陆健

期刊论文

1. 李丁丁，吴殿辉，张永欣，陈星光，陆健（2026）. 酸改性蒙脱石对啤酒嘌呤的吸附作用及对啤酒品质影响的研究. 《食品与发酵工业》.DOI
2. Ruizhi Xing, Jia-Li Wang, Zi-Yi Fu, Xiaoyan Chen, Zhou-Wen Yang, Yunrui Xu, Jian-Hui Huang, Jian Lu, Hao Lin, Zhi Chen, Shun-Gui Zhou (2026). Dynamic magnetic field enhances aerobic composting humification: Biotic and abiotic mechanisms. Chemical Engineering Journal.DOI
3. Zhi-W. Yan, Ting-Ting Chen, Jia-Jia Huang, Feng-Ying Cai, Dongjie Fu, Qiu-Xiang He, Han-Hui You, G. Ren, Qi-Chang Hu, Christopher Rensing, GiovanniMaria Piccini, Jian Lu, Shun-Gui Zhou (2026). Boosting power output of microbial biofilm-based hydrovoltaic generator via surface polymerization. Cell Reports Physical Science.DOI
4. Han-Liang Fang, Zi-Mo Wu, Xue-Jun Xiong, Jun-Hong Wu, Lin-Ying Wang, Han-Hui You, Zhou Zhong, Hai-Lei Cao, Jian Lu (2026). Spin-state regulation on copper-doped pyrite boosts peroxymonosulfate activation for efficient degradation and detoxification of model estrogen bisphenol A. Applied Catalysis B: Environment and Energy.DOI
5. 楼逸扬，王莉兴，安松岩，吴思明，胥磊，张涛，唐永杰，陈泉贞，白云飞，陈思倩，朱芳贤，亐开兴，陆健，俞英（2025）. 邓川牛关键体尺性状测定分析及年龄估测方程构建. 《中国畜牧杂志》.DOI
6. 杨传佳，吴静，陆健，李晓敏（2025）. 菌酶协同发酵火龙果皮制备果胶低聚糖及其抗氧化活性. 《食品与发酵工业》.
7. 耿涌喆，赵海山，李新民，蔡国林，陆健（2025）. 产果胶酶酵母菌的筛选及其应用. 《食品与发酵工业》.
8. 林睿，吴殿辉，彭政聪，谢广发，陆健（2025）. 茶叶不同添加方式对太平猴魁绿茶啤酒风味影响. 《食品与发酵工业》.DOI
9. Zhou Zhong, Heng‐Jian Zhang, Ya-Ying Yang, Tian-Kuang Zhang, Xinghua Qu, Li Ma, Hai-Lei Cao, Yi-Dong Hou, Jian Lu (2025). Oxygen and Bromine Vacancies Synergistically Induce Local Polarization Electric Field for Enhanced Photocatalytic Nitrogen Fixation on BiOBr. ACS Catalysis.DOI
10. Saili Chen, Jia-Jia Huang, Han-Liang Fang, Ting-Ting Chen, X. Pan, Zhi-W. Yan, Yu-Hang Xu, Hai-Lei Cao, Jian Lu (2025). Chitosan hydrogel catalyst shifts PMS activation towards a singlet oxygen-dominated non-radical pathway for efficient pollutant degradation. Chemical Engineering Journal.DOI
11. Han-Liang Fang, Yu-Hang Xu, Xiang-Rong Jin, Hao–Ran Long, Wen-Ni Zhang, Han-Hui You, Zhou Zhong, Yi-Dong Hou, Hai-Lei Cao, Christopher Rensing, Jian Lu (2025). Superior degradation of endocrine disruptors over defective iron pyrites assisted by vacancy-induced disassociation of hydrogen peroxide. Chemical Engineering Journal.DOI
12. Ting-Ting Chen, Zhi-W. Yan, Feng-Ying Cai, Qiu-Xiang He, Han-Hui You, Christopher Rensing, Jian Lu, Shun-Gui Zhou (2025). Carbon quantum dots boost microbial biofilm-based hydrovoltaic electricity generation. Water Research.DOI
13. 姬淑洁，杨传佳，陈修来，陆健，李晓敏（2024）. 新鞘氨醇杆菌胞外多糖的发酵优化及结构和性质表征. 《食品与发酵工业》.DOI
14. 马龙刚，刘楠，尼玛群宗，王欣，陆健，毛华明，陈功，旦增欧珠，拉巴次仁，张楠，于福清，王雅春（2024）. 基于SNP芯片信息分析西藏四个本地牛种的血统组成. 《畜牧兽医学报》.
15. 朱德伟，蔡国林，陆健（2024）. 融合表达HLH结构域对猪溶菌酶抗菌活性的影响. 《生物技术》.
