王小红｜华中农业大学｜学者主页

2026

基于中国人生理毒代动力学模型的脱氧雪腐镰刀菌烯醇免疫毒性评估

汪宇欣，施妙盈，王小红，杨辉，贾旭东

《食品与发酵工业》

DOI

2026

Synergistic antibacterial activity and multi-target mechanism of phage endolysin LysPFX32 combined with Cinnamaldehyde against Pseudomonas fluorescens in protein-rich food matrices

Peng Guan, Ting Zhang, Yulin Wang, Yanchun Shao, Yifeng Ding, Jia Wang, Xiaohong Wang

International Journal of Food Microbiology

DOI

2026

Isolation, characterization and biocontrol potential of the novel lytic phage SCP6: Inhibiting biofilm formation and eradicating Salmonella Choleraesuis in food systems

Peng Guan, Yulin Wang, Ting Zhang, Yanchun Shao, Yifeng Ding, Jia Wang, Xiaohong Wang

Food Bioscience

DOI

2026

Preparation, Characterization, and Binding Mechanism of Nanobodies Targeting Multiple Serotypes of Salmonella

Yingjie Huang, Weiying Kong, Yu Ma, Xiaohong Wang, Jia Wang

Analytical Chemistry

DOI

2026

Gelatin-Based Hydrogel Films Incorporating Bacteriophages: A Novel Strategy for Controlling Salmonella Contamination in Foods

Yi-Feng Ding, George I. Zhou, Peng Guan, Ting Zhang, Yulin Wang, Jia Wang, Yan-Chun Shao, Xiaohong Wang

Food Control

DOI

2026

Dual-phage formulation (STP55/LSA2308)-loaded gelatin hydrogel films for simultaneous pathogen control: physicochemical characterization and antibacterial efficacy in food matrices

Yi-Feng Ding, Peng Guan, Ge Zhou, Chenxi Huang, Yu-Jie Huang, Jia Wang, Yan-Chun Shao, Xiaohong Wang

Food Hydrocolloids

DOI

2026

Characterization of a novel lytic bacteriophage SPuP2 against Shewanella putrefaciens and its efficacy in biofilm disruption: A promising antimicrobial strategy.

Ting Zhang, Xi Liu, Yulin Wang, Peng Guan, Yi-Feng Ding, Xiaohong Wang

Food Research International

DOI

2025

Bifunctional phage@isoluminol microgels coupled with peroxidase-like activity phagomagnetic nanoparticles for ultrasensitive chemiluminescence detection and in-situ inactivation of Shewanella in seafood matrices

Xi Liu, Zixin Ming, Yanchun Shao, Yifeng Ding, Xiaohong Wang

Chemical Engineering Journal

DOI

2025

Expression and characterization of a novel endolysin LysPFX32 as potential biological antimicrobial agent against Pseudomonas fluorescens for pork preservation.

Peng Guan, Zixin Ming, Xi Liu, Yan-Chun Shao, Hui Pan, Yi-Feng Ding, Xiaohong Wang

International Journal of Biological Macromolecules

DOI

2025

Characterization of a novel phage PFX2 and its preliminary application in the biocontrol of Pseudomonas fluorescens biofilms on fresh beef.

Zixin Ming, Xi Liu, Yi-Feng Ding, Peng Guan, Xiaohong Wang, Yan-Chun Shao

Meat Science

DOI

2025

Antibacterial activity and mechanism of novel phage endolysin lysSEP21 against dual-species biofilm of Salmonella and Escherichia coli and its application in food preservation.

M. I. Taj, Peng Guan, Yi-Feng Ding, Xinyuan Zheng, Wei-Ying Kong, Xiaohong Wang

Journal of food microbiology

DOI

2025

Fusing bacteriophage specificity with MOF nanozyme catalysis to construct an AI-enhanced platform for simultaneous pathogen detection and eradication

Zixin Ming, Menghang Zhou, Xi Liu, Peng Guan, Sam R. Nugen, Harish Menghwar, Chenxi Huang, Xiaohong Wang

Chemical Engineering Journal

DOI

2024

An Innovative and Efficient Fluorescent Detection Technique for Salmonella in Animal-Derived Foods Using the CRISPR/Cas12a-HCR System Combined with PCR/RAA

Yuanshang Wang, Pengfei Du, Yanchun Shao, Wei‐Ting Wang, Yaobo Liu, Yanli Ma, Peng Hu, Jianfang Cao, Xiaohong Wang, A.M. Abd El‐Aty

Journal of Agricultural and Food Chemistry

DOI

2024

An ultrasensitive fluorescence nano-biosensor based on RBP 41-quantum dot microspheres for rapid detection of Salmonella in the food matrices.

