Gang Wu, Jingru Chen, Sichang Luo, Changyi Jiang, Shiping Mao, Yu Zhong (2026). Feeding a fifth of the world under land constraints: Agricultural innovation and grain yield growth in China. Food Policy.DOI
Wanyu Liu, Rui Luo, Shiping Mao (2026). Do Green Finance Reform Pilot Zones Reduce Agricultural Carbon Emission Intensity in China? Evidence from a Quasi-Natural Experiment Based on the Multi-Period Difference-in-Differences Method. Agriculture.DOI
Wei Jia, Ping Xue, Shiping Mao (2025). How does the direct payment subsidy affect the economic effect of China's grain production? China Agricultural Economic Review.DOI
MA Hongkun, Xue Chen, Shiping Mao (2025). How to bridge the “last mile” of promoting and applying new agricultural technologies: a case study of Japan’s remote-controlled mower. Zhongguo ruankexue.DOI
Deshuo Zhang, Qingning Lin, Olasehinde Toba Stephen, Shiping Mao (2025). Assessing the Effects of China's Rice Technology Transfer to Africa: Economic and Environmental Impacts on Rice Production. Food and Energy Security.DOI
Adiljan Musajan, Qingning Lin, Dawei Wei, Shiping Mao (2024). Unveiling the Mechanisms of Digital Technology in Driving Farmers’ Green Production Transformation: Evidence from China’s Watermelon and Muskmelon Sector. Foods.DOI
Deshuo Zhang, Qingning Lin, Shiping Mao (2024). Addressing Rural Decline: China’s Practices in Rural Transformation and Farmers’ Income Growth. Agriculture.DOI
Qingning Lin, Yuqing Jian, Deshuo Zhang, Jingdong Li, Shiping Mao (2024). Exploring the "Double-Edged Sword" effect of the digital economy on sustainable agricultural development: Evidence from China. Sustainable Horizons.DOI
Toba Stephen Olasehinde, Ye Jin, Fangbin Qiao, Shiping Mao (2023). Marginal returns on Chinese agricultural technology transfer in Nigeria: Who benefits more? China Economic Review, Vol. 780.DOI
Huiquan Li, Qingning Lin, Yan Wang, Shiping Mao (2023). Can Digital Finance Improve China’s Agricultural Green Total Factor Productivity? Agriculture.DOI
Qingning Lin, Jingyi Wang, Shiping Mao, Jingdong Li (2023). Research on agricultural technology gap between China and Africa and its optimization path: based on meta-frontier SBM and fsQCA. Frontiers in Sustainable Food Systems.DOI
Toba Stephen Olasehinde, Fangbin Qiao, Shiping Mao (2023). Impact of Improved Maize Varieties on Production Efficiency in Nigeria: Separating Technology from Managerial Gaps. Agriculture.DOI
By George Mgendi, Shiping Mao, Fangbin Qiao (2022). Does agricultural training and demonstration matter in technology adoption? The empirical evidence from small rice farmers in Tanzania. Technology In Society, Vol. 70.DOI
Ye Jin, Qingning Lin, Shiping Mao (2022). Tanzanian Farmers’ Intention to Adopt Improved Maize Technology: Analyzing Influencing Factors Using SEM and fsQCA Methods. Agriculture.DOI
Zhuohui Yu, Shiping Mao, Qingning Lin (2022). Has China’s Carbon Emissions Trading Pilot Policy Improved Agricultural Green Total Factor Productivity? Agriculture.DOI
Toba Stephen Olasehinde, Fangbin Qiao, Shiping Mao (2022). Performance of Nigerian Rice Farms from 2010 to 2019: A Stochastic Metafrontier Approach. Agriculture.DOI
Kongming Wu, Shiping Mao, Linghong Xie, Lin Zhang, Weilin Sun, Junbiao Zhang, Guogang Wang, Yangfen Chen, Xiaojun Wang (2022). Promoting the Competitiveness of China's Agricultural Industry in the New Development Stage: From an Industry Security Perspective. Strategic Study of CAE.DOI
Xue Chen, Ye Jin, Shiping Mao (2021). How Can Apple Farmers Be Encouraged to Apply Information Technology? The Moderating Effect of Knowledge Sharing. Sustainability, Vol. 13, No. 18.DOI
George Mgendi, Shiping Mao, Fangbin Qiao (2021). Is a Training Program Sufficient to Improve the Smallholder Farmers' Productivity in Africa? Empirical Evidence from a Chinese Agricultural Technology Demonstration Center in Tanzania. Sustainability, Vol. 13, No. 3.DOI
George Mgendi, Mao Shiping, Cheng Xiang (2019). [Review] A Review of Agricultural Technology Transfer in Africa: Lessons from Japan and China Case Projects in Tanzania and Kenya. Sustainability, Vol. 11, No. 23.DOI