional Components in Jujube Fruit. Asian Journal of Chemistry.DOI
Chuang-Chuang Zhao, Qin‐Bao Lin, Huai‐Ning Zhong, Yi‐Qi Liu, Wei-Yue Gu, Da Ma (2023). Screening and Safety Assessment of Volatile Substances in Bioplastic Packaging Bags for Milk Contact. SSRN Electronic Journal.DOI