Yi-Feng Ding, Qi-Yue Yang, Xi Liu, Yulin Wang, Jia Wang, Xiaohong Wang

Food Chemistry

DOI

2024

Characterization of a novel phage SPX1 and biological control for biofilm of Shewanella in shrimp and food contact surfaces.

Xi Liu, Zixin Ming, Yi-Feng Ding, Peng Guan, Yan-Chun Shao, Lan Wang, Xiaohong Wang

Journal of food microbiology

DOI

2024

Phage LysSA163-CBD mediated specific recognition coupled with ATP bioluminescence for the sensitive detection of viable Staphylococcus aureus in food matrices.

Peng Guan, Ruining Li, Yi-Feng Ding, Chenxi Huang, Jia Wang, Hui Pan, Yan-Chun Shao, Xiaohong Wang

Analytica Chimica Acta

DOI

2024

Biocontrol characteristics and application of phage SEP4 against multidrug-resistant Salmonella biofilm on food matrix

M. I. Taj, Yi-Feng Ding, Yuexin Bao, Yingjie Huang, Peng Guan, Yiming Zhang, Xi Liu, Zixin Ming, Xiaohong Wang

Food Bioscience

DOI

2023

磁分离结合qPCR快速检测酱卤肉中的沙门氏菌

潘晖，许银，王小红，丁一峰，王世双，龚芳，钟声扬

《现代食品科技》

2023

A novel phagomagnetic separation-ATP bioluminescence (PhMS-BL) for rapid and sensitive detection of viable Vibrio parahaemolyticus in aquatic product

Qiaoling Du, Yifeng Ding, Yuanshang Wang, Jia Wang, Jia Wang, Jia Wang, Yanchun Shao, Xiaohong Wang

Food Chemistry

DOI

2023

Phagomagnetic separation in combination with real‐time PCR assay for detection of Salmonella Enteritidis and Typhimurium in dairy products

Yifeng Ding, Zhiwei Li, Chenxi Huang, Yiming Zhang, Jia Wang, Xiaohong Wang

Journal of Food Safety

DOI

2023

Bacteriophage long tail fibre proteins as a biorecognition element in electrochemical biosensors for the detection of Salmonella in lake water

Rui Liu, Ji Wang, Yanchun Shao, Youyou Lü, Xiaohong Wang

Sensors and Actuators B Chemical

DOI

2023

An electrochemical biosensor based on phage-encoded protein RBP 41 for rapid and sensitive detection of Salmonella

Yifeng Ding, Yiming Zhang, Chenxi Huang, Jia Wang, Huihui Li, Xiaohong Wang

Talanta

DOI

2022

Genomic characterization of a novel bacteriophage STP55 revealed its prominent capacity in disrupting the dual-species biofilm formed by Salmonella Typhimurium and Escherichia coli O157: H7 strains

Wenjuan Zhu, Yifeng Ding, Chenxi Huang, Ji Wang, Jia Wang, Xiaohong Wang

Archives of Microbiology

DOI

2022

Bacteriostatic effects of phage F23s1 and its endolysin on Vibrio parahaemolyticus

Hai Xia, Houji Yang, Na Yan, Wenfu Hou, Huajuan Wang, Huajuan Wang, Xiaohong Wang, Hongxun Wang, Hongxun Wang, Min Zhou

