陈竞男｜河南工业大学｜学者主页

2026

新工科背景下高级食品化学课程教学研究

李淼，吕好新，王岸娜，陈竞男，丁长河

《西部素质教育》

DOI

2026

烹饪及复热过程对食用油脂中氯丙醇酯及缩水甘油酯含量的影响

杨琦，陈竞男，代金霞，刘伟

《食品科学》

2026

基于“四链融合”模式的教学设计与实践探究——以油脂工程专业英语课程为例

蔡小双，王东营，李军，陈竞男，尹文婷

《高教学刊》

DOI

2026

不同温度条件下小麦胚芽的储藏稳定性研究

李飞扬，陈明霞，贠兆伦，刘伟，孟伟，张志勇，陈竞男

《中国油脂》

2026

Separating and enriching natural tocopherols from soybean oil deodorizer distillate via in-situ formation of deep eutectic solvents

Jingnan Chen, Xianli Fu, Wen Zhang, Guolong Yang, Wei Liu

LWT

DOI

2026

Construction of a Universal Model for Total Polar Compounds in Fried Soybean Oil Based on Low-Field NMR

Guangjie Zhang, Shaoshuai Zheng, Yunxia Xue, Qianwen Zhang, Jingnan Chen, Dan Peng

Food Analytical Methods

DOI

2025

数智化时代背景下“高级食品化学”课程教学改革

陈竞男，刘伟，吕好新，丁长河，李淼，王岸娜

《西部素质教育》

DOI

2025

高级食品化学课程教学改革

吴立根，王岸娜，陈竞男，吕好新，李淼，丁长河

《西部素质教育》

2025

小麦胚芽组成和小麦胚芽油理化性质及营养成分分析

陈明霞，陈瑶，郑海杰，孟伟，白若璇，李飞扬，陈竞男

《中国油脂》

DOI

2025

Physicochemical properties of palm oils modified through glycerolysis–interesterification catalyzed by potassium carbonate–glycerol: their application in cookies

Yujie Bai, Tong Wang, Junlong Wang, Guolong Yang, Wei Liu, Pengcheng Meng, Jingnan Chen, Cong Sun

Journal of the Science of Food and Agriculture

DOI

2025

Effects of Monoglyceride Content and Acyl Chain Length on Crystal Structure and Physical Properties of Cottonseed Oil Stearin

Tong Wang, Ruinan Yang, Guolong Yang, Wei Liu, Jingnan Chen, Pengcheng Meng

Journal of the American Oil Chemists Society

DOI

2025

Effect of peanut shell pretreatment on aqueous enzymatic extraction of polyphenol-enriched peanut oil

Yan Li, Jingnan Chen, Fusheng Chen, Wei Liu

LWT

DOI

2025

Effective extraction of tocopherols from soybean oil deodorizer distillate methyl esters using phenolic deep eutectic solvents

Jingnan Chen, Xianli Fu, Guolong Yang, Wei Liu

Microchemical Journal

DOI

2024

米糠油加工过程中组成及品质变化的研究

祝振杰，陈小军，高艳昌，陈竞男，张林尚，毕艳兰

《中国油脂》

2024

大豆甾醇酯的物理性质及其对鱼油氧化稳定性的影响

窦伟国，姚双燕，汤桂云，张沁强，刘伟，陈竞男

《中国油脂》

2024

大豆油脱臭馏分重相组分中甾醇酯的柱层析法分离提取

张沁强，陈竞男，姚双燕，窦伟国，彭丹，毕艳兰

《中国油脂》

2024

Lipozyme TL100L催化米糠酸化油制备生物柴油的工艺研究

窦伟国，陈明霞，孟晓鹏，吴安石，毕艳兰，陈竞男

《中国油脂》

2024

Research progress on classification, source, application of phytosterol esters, and their thermal oxidation stability

Dami Li, Shangde Sun, Jingnan Chen

Grain & Oil Science and Technology

DOI

2024

Effects of interesterification with solid base catalyst on physicochemical properties of lard and high-oleic sunflower oil blends