16. 赵亚刚，吴殿辉，彭郑聪，张明，陆健，谢广发（2024）. 不同全谷物辅料对啤酒内源性抗氧化力的影响. 《食品与发酵工业》.DOI
17. Qi-Chang Hu, X. Lin, G. Ren, Jian Lu, Wei Wang, Dong Zhang, Shun-Gui Zhou (2024). Hydrovoltaic electricity generation induced by living leaf transpiration. Nature Water.DOI
18. Zhou Zhong, Xiang-Ji Liu, Li Ma, Ziwei Zhan, Yuan Yuan, Heng‐Jian Zhang, Feng-Ying Cai, Yi-Dong Hou, Jian Lu, Rong Cao (2024). Boosting Photogenerated Electrons Transfer from FeVO4 to Peroxymonosulfate via Cu Doping for Stable Degradation of Organic Contaminants. Chinese journal of chemistry.DOI
19. Yu-Hang Xu, Hao–Ran Long, Han-Liang Fang, L. Wei, Feng-Ying Cai, Christopher Rensing, Zhou Zhong, Jian Lu (2024). Highly efficient degradation and detoxification of antibiotics over C–Dots/siderite heteroaggregates in photo–Fenton systems: The crucial role of C–Dots. Separation and Purification Technology.DOI
20. G. Ren, Qi-Chang Hu, Jie Ye, An-Dong Hu, Jian Lu, Shun-Gui Zhou (2024). Erratum to “All-Biobased Hydrovoltaic–Photovoltaic Electricity Generators for All-Weather Energy Harvesting”. Research.DOI
21. Huacheng Wang, Mengdi Peng, Shaojie Yang, Guolin Cai, Jian Lu, Hua Yang (2024). Study on breeding and fermentation characteristics of Saccharomyces cerevisiae for Malus asiatica wine. European Food Research and Technology.DOI
22. Mengdi Peng, Huacheng Wang, Shaojie Yang, Dianhui Wu, Hua Yang, Jian Lu (2024). Mechanism study on improving aroma quality of pineapple wine by branched-chain amino acids addition. International Journal of Food Engineering.DOI
23. 李鸣霄，强俊，徐钢春，周国勤，张茂友，陶易凡，路思琪，李岩，陆健，徐跑（2023）. 不同养殖阶段的大口黑鲈肠道结构和肠道微生物组成变化的比较. 《动物营养学报》.
24. 谢广发，鲁振东，吴殿辉，杨丽霞，陆健（2023）. 蛋白酶对黄酒中苦味多肽pGlu-LFNPSTNPWHSP的降解作用. 《中国食品学报》.
25. 余培斌，吴殿辉，蔡国林，陆健（2023）. 餐厨垃圾发酵产乳酸菌种的筛选、鉴定及应用. 《食品与发酵工业》.DOI
26. 鲁振东，谢广发，吴殿辉，陆健，傅建伟，胡志明，黄剑，刘彩琴（2023）. 酒类中苦味物质研究进展及对我国黄酒的借鉴. 《食品与发酵工业》.DOI
27. Zhi Chen, Yilan Zhang, Ruizhi Xing, C. Rensing, Jian Lu, Mingli Chen, Sining Zhong, Shun-Gui Zhou (2023). Reactive Oxygen Species Triggered Oxidative Degradation of Polystyrene in the Gut of Superworms (Zophobas atratus Larvae). Environmental Science and Technology.DOI
28. Yu-Hang Xu, Xiang-Ji Liu, Ji-Ming Xiang, Zhi-Qiang Zhang, Xing–Xing Qiao, Yafei Li, Qiu-Xiang He, Jian Lu (2023). Nitrogen−doped−CQDs/schwertmannites as visible−light−responsive Fenton catalysts for the degradation of chlortetracycline and related cytotoxicity. Journal of Cleaner Production.DOI
29. Jian Lu, G. Ren, Qi-Chang Hu, C. Rensing, Shun-Gui Zhou (2023). Microbial biofilm-based hydrovoltaic technology. Trends in Biotechnology.DOI
30. Xiang-Ji Liu, Xingxing Qiao, Ruqian Yang, Dong Wei, Xinghua Qu, Hai-Lei Cao, Ya-Feng Li, Zhou Zhong, Jian Lu (2023). Mechanism insights into photo-assisted peroxymonosulfate activation on oxygen vacancy-enriched nolanites via an electron transfer regime. Journal of Colloid and Interface Science.DOI
31. Yongjing Cai, Yu-Hang Xu, Ji-Ming Xiang, Zhi-Qiang Zhang, Qiu-Xiang He, Yafei Li, Jian Lu (2023). Iron-doped bismuth oxybromides as visible-light-responsive Fenton catalysts for the degradation of atrazine in aqueous phases. Journal of Environmental Science.DOI
32. Saili Chen, Xueping Guo, Bintian Zhang, Danyue Nie, Wen-Hua Rao, Dingyang Zhang, Jian Lu, Xiong Guan, Zhi Chen, X. Pan (2023). Mesoporous Silica Nanoparticles Induce Intracellular Peroxidation Damage of Phytophthora infestans: A New Type of Green Fungicide for Late Blight Control. Environmental Science and Technology.DOI
33. Xing–Xing Qiao, Yu-Hang Xu, Xiang-Ji Liu, Sai Chen, Zhou Zhong, Yafei Li, Jian Lu (2023). Nitrogen-doped titanium dioxide/schwertmannite nanocomposites as heterogeneous photo-Fenton catalysts with enhanced efficiency for the degradation of bisphenol A. Journal of Environmental Science.DOI
34. Hua Liu, Xingguang Chen, Jian Lu, Dianhui Wu (2023). Evaluation of the differences between low‐salt solid‐state fermented soy sauce and high‐salt diluted‐state fermented soy sauce in China: from taste‐active compounds and aroma‐active compounds to sensory characteristics. Journal of the Science of Food and Agriculture.DOI
35. Hua Liu, Shaojie Yang, Jun Liu, Jian Lu, Dianhui Wu (2023). Effect of salt concentration on Chinese soy sauce fermentation and characteristics. Food Bioscience.DOI
36. 张雪，吴叶，陈雪雪，陈星光，杨华，陆健，吴殿辉（2022）. 常压室温等离子诱变筛选高产酯酶的菠萝蜜果酒酿酒酵母. 《食品与发酵工业》.DOI
37. 赵苗苗，赵智慧，董建方，马艳，陆健，吴殿辉（2022）. 枸杞酒酿酒酵母的选育及其产香性能分析. 《食品与发酵工业》.DOI
38. 李存，韩冰心，褚贝贝，潘贺鹏，张明，陆健，蔡国林（2022）. 结晶麦芽类黑精对拉格啤酒酵母KS-12发酵的影响. 《食品与发酵工业》.DOI
39. 杨丽霞，吴殿辉，鲁振东，陆健（2022）. 远安黄茶啤酒抗氧化物质的分离与鉴定. 《食品科学》.