Journal of Basic Microbiology

DOI

2021

噬菌体对鸡肉表面耐药沙门氏菌的抑制作用

丁一峰，李昀怡，毕一兵，周婉晨，王小红，王佳

《食品安全质量检测学报》

2021

沙门菌噬菌体T139基因组分析及其裂解酶LysT40的异源表达和活性鉴定

丁一峰，聂若男，朱文娟，王吉，王佳，王小红

《华中农业大学学报》

DOI

2021

基于核酸适配体结合纳米金模拟酶用于单增李斯特菌的快速检测

陈威风，陈薇，蔡颖，崔丽伟，郝修震，王小红

《食品与发酵工业》

DOI

2019

蓝光对阪崎肠杆菌的杀菌及机制研究

褚召娟，李磊，闵世豪，吴梦凡，褚云，王小元，胡晓清，王小红

《现代食品科技》

DOI

2019

生菜表面肠炎沙门氏菌(ATCC13076)的吸附及其清除

姚蓝，马文娟，李晚宁，王佳，王小红

《现代食品科技》

2018

抗黄曲霉毒素B1单链抗体在大肠杆菌和毕赤酵母中的表达和活性研究

胡莉，王小红

《生物学杂志》

2018

噬菌体在食品安全控制中的研究进展

吕阳，尹平，Khairy Morsy MOHAMED，高磊，袁超，周洋，邱宁，邹璐瑶，李志，Abdelnabby HAZEM，王小红，李锦铨

《食品科学》

2017

抗黄曲霉毒素B1单链抗体基因克隆及其结构分析

马兰，刘爱平，王佳，王小红

《南方农业学报》

2017

免疫学检测中抗体固定化方法的研究现状

刘爱平，申文浩，王小红，李诚

《江苏农业学报》

2016

抗黄曲霉毒素B1单链抗体在Sf9昆虫细胞中的表达与性质分析

刘爱平，李诚，刘书亮，王小红，陈福生

《中国生物工程杂志》

2016

基于CDR2和CDR3区随机突变筛选抗黄曲霉毒素B1单域重链抗体的研究

庞倩，马榆，李诚，刘韫滔，刘书亮，王小红，刘爱平

《中国生物工程杂志》

2016

A non‐toxic enzyme‐linked immunosorbent assay for aflatoxin B1 using anti‐idiotypic antibodies as substitutes

Hu Li, Aiping Liu, Weifeng Chen, Hongxiu Yang, Xiaohong Wang, Fusheng Chen

Journal of the Science of Food and Agriculture

DOI

2016

Spectra analysis of coating antigen: A possible explanation for difference in anti-AFB1 polyclonal antibody sensitivity

Yang Ye, Aiping Liu, Xiaohong Wang, Fusheng Chen

Journal of Molecular Structure

DOI

2015

Rapid detection of ochratoxin A on membrane by dot immunogold filtration assay

Weifeng Chen, Yucui Jin, Aiping Liu, Xiaohong Wang, Fusheng Chen

Journal of the Science of Food and Agriculture

DOI

2014

QuEChERS在食品中真菌毒素检测的研究进展

陈建彪，董丽娜，刘娇，路磊，赵明明，丁华，王小红，胡定金，周有祥

《食品科学》

2012

Spectral characteristics of fluorescence and circular dichroism of aflatoxin B1 reaction with its anti-idiotypic antibody

Aiping Liu, Hongxiu Yang, Xiaohong Wang, Fusheng Chen

Journal of Molecular Structure

DOI

2011

乳糖诱导葡萄球菌肠毒素A基因在大肠杆菌中的表达

丁岚，侯晓彦，王小红，陈福生，张永霞

《食品与生物技术学报》

2010

Rapid detection of aflatoxin B1 on membrane by dot-immunogold filtration assay

Ye Xin Yang, Youxiang Zhou, Zhenzhen Mo, Wei Cheng, Sha Yang, Xiaohong Wang, Fusheng Chen

Talanta

DOI

2008

金黄色葡萄球菌B型肠毒素的构象研究

王小红，谢笔钧，史贤明

《现代食品科技》

2008

多重PCR检测食品中的金黄色葡萄球菌、志贺菌和沙门菌

李博，陈福生，王小红，邵彦春，朱胜梅

《卫生研究》

2008

玉米赤霉烯酮的毒害及脱毒技术的研究进展

王金昌，涂祖新，王小红，杨一兵

《江西科学》

2004

金黄色葡萄球菌致病因子检测的PCR方法

王小红，谢笔钧，史贤明

《食品与机械》

2003

食品中金黄色葡萄球菌肠毒素检测方法的研究进展

王小红，谢笔钓，史贤明

《食品工程》

精选作品

期刊论文

基于中国人生理毒代动力学模型的脱氧雪腐镰刀菌烯醇免疫毒性评估

Synergistic antibacterial activity and multi-target mechanism of phage endolysin LysPFX32 combined with Cinnamaldehyde against Pseudomonas fluorescens in protein-rich food matrices

Isolation, characterization and biocontrol potential of the novel lytic phage SCP6: Inhibiting biofilm formation and eradicating Salmonella Choleraesuis in food systems

Preparation, Characterization, and Binding Mechanism of Nanobodies Targeting Multiple Serotypes of Salmonella

Gelatin-Based Hydrogel Films Incorporating Bacteriophages: A Novel Strategy for Controlling Salmonella Contamination in Foods

Dual-phage formulation (STP55/LSA2308)-loaded gelatin hydrogel films for simultaneous pathogen control: physicochemical characterization and antibacterial efficacy in food matrices

Characterization of a novel lytic bacteriophage SPuP2 against Shewanella putrefaciens and its efficacy in biofilm disruption: A promising antimicrobial strategy.