Jiangyuan Liu, Pengcheng Meng, Guolong Yang, Ruinan Yang, Jingnan Chen, Cong Sun, Wei Liu

LWT

DOI

2024

Effect of monoglyceride on crystallization behavior and physical properties of cottonseed oil stearin

Tong Wang, Ruinan Yang, Guolong Yang, Xiaoxin Xu, Dan Zhang, Manqi Wang, Jingnan Chen, Pengcheng Meng, Wei Liu

LWT

DOI

2023

大豆胚芽甾醇酯的分离纯化

姚双燕，张沁强，窦伟国，彭丹，毕艳兰，陈竞男

《食品研究与开发》

2023

高级食品化学课程线上教学实践及思考

吕好新，李淼，王岸娜，陈竞男，丁长河

《焦作大学学报》

2023

基于低场核磁共振弛豫特性结合多元线性回归同步评价菜籽煎炸油品质

彭丹，陈名扬，史翠熠，苏敏，陈竞男，徐瑞

《分析化学》

2023

Phosphatidylserine: An overview on functionality, processing techniques, patents, and prospects

Jingnan Chen, Jun Li, Haoyu Xu, Jiaxi Li, Yonghong Yuan, Xuebing Xu, Yanlan Bi

Grain & Oil Science and Technology

DOI

2023

Ursolic Acid Inhibited Cholesterol Esterase and Pancreatic Lipase Activities and Decreased Micellar Cholesterol Solubility In Vitro

Wenjing Jiang, Qun Huang, Xiangxing Meng, Rizwan‐ur Rehman, Kun Ming Qian, Xu Yang, Xiaozhi Liu, Jingnan Chen, Ye Zhang, Jing Li, Jilite Wang, Qingbin M. Guo, Suwen Liu, Hao Wang

Journal of Food Biochemistry

DOI

2022

《油脂深加工及制品》思政教学探索与实践

陈小威，孙尚德，张林尚，陈竞男

《广州化工》

2022

羊毛脂的理化指标及主要成分分析

王蓓蓓，陈竞男，于元大，胡紫腾，毕艳兰

《中国油脂》

2022

Hawthorn fruit extract ameliorates H 2 O 2 -induced oxidative damage in neuronal PC12 cells and prolongs the lifespan of Caenorhabditis elegans via the IIS signaling pathway

Xinxin Wang, Xin Li, Luyi Li, Xu Yang, Jilite Wang, Xiaozhi Liu, Jingnan Chen, Suwen Liu, Nan Zhang, Jing Li, Hao Wang

Food & Function

DOI

2022

Effect of sterols on liposomes: Membrane characteristics and physicochemical changes during storage

Fanfan Song, Jingnan Chen, Aoze Zheng, Shaojun Tian

LWT

DOI

2022

d-Chiro-Inositol extends the lifespan of male Drosophila melanogaster better than d-Pinitol through insulin signaling and autophagy pathways

Xiaomei Du, Yichun Wang, Jilite Wang, Xiaozhi Liu, Jingnan Chen, Ji Kang, Xu Yang, Hao Wang

Experimental Gerontology

DOI

2022

Effects of free fatty acids and peroxide on thermal loss of sesamol and formation of its transformation products in soybean oil

Jingnan Chen, Ya Wang, Wei Liu, Zhang FeiHong, Jun Li, Huifang Yang, Yanlan Bi

LWT

DOI

2022

Black Rice Anthocyanin Extract Enhances the Antioxidant Capacity in Pc12 Cells and Improves the Lifespan by Activating Iis Pathway in Caenorhabditis Elegans

Xin Li, Xinxin Wang, Kexin Wang, Xu Yang, Xiaozhi Liu, Jingnan Chen, Jing Li, Jilite Wang, Qingbin M. Guo, Hao Wang

Comparative Biochemistry and Physiology Part C Toxicology & Pharmacology

DOI

2022

Thermal Properties, Microstructure and Crystallization of Blends of Leaf Lard and Cottonseed Oil Stearin