40. 李桃桃，金美林，费晓娟，王慧华，陆健，狄冉，魏彩虹（2022）. Hox基因家族及其对动物脊椎形成的影响. 《畜牧兽医学报》.
41. 丁健，杨正楠，陆健，王黎文（2022）. 美国饲料原料和饲料添加剂行业准入管理及启示. 《中国畜牧杂志》.
42. 邢承宇，王璐，陈星光，陆健，吴殿辉（2022）. 香芹酚-壳聚糖纳米颗粒的制备及抑菌活性研究. 《食品与发酵工业》.DOI
43. G. Ren, Qi-Chang Hu, Jie Ye, An-Dong Hu, Jian Lu, Shun-Gui Zhou (2022). All-Biobased Hydrovoltaic-Photovoltaic Electricity Generators for All-Weather Energy Harvesting. Research.DOI
44. Jian-Ying Xu, Xiang-Ji Liu, Hanchuan Huang, Yu-hang Xu, Zhou Zhong, Y. Li, R. Zeng, Jian Lu, Rong Cao (2022). Facile synthesis of compact CdS−CuS heterostructures for optimal CO2−to−syngas photoconversion. Inorganic Chemistry Frontiers.DOI
45. Xianyu Kang, Xingxing Qiao, Jingchuang Zhao, Yan-Cai Li, Jian Lu (2022). The preparation of schwertmannites/mesoporous carbons and its application in simultaneous determination of paracetamol and dopamine. Journal of Solid State Electrochemistry.DOI
46. Jie Ye, Chao Wang, Chao Gao, T. Fu, Chaohui Yang, G. Ren, Jian Lu, Shun-Gui Zhou, Yujie Xiong (2022). Solar-driven methanogenesis with ultrahigh selectivity by turning down H2 production at biotic-abiotic interface. Nature Communications.DOI
47. Hai-Bo Huang, Ning Zhang, Jian-Ying Xu, Yu-Hang Xu, Ya-Feng Li, Jian Lu, Rong Cao (2022). Photocatalytic CO2–to–Ethylene Conversion over Bi2S3/CdS Heterostructures Constructed via Facile Cation Exchange. Research.DOI
48. Xue-Yu Zeng, Yu Wang, Rongyu Li, Hai-Lei Cao, Yafei Li, Jian Lu (2022). Impacts of temperatures and phosphoric-acid modification to the physicochemical properties of biochar for excellent sulfadiazine adsorption. Biochar.DOI
49. Zhi-Wei Zou, Hui-Ying Zhang, Jing-Yun Lan, Jia-Hui Luo, Yi-Chao Xie, Ya-Feng Li, Jian Lu, Rong Cao (2022). Unique heterostructures of ZnCdS nanoplates with Bi2S3−terminated edges for optimal CO2−to−CO photoconversion. Nano Materials Science.DOI
50. Xingguang Chen, Beibei Chu, Qianhui Gu, Wenzhe Li, Rui Lin, Jiyang Chu, Zhengcong Peng, Jian Lu, Dianhui Wu (2022). Inhibition of Fusarium graminearum growth and deoxynivalenol accumulation in barley malt by protonated g-C3N4/oxygen-doped g-C3N4 homojunction. Food Research International.DOI
51. Yueling Shang, Xiaomin Li, Guolin Cai, Dujun Wang, Fengwei Li, Jian Lu, Xiaohong Yu (2022). Production of recombinant barley xylanase inhibitor in Pichia pastoris and its inhibitory effect on premature yeast flocculation. Journal of the Institute of Brewing.DOI
52. 付春艳，吴殿辉，谢广发，陆健（2021）. 新型清爽型干黄酒的酿造工艺. 《食品与发酵工业》.DOI
53. 翟秀超，冯文旭，吴殿辉，王璐，陆健（2021）. 植物精油对真菌微生物抑制作用的研究进展. 《食品与发酵工业》.DOI
54. 肖健，蔡国林，吴殿辉，李晓敏，陆健（2021）. 酸啤酒酿造用乳酸菌的筛选及应用. 《食品与发酵工业》.DOI
55. Hai-Bo Huang, Huiyu Zhang, Feng-Ying Cai, Ya-Feng Li, Jian Lu, R. Cao (2021). Promoted photocarrier transfer and increased active sites for optimal CO2-to-CH4 photoconversion via the modification of atomically dispersed transition metal ions in CdZnS nanocrystals. Journal of Materials Chemistry A.DOI
56. Xingguang Chen, Beibei Chu, Qianhui Gu, Hua Liu, Cun Li, Wenzhe Li, Jian Lu, Dianhui Wu (2021). Facile fabrication of protonated g-C3N4/oxygen-doped g-C3N4 homojunction with enhanced visible photocatalytic degradation performance of deoxynivalenol. Journal of environmental chemical engineering.DOI
57. 田甜甜，孙军勇，蔡国林，杨华，吴殿辉，陆健（2020）. 基于转录组学的酿酒酵母耐酸机制解析. 《食品与发酵工业》.DOI
58. 金美林，陆健，费晓娟，卢曾奎，权凯，储明星，狄冉，王慧华，魏彩虹（2020）. 全基因组选择信号揭示绒山羊绒毛性状相关的候选基因. 《畜牧兽医学报》.