Bifunctional phage@isoluminol microgels coupled with peroxidase-like activity phagomagnetic nanoparticles for ultrasensitive chemiluminescence detection and in-situ inactivation of Shewanella in seafood matrices

Expression and characterization of a novel endolysin LysPFX32 as potential biological antimicrobial agent against Pseudomonas fluorescens for pork preservation.

Characterization of a novel phage PFX2 and its preliminary application in the biocontrol of Pseudomonas fluorescens biofilms on fresh beef.

Antibacterial activity and mechanism of novel phage endolysin lysSEP21 against dual-species biofilm of Salmonella and Escherichia coli and its application in food preservation.

Fusing bacteriophage specificity with MOF nanozyme catalysis to construct an AI-enhanced platform for simultaneous pathogen detection and eradication

An Innovative and Efficient Fluorescent Detection Technique for Salmonella in Animal-Derived Foods Using the CRISPR/Cas12a-HCR System Combined with PCR/RAA

An ultrasensitive fluorescence nano-biosensor based on RBP 41-quantum dot microspheres for rapid detection of Salmonella in the food matrices.

Characterization of a novel phage SPX1 and biological control for biofilm of Shewanella in shrimp and food contact surfaces.

Phage LysSA163-CBD mediated specific recognition coupled with ATP bioluminescence for the sensitive detection of viable Staphylococcus aureus in food matrices.

Biocontrol characteristics and application of phage SEP4 against multidrug-resistant Salmonella biofilm on food matrix

磁分离结合qPCR快速检测酱卤肉中的沙门氏菌

A novel phagomagnetic separation-ATP bioluminescence (PhMS-BL) for rapid and sensitive detection of viable Vibrio parahaemolyticus in aquatic product

Phagomagnetic separation in combination with real‐time PCR assay for detection of Salmonella Enteritidis and Typhimurium in dairy products

Bacteriophage long tail fibre proteins as a biorecognition element in electrochemical biosensors for the detection of Salmonella in lake water

An electrochemical biosensor based on phage-encoded protein RBP 41 for rapid and sensitive detection of Salmonella

Genomic characterization of a novel bacteriophage STP55 revealed its prominent capacity in disrupting the dual-species biofilm formed by Salmonella Typhimurium and Escherichia coli O157: H7 strains

Bacteriostatic effects of phage F23s1 and its endolysin on Vibrio parahaemolyticus

噬菌体对鸡肉表面耐药沙门氏菌的抑制作用

沙门菌噬菌体T139基因组分析及其裂解酶LysT40的异源表达和活性鉴定

基于核酸适配体结合纳米金模拟酶用于单增李斯特菌的快速检测

蓝光对阪崎肠杆菌的杀菌及机制研究

生菜表面肠炎沙门氏菌(ATCC13076)的吸附及其清除

抗黄曲霉毒素B1单链抗体在大肠杆菌和毕赤酵母中的表达和活性研究

噬菌体在食品安全控制中的研究进展

抗黄曲霉毒素B1单链抗体基因克隆及其结构分析

免疫学检测中抗体固定化方法的研究现状

抗黄曲霉毒素B1单链抗体在Sf9昆虫细胞中的表达与性质分析

基于CDR2和CDR3区随机突变筛选抗黄曲霉毒素B1单域重链抗体的研究

A non‐toxic enzyme‐linked immunosorbent assay for aflatoxin B1 using anti‐idiotypic antibodies as substitutes

Spectra analysis of coating antigen: A possible explanation for difference in anti-AFB1 polyclonal antibody sensitivity

Rapid detection of ochratoxin A on membrane by dot immunogold filtration assay

QuEChERS在食品中真菌毒素检测的研究进展

Spectral characteristics of fluorescence and circular dichroism of aflatoxin B1 reaction with its anti-idiotypic antibody

乳糖诱导葡萄球菌肠毒素A基因在大肠杆菌中的表达

Rapid detection of aflatoxin B1 on membrane by dot-immunogold filtration assay

金黄色葡萄球菌B型肠毒素的构象研究

多重PCR检测食品中的金黄色葡萄球菌、志贺菌和沙门菌

玉米赤霉烯酮的毒害及脱毒技术的研究进展

金黄色葡萄球菌致病因子检测的PCR方法

食品中金黄色葡萄球菌肠毒素检测方法的研究进展

研究方向