Xiaolin Yin, Wei Liu, Pengcheng Meng, Guolong Yang, Jingnan Chen

Journal of Oleo Science

DOI

2021

低温化学法合成β-谷甾醇亚麻酸酯

王晓萍，刘伟，陈竞男

《中国油脂》

DOI

2021

Synthesis of DHA-enriched triglyceride through glycerolysis: Process parameters and reuse of partially inactivated lipase

Yapeng Cheng, Linshang Zhang, Zimu Li, Guolong Yang, Jingnan Chen, Yanlan Bi

Biochemical Engineering Journal

DOI

2021

Enzymatic preparation of phytosterol esters with fatty acids from high-oleic sunflower seed oil using response surface methodology

Xiaoping Wang, Bing Xiao, Guolong Yang, Jingnan Chen, Wei Liu

RSC Advances

DOI

2021

Solvent-free synthesis of phytosterol linoleic acid esters at low temperature

Wei Liu, Bing Xiao, Xiaoping Wang, Jingnan Chen, Guolong Yang

RSC Advances

DOI

2020

脂肪酶催化合成大豆甾醇共轭亚油酸酯的工艺研究

汤桂云，郑玄，陈竞男

《河南工业大学学报(自然科学版)》

2020

棕榈酸单甘酯-巴西棕榈蜡大豆油凝胶热性质及结晶动力学研究

杨帅帅，杨国龙，刘伟，陈竞男，毕艳兰

《河南工业大学学报(自然科学版)》

DOI

2020

酶催化合成大豆甾醇油酸酯的工艺研究

李妲汨，姜兴兴，陈竞男

《中国油脂》

2020

Interaction of monopalmitate and carnauba wax on the properties and crystallization behavior of soybean oleogel

Shuaishuai Yang, Guolong Yang, Xiaowei Chen, Jingnan Chen, Wei Liu

Grain & Oil Science and Technology

DOI

2020

Wild Melon Seed Oil Reduces Plasma Cholesterol and Modulates Gut Microbiota in Hypercholesterolemic Hamsters

Wangjun Hao, Hanyue Zhu, Jingnan Chen, Erika Kwek, Zouyan He, Jianhui Liu, Ning Ma, Ka Ying Ma, Zhen‐Yu Chen

Journal of Agricultural and Food Chemistry

DOI

2020

Thermal-Oxidation Stability of Soybean Germ Phytosterols in Different Lipid Matrixes

Jingnan Chen, Dami Li, Guiyun Tang, Jinfen Zhou, Wei Liu, Yanlan Bi

Molecules

DOI

2019

大豆甾醇硬脂酸酯的合成工艺研究

姜兴兴，陈竞男

《河南工业大学学报(自然科学版)》

DOI

2019

响应面法优化黑芝麻苗黄酮与多酚的提取工艺

魏玲玲，黄爱平，陈竞男

《粮食与油脂》

2019

Plasma Cholesterol-Lowering Activity of Soybean Germ Phytosterols

Hanyue Zhu, Jingnan Chen, Zouyan He, Wangjun Hao, Jianhui Liu, Erika Kwek, Ka Ying Ma, Yanlan Bi

Nutrients

DOI

2019

Soybean germ oil reduces blood cholesterol by inhibiting cholesterol absorption and enhancing bile acid excretion

Hanyue Zhu, Jingnan Chen, Zouyan He, Wangjun Hao, Jianhui Liu, Erika Kwek, Yimin Zhao, Ka Ying Ma, Wen‐Sen He, Zhen‐Yu Chen

Food & Function

DOI

2019

Application of Deep Eutectic Solvents in Food Analysis: A Review

Jingnan Chen, Yun Li, Xiaoping P. Wang, Wei Liu

Molecules

DOI

2019

The characterization of soybean germ oil and the antioxidative activity of its phytosterols

Jingnan Chen, Guiyun Tang, Jinfen Zhou, Wei Liu, Yanlan Bi

RSC Advances

DOI

2018

Dietary Wheat Bran Oil Is Equally as Effective as Rice Bran Oil in Reducing Plasma Cholesterol