59. 李鸿雁，陆健，李晓敏（2020）. 阿拉伯呋喃糖苷酶的重组表达及其发酵工艺优化. 《食品与发酵工业》.DOI
60. 冯文旭，吴殿辉，蔡国林，王璐，翟秀超，陆健（2020）. 精油纳米乳液对禾谷镰刀菌的抑制作用. 《食品与发酵工业》.DOI
61. 吴殿辉，李晓敏，蔡国林，孙军勇，谢广发，陆健（2020）. 低产尿素黄酒酵母工程菌的酿造特性. 《食品与发酵工业》.DOI
62. Hai-Bo Huang, Kai Yu, Ning Zhang, Jian-Ying Xu, Xu–Teng Yu, Heng–Xin Liu, Hai-Lei Cao, Jian Lu, R. Cao (2020). Localized surface plasmon resonance enhanced visible-light-driven CO2 photoreduction in Cu nanoparticle loaded ZnInS solid solutions. Nanoscale.DOI
63. Hai-Lei Cao, Cheng Liu, Feng-Ying Cai, Xing–Xing Qiao, A. Dichiara, Chun-Gui Tian, Jian Lu (2020). In situ immobilization of ultra-fine Ag NPs onto magnetic Ag@RF@Fe3O4 core-satellite nanocomposites for the rapid catalytic reduction of nitrophenols. Water Research.DOI
64. Jun-tao Wang, Gui-Mei Liu, Kai Yu, Jian-Ying Xu, Heng–Xin Liu, Xu–Teng Yu, Feng-Ying Cai, Hai-Lei Cao, Jian Lu (2020). Photocatalytic hydrogen evolution on CdS–based composites derived from in situ carbonization of a sulfonic azo dye complex.DOI
65. Mengyue Zhang, Ruoling Dai, Bang Li, Tian-Xiang Hang, Jiahe Xie, Jian Lu, Xian-Dong Zhu (2020). Fluorescent Metal–Organic Framework Constructed from Semi-rigid Ligand for the Sensitive Sensing of 2,4,6-Trinitrophenol.DOI
66. Kai Yu, Hai-Bo Huang, Xue-Yu Zeng, Jian-Ying Xu, Xu–Teng Yu, Heng–Xin Liu, Hai-Lei Cao, Jian Lu, R. Cao (2020). CdZnS nanorods with rich sulphur vacancies for highly efficient photocatalytic hydrogen production. Chemical Communications.DOI
67. Junming Li, Hai-Lei Cao, Wen-Bin Jiao, Qiong Wang, Mingdeng Wei, Irene Cantone, Jian Lu, A. Abate (2020). Biological impact of lead from halide perovskites reveals the risk of introducing a safe threshold. Nature Communications.DOI
68. Zhi Chen, Wen-Qi Zhao, Ruizhi Xing, Sheng H. Xie, Xing-Gui Yang, Peng Cui, Jian Lu, Han-Peng Liao, Zhen Yu, Shenghan Wang, Shun-Gui Zhou (2020). Enhanced in situ biodegradation of microplastics in sewage sludge using hyperthermophilic composting technology. Journal of Hazardous Materials.DOI
69. Gui-Mei Liu, Xing–Xing Qiao, Yongjing Cai, Jian-Ying Xu, Yong Yan, Bahar Karadeniz, Jian Lu, R. Cao (2020). Aluminum Metal–Organic Framework–Silver Nanoparticle Composites for Catalytic Reduction of Nitrophenols.DOI
70. Chuanping Li, Wei-Wei Long, Zhen Lei, Lingling Guo, Mingrou Xie, Jian Lu, Xian-Dong Zhu (2020). Anionic metal-organic framework as a unique turn-on fluorescent chemical sensor for ultra-sensitive detection of antibiotics. Chemical Communications.DOI
71. Xu–Teng Yu, Heng–Xin Liu, Yanhua Shen, Jian-Ying Xu, Feng-Ying Cai, Tao-Hai Li, Jian Lu, Wei Cao (2020). Microwave–assisted synthesis of nanoscale tungsten trioxide hydrate with excellent photocatalytic activity under visible irradiation.DOI
72. Yueling Shang, Dujun Wang, Guolin Cai, Junyong Sun, Fengwei Li, Jian Lu, Xiaohong Yu (2020). The effect of microbial arabinoxylanases on premature yeast flocculation. Journal of the Institute of Brewing.DOI
73. 谢莹，李晓敏，蔡国林，陆健（2019）. Lg-Flo1蛋白N端的诱导表达及活性研究. 《食品与发酵工业》.DOI
74. 蔡国林，冯文旭，刘逸凡，李晓敏，陆健（2019）. 高产抑制大肠杆菌血凝性的胞外多糖的解淀粉芽孢杆菌. 《食品与发酵工业》.DOI
75. 谢文娟，吴殿辉，李晓敏，蔡国林，谢广发，陆健（2019）. CRISPR/Cas9介导的低产尿素黄酒酵母工程菌的构建. 《食品与发酵工业》.DOI
76. 谢莹，蔡国林，刘逸凡，陆健（2019）. 双歧杆菌BB12胞外多糖发酵条件优化及抗氧化活性研究. 《食品与发酵工业》.DOI
77. 刘逸凡，蔡国林，李晓敏，陆健（2019）. 丁酸梭菌的筛选及其胞外多糖抗氧化性的研究. 《食品与发酵工业》.DOI
78. 蔡国林，刘逸凡，李晓敏，陆健（2019）. 解淀粉芽孢杆菌胞外多糖对乳酸菌生长及代谢的调控作用. 《食品与发酵工业》.DOI
79. 齐小慧，孙军勇，谢广发，陆健（2019）. 瓶装黄酒蛋白组成分析及其主要成分的分离纯化. 《食品与发酵工业》.DOI
80. 顾宏，潘贺鹏，张明，商曰玲，蔡国林，陆健（2019）. 结晶麦芽的制备工艺优化及其品质分析. 《食品与发酵工业》.DOI
81. X. Pan, Yilin Zheng, R. Chen, S. Roger Qiu, Zhi Chen, Wen-Hua Rao, Saili Chen, Yuxin You, Jian Lu, Lei Xu, X. Guan (2019). Cocrystal of Sulfamethazine and p-Aminobenzoic Acid: Structural Establishment and Enhanced Antibacterial Properties. Crystal Growth & Design.DOI
82. Yu Wang, Wen-Bin Jiao, Jun-tao Wang, Gui-Mei Liu, Hai-Lei Cao, Jian Lu (2019). Amino-functionalized biomass-derived porous carbons with enhanced aqueous adsorption affinity and sensitivity of sulfonamide antibiotics. Bioresource Technology.DOI
83. Hai-Lei Cao, Feng-Ying Cai, Kai Yu, Yu-Qing Zhang, Jian Lu, R. Cao (2019). Photocatalytic Degradation of Tetracycline Antibiotics over CdS/Nitrogen-Doped–Carbon Composites Derived from in Situ Carbonization of Metal–Organic Frameworks. ACS Sustainable Chemistry and Engineering.DOI
84. Zhi-Xuan Chen, Jun-tao Wang, Ruizhi Xing, Yun-Hua Wang, Shenghan Wang, Dan Wei, Jiaxin Li, Zhi Chen, Jian Lu (2019). Preparation of carbon-supported CdS photocatalysts with high performance of dye photodegradation using cadmium-enriched Perilla frutescens biomass. Inorganic Chemistry Communications.DOI
85. Hai-Bo Huang, Kai Yu, Jun-tao Wang, J. Zhou, Hong-Fang Li, Jian Lu, R. Cao (2019). Controlled growth of ZnS/ZnO heterojunctions on porous biomass carbons via one-step carbothermal reduction enables visible-light-driven photocatalytic H2 production. Inorganic Chemistry Frontiers.DOI
86. Hai-Bo Huang, Ning Zhang, Kai Yu, Yu-Qing Zhang, Hai-Lei Cao, Jian Lu, R. Cao (2019). One-Step Carbothermal Synthesis of Robust CdS@BPC Photocatalysts in the Presence of Biomass Porous Carbons. ACS Sustainable Chemistry and Engineering.DOI
87. Jingxiang Lin, Yu-Xi Chen, Dan Zhao, Yu Chen, Xiu-Qiang Lu, Jian Lu, R. Cao (2019). Controlled nitrite anion encapsulation and release in the molecular cavity of decamethylcucurbit[5]uril: solution and solid state studies. Inorganic Chemistry Frontiers.DOI
88. Qi Yin, Jian Lu, Hong-Fang Li, Tian-Fu Liu, R. Cao (2019). Robust Microporous Porphyrin-Based Hydrogen-Bonded Organic Framework for Highly Selective Separation of C2 Hydrocarbons versus Methane. Crystal Growth & Design.DOI
89. Xing–Xing Qiao, Gui-Mei Liu, Jun-Tao Wang, Yu-Qing Zhang, Jian Lu (2019). Highly Efficient and Selective Removal of Lead Ions from Aqueous Solutions by Conjugated Microporous Polymers with Functionalized Heterogeneous Pores. Crystal Growth & Design.DOI
90. Wen-Bin Jiao, Yu-Qing Zhang, Kai Yu, J. Zhou, Hai-Lei Cao, Jian Lu (2019). Porous Graphitic Biomass Carbons as Sustainable Adsorption and Controlled Release Carriers for Atrazine Fixation.DOI
91. Xiao Cao, Qin-hong Zhang, X. Pan, Zhi Chen, Jian Lu (2019). Mechanochemical synthesis of nano–ciprofloxacin with enhanced antibacterial activity. Inorganic Chemistry Communications.DOI
92. Shan-Shan Chen, Chengsheng Deng, Xing Liu, Yuting Yang, Xi-Xi Cai, Haibo Huang, Jian Lu, Shun-Gui Zhou (2019). CdS nanoparticles alleviate photo-induced stress in Geobacter co-cultures. Environmental Science: Nano.DOI
93. Qi Yin, Yu-Lin Li, Lan Li, Jian Lu, Tian-Fu Liu, R. Cao (2019). Novel Hierarchical Meso-Microporous Hydrogen-Bonded Organic Framework for Selective Separation of Acetylene and Ethylene versus Methane. ACS Applied Materials and Interfaces.DOI
94. Qiu-Xiang He, Zhi-Xuan Chen, Gui-Mei Liu, Yu-Qing Zhang, Feng-Ying Cai, Jian Lu (2019). Phase controlled bismuth molybdates with enhanced photocatalytic degradation of tetracycline under visible irradiation. Inorganic Chemistry Communications.DOI
95. Feng-Ying Cai, Yu-Qing Zhang, Jun-tao Wang, J. Zhou, Hai-Lei Cao, Jian Lu (2019). Mixed phase nano–CdS supported on activated biomass carbon as efficient visible light–driven photocatalysts. Environmental science and pollution research international.DOI
96. 魏媛，蔡国林，李晓敏，陆健（2018）. 机械预处理对玉米皮性质的影响. 《食品与发酵工业》.DOI
97. 豆欣喜，张明，林材，吴殿辉，李晓敏，孙军勇，蔡国林，陆健（2018）. 乙醛脱氢酶的克隆表达及其酶学性质. 《食品与发酵工业》.
98. 齐小慧，孙军勇，谢广发，陆健（2018）. 蛋白质对黄酒品质影响的研究进展. 《食品与发酵工业》.DOI
99. 解西柱，张明，林材，蔡国林，吴殿辉，李晓敏，陆健（2018）. α-L-阿拉伯呋喃糖苷酶在毕赤酵母中的表达及其对大麦麦芽过滤性能的影响. 《食品与发酵工业》.
100. 张波，陆健（2018）. 绍兴黄酒熟麦曲的宏蛋白质组的样品制备方法研究. 《现代食品》.
101. Yanlun Fang, Chengsheng Deng, Jing Chen, Jian Lu, Shan-Shan Chen, Shun-Gui Zhou (2018). Accelerating the start-up of the cathodic biofilm by adding acyl-homoserine lactone signaling molecules. Bioresource Technology.DOI
102. Hai-Lei Cao, Feng-Ying Cai, Wen-Bin Jiao, Cheng Liu, Ning Zhang, Hai-Yuan Qiu, C. Rensing, Jian Lu (2018). Assessment of tea garden soils at An'xi County in southeast China reveals a mild threat from contamination of potentially harmful elements. Royal Society Open Science.DOI
103. Xian-Dong Zhu, Kun Zhang, Yu Wang, Wei-Wei Long, Rong‐Jian Sa, Tian-Fu Liu, Jian Lu (2018). Fluorescent Metal-Organic Framework (MOF) as a Highly Sensitive and Quickly Responsive Chemical Sensor for the Detection of Antibiotics in Simulated Wastewater. Inorganic Chemistry.DOI
104. J. Yu, Zi-Jun Chen, Xue-Yu Zeng, Cheng Liu, Feng-Ying Cai, Hai-Lei Cao, Jian Lu (2018). Morphological control of CdS@AC nanocomposites for enhanced photocatalytic degradation of tetracycline antibiotics under visible irradiation. Inorganic Chemistry Communications.DOI
105. Qi Yin, Peng Zhao, Rong‐Jian Sa, Guangquan Chen, Jian Lu, Tian-Fu Liu, R. Cao (2018). An Ultra-Robust and Crystalline Redeemable Hydrogen-Bonded Organic Framework for Synergistic Chemo-Photodynamic Therapy. Angewandte Chemie.DOI
106. He-Qi Zheng, Chun-Yan Liu, Xue-Yu Zeng, Jin Chen, Jian Lu, Rong-Guang Lin, R. Cao, Zu-Jin Lin, Jin-Wei Su (2018). MOF-808: A Metal-Organic Framework with Intrinsic Peroxidase-Like Catalytic Activity at Neutral pH for Colorimetric Biosensing. Inorganic Chemistry.DOI
107. Hai-Lei Cao, J. Zhou, Feng-Ying Cai, Jian Lu, R. Cao (2018). Two-Component Pharmaceutical Cocrystals Regulated by Supramolecular Synthons Comprising Primary N···H···O Interactions. Crystal Growth & Design.DOI
108. Yu-Xin Liang, Haibo Huang, Lu-Qing Kou, Feng Li, Jian Lu, Hai-Lei Cao (2018). Synthesis of Metal–Organic Framework Materials by Reflux: A Faster and Greener Pathway to Achieve Super-Hydrophobicity and Photocatalytic Application. Crystal Growth & Design.DOI
109. Hai-Lei Cao, Feng-Ying Cai, Wen-Bin Jiao, Yu Wang, Cheng Liu, Ning Zhang, Jian Lu (2018). Microwave-induced decontamination of mercury polluted soils at low temperature assisted with granular activated carbon. Chemical Engineering Journal.DOI
110. 孙军勇，陆健（2017）. 大麦麦芽阿拉伯木聚糖的研究进展. 《食品与发酵工业》.DOI
111. 王然然，李晓敏，陈柳，卞小稳，蔡国林，陆健（2017）. 黄酒发酵过程中乳酸菌的分离及对其产生物胺能力的评价. 《食品与发酵工业》.
112. 郭超林，丁重阳，陆健，顾正华，张梁，石贵阳（2017）. 阿魏蘑与胶红酵母共培养中促进产漆酶物质的初步研究. 《生物加工过程》.
113. 李晓敏，蔡国林，李兵，尹花，陆健（2017）. 阿魏酸酯酶对麦汁过滤性能的影响. 《食品与发酵工业》.DOI
114. 邱然，陆健（2017）. 啤酒污染菌的鉴定及其细胞膜脂肪酸的组成分析. 《食品与发酵工业》.DOI
115. 孙军勇，张明，陈柳，潘贺鹏，丁意，陆健（2017）. 大麦麦芽非淀粉多糖的含量和分子质量与其协定麦汁过滤速度的关系. 《食品与发酵工业》.DOI
116. 黄淑霞，余俊红，尹花，陆健，董建军，胡淑敏，刘佳（2017）. 不同麦芽品种的脂质氧化性能差异分析. 《食品与发酵工业》.
117. 朱德伟，蔡国林，陆健（2017）. 一种猪溶菌酶来源的抗菌六肽的分离鉴定及其性质. 《生物工程学报》.
118. Hai-Lei Cao, Hai-Bo Huang, Zhi Chen, Bahar Karadeniz, Jian Lu, R. Cao (2017). Ultrafine Silver Nanoparticles Supported on a Conjugated Microporous Polymer as High-Performance Nanocatalysts for Nitrophenol Reduction. ACS Applied Materials and Interfaces.DOI
119. Hai-Bo Huang, Yu Wang, Feng-Ying Cai, Wen-Bin Jiao, Ning Zhang, Cheng Liu, Hai-Lei Cao, Jian Lu (2017). Photodegradation of Rhodamine B over Biomass-Derived Activated Carbon Supported CdS Nanomaterials under Visible Irradiation. Frontiers in Chemistry.DOI
120. 李江阳，樊伟，董建军，尹花，余俊红，陆健，刘佳，胡淑敏，黄淑霞，孙军勇（2016）. 麦芽蛋白溶解度与麦汁高分子蛋白的关系. 《食品与发酵工业》.DOI
121. 朱德伟，蔡国林，陆健（2016）. 猪溶菌酶在大肠杆菌中的表达及其复性. 《食品与发酵工业》.DOI
122. 孙军勇，樊世英，谢广发，陆健（2016）. 绍兴黄酒混浊蛋白的分离鉴定及其氨基酸组成、二级结构分析. 《食品与发酵工业》.DOI
123. 刘刚，杜玲，陆健，冯海永，韩旭，何丽，哈福，刘丑生（2016）. 中国西南地区主要地方绵羊Cytb基因遗传多样性及系统进化的研究. 《农业生物技术学报》.
124. 吴宗文，孙军勇，吴殿辉，李晓敏，谢广发，陆健（2016）. 绍兴黄酒发酵过程中有机酸及产酸细菌的初步研究. 《食品与发酵工业》.
125. 孙军勇，朱洪康，陆健（2016）. 绍兴白方腐乳中含氮物质的分析及对白点形成的影响. 《食品与发酵工业》.
126. 王娟，蔡国林，方华，陆健（2016）. 产细菌素的饲用乳酸菌的分离与鉴定. 《食品与发酵工业》.
127. 刘华，孙军勇，谢广发，陆健，吴殿辉，李童，吴宗文（2016）. 黄酒酵母ADH2、ALD2和ALD6基因敲除对黄酒中乙醛代谢的影响. 《食品与发酵工业》.
128. 蔡国林，徐铭乾，李秋，王珊珊，杜祖波，陆健（2015）. 解淀粉芽孢杆菌黄曲霉毒素B1裂解酶的分离纯化及鉴定. 《食品与发酵工业》.
129. 蔡国林，张麟，陆健（2015）. 利用啤酒糟制备高品质饲料蛋白. 《食品与发酵工业》.
130. 任航行，王高富，陆健，李杰，蒋婧，刘良佳，周鹏（2015）. 不同肤色山羊皮肤组织形态学及黑色素生成相关基因的表达分析. 《畜牧兽医学报》.
131. 余培斌，张波，陆健，陈建新（2015）. 多菌种混合制曲提高麦曲品质. 《食品与发酵工业》.DOI
132. 申超，吴殿辉，李晓敏，谢广发，陆健，陈坚（2014）. 尿素吸收型工业黄酒酵母单倍体工程菌的构建. 《食品与发酵工业》.DOI
133. 张波，余培斌，陆健（2014）. 绍兴黄酒熟麦曲制曲过程的宏蛋白质组学研究. 《中国酿造》.
134. 李晓敏，游丽华，王迎新，陆健，董建军，余俊红，尹花（2014）. 啤酒大麦种子蛋白质组的分级制备及初步分析. 《食品科技》.DOI
135. 刘丑生，刘刚，陆健，王皓（2014）. 我国国家畜禽基因库的现状和前景. 《中国畜牧杂志》.
136. 张麟，蔡国林，高献礼，陆健，董建军，余俊红，杨梅（2014）. 酶解机械预处理啤酒糟制备饲用蛋白肽. 《食品与发酵工业》.DOI
137. 高献礼，孙鹏飞，闫爽，陈燕斌，陆健（2013）. 酱油二次沉淀制备方法的对比. 《食品与发酵工业》.
138. 王璐，梁小刚，陆健（2013）. 江苏啤酒大麦制麦过程中细菌群落结构分析. 《食品与发酵工业》.
139. 张麟，蔡国林，高献礼，陆健（2013）. 粉碎及酶处理对啤酒糟理化特性的影响. 《食品与发酵工业》.DOI
140. 高献礼，闫爽，孙鹏飞，陆健（2013）. 食醋二次沉淀及其蛋白质组成特征. 《食品与发酵工业》.
141. 高献礼，赵斯薇，孙鹏飞，陆健（2013）. 酱油渣蛋白质的分离、鉴定和氨基酸组成特征研究. 《现代食品科技》.
142. Lu Jian (2013). Effect of mashing technology on the content of total free purine bases in wort. Science and Technology of Food Industry.
143. 谭新勇，孙军勇，谢广发，陆健（2012）. 反相高效液相色谱法测定黄酒中的草酸. 《中国酿造》.
144. 刘新旗，涂丛慧，张连慧，陆健（2012）. 大豆蛋白的营养保健功能研究现状. 《食品科学技术学报》.
145. 张波，管政兵，谢广发，陆健，余培斌（2012）. 绍兴黄酒麦曲制曲过程的宏蛋白质组学研究. 《食品与发酵工业》.
146. 余培斌，陈亮亮，张波，李国龙，谢广发，蔡国林，陆健（2012）. 双菌种制曲改善黄酒麦曲品质的研究. 《食品与发酵工业》.
147. 梁小刚，蔡国林，张中华，商曰玲，陆健（2012）. 利用nested PCR-DGGE技术分析江苏啤酒大麦真菌群落结构. 《食品与发酵工业》.
148. 孔令琼，管政兵，张波，陆健，谢广发（2012）. 黄酒麦曲浸提液中宏蛋白质组的制备. 《食品与发酵工业》.
149. 杜元正，蔡国林，高献礼，陆健（2012）. 固相萃取-高效液相色谱法测定啤酒原辅料中黄曲霉毒素B1. 《食品与发酵工业》.
150. Yueling Shang, Liang‐Liang Chen, Zhonghua Zhang, Jian Lu (2012). A comparative study on the fungal communities of wheat Qu for Qingshuang-type Chinese rice wine. Journal of the Institute of Brewing.DOI
151. 何敏，董建军，陆健，林艳，张志军（2011）. 使用快速黏度分析仪(RVA)预测大麦预发芽损伤及其影响因素. 《食品与发酵工业》.DOI
152. 孙丹，金梅，杜立新，魏彩虹，张莉，路国彬，陆健，吕延飞（2011）. 绵羊Myostatin基因敲除载体的构建. 《生物技术通报》.
153. 金昭，官筠，陆健（2011）. 啤酒行业蛋白质组学的研究进展. 《食品与发酵工业》.DOI
154. 康丽，蔡孟浩，范卫民，陆健，周祥山，张元兴（2011）. 海洋红树林内生真菌产抗肿瘤活性化合物1403C发酵条件的优化. 《生物技术通报》.
155. 陆健，蔡国林（2011）. 深化饲料工业生物技术改造 促进养殖业持续健康发展. 《畜牧产业》.
156. Lu Jian (2011). Improving the quality of rapeseed meal by microbial fermentation. Zhongguo youzhi.
157. Lu Jian (2011). Selection of Geotrichum and Its Preliminary Application. Journal of Food Science and Biotechnology.
158. Lu Jian (2011). Study on the control approaches of deoxynivalenol during beer production. Science and Technology of Food Industry.
159. 李涛，陆健，蔡国林（2010）. 利用固定化酵母进行啤酒连续主发酵的初步研究. 《中国酿造》.
160. Lu Jian (2010). Screening of gossypol-degrading strain and its application in fermentation of cottonseed meal. Zhongguo youzhi.
161. Lu Jian (2010). Improvement of nutritional value of peanut meal by fermentation. Zhongguo youzhi.
162. 陆健，蔡国林，葛向阳，章亭洲（2009）. 发酵豆粕应用与动物营养. 《畜牧产业》.
163. 胡刚，孙军勇，蔡国林，陆健（2009）. 浓盐法提取啤酒废酵母核糖核酸的研究. 《中国酿造》.
164. 王媛媛，孙军勇，蔡国林，陆健（2009）. 含活酵母菌啤酒在储存过程中的变化研究. 《中国酿造》.
165. Lu Jian (2009). Extraction of RNA from waste beer yeast by strong salt method. China Brewing.
166. Lu Jian (2009). Change of yeast-containing beer during aging. China Brewing.
167. 曹钰，谢广发，陈建尧，李旺军，陆健（2008）. 加饭酒大罐发酵过程中真菌群落的动力学研究. 《食品与发酵工业》.
168. 陈建尧，曹钰，谢广发，陆健（2008）. 黄酒机械成型麦曲制曲过程中真菌动态变化的研究. 《食品与发酵工业》.DOI
169. 马立周，李江华，房峻，宁健飞，蔡立明，曹钰，陆健（2008）. 1株产丝氨酸羟甲基转移酶菌株的分离鉴定及其培养条件优化. 《食品与发酵工业》.
170. 王鹏，李江华，陆健，房峻，堵国成，陈坚（2008）. 生物转化法合成葡萄糖基抗坏血酸的产酶菌株筛选及发酵条件优化. 《食品与发酵工业》.
171. 李林蔚，孙军勇，樊伟，陆健（2008）. 模糊综合评价在超高浓酿造菌种筛选上的应用. 《中国酿造》.
172. 谢广发，陈建尧，李旺军，曹钰，陆健（2008）. 酸败袋装黄酒中污染微生物的检测. 《中国酿造》.
173. 杨旭，蔡国林，曹钰，陆健（2008）. 固态发酵提高豆粕蛋白含量的条件优化研究. 《中国酿造》.
174. Lu Jian (2008). Optimization of solid-substrate fermentation to improve the content of soybean meal protein. China Brewing.
175. 王璐，曹钰，陆健，谢广发（2007）. 绍兴黄酒麦曲中α-淀粉酶的初步研究. 《中国酿造》.
176. 蔡国林，杨旭，曹钰，陆健（2007）. 黑曲霉产α-半乳糖苷酶发酵条件研究. 《中国酿造》.
177. 孙琳琳，陆健（2007）. 大豆蛋白用作啤酒泡沫稳定剂的研究. 《食品科学》.
178. 孟德敬，龙杰，陆健，孙军勇，樊伟，董建军（2007）. 麦芽中SOD活性与麦汁还原力的关系以及糖化温度对它们的影响. 《食品与发酵工业》.DOI
179. 林小荣，任思洁，李未，刘北斗，陆健（2007）. 啤酒发酵过程中甲醛代谢影响因素初步研究. 《食品科学》.
180. 李旺军，方华，曹钰，陆健，谢广发（2007）. 不同破壁方法提取绍兴黄酒麦曲中的微生物总DNA. 《中国酿造》.
181. Lu Jian (2007). Study on Soybean Proteins Used as Foam Stabilizer in Beers. Food Science.
182. Lu Jian (2007). Study on fermentation conditions for α-galactosidase production by Aspergillus niger. China Brewing.
183. 曹钰，孙玲玲，陆健（2006）. 酸与胆汁耐性芽孢益生菌的筛选. 《饲料研究》.
184. 林小荣，陆健（2006）. 酚类物质和硅胶对啤酒中敏感蛋白的吸附选择性研究. 《中国酿造》.
185. 陆健，李胤（2005）. 糖化过程中阿拉伯木聚糖溶解及内切木聚糖酶随机进攻预测模型的建立. 《生物工程学报》.
186. 徐庆刚，陈克平，姚勤，陆健（2004）. 家蚕耐氟基因RAPD分子标记的筛选及其克隆. 《生物技术》.
187. 陆健，姚勤，唐旭东，徐庆刚，陈克平（2004）. 家蚕浓核病毒中国株基因组DNA的分离纯化与鉴定. 《生物技术》.
188. 李胤，陆健，顾国贤（2003）. 啤酒中戊聚糖的测定——地衣酚-盐酸法. 《食品与发酵工业》.
189. Lu Jian (2003). Comparative Analysis on the Protein Components in Beer and Beer Foam. Wuxi Qinggong Daxue xuebao.
190. 张峻炎，田亚平，陆健，李崎，顾国贤（2002）. 啤酒泡沫稳定性与蛋白酶的关系. 《食品与发酵工业》.
191. 徐凤，顾国贤，李崎，陆健（2002）. 啤酒连续发酵中酵母生理状态的初步研究. 《食品与发酵工业》.
192. 陆健，曹钰，陈坚（2002）. 运用定点突变提高重组木聚糖酶在毕赤氏酵母中的表达. 《微生物学报》.
193. 陆健，曹钰，陈坚，顾国贤（2002）. 耐酸性木聚糖酶在清酒酿造中的作用. 《食品与发酵工业》.
194. 谭文松，陆健，张元兴（1996）. 气升式生物反应器在杂交瘤细胞培养中的应用. 《生物工程学报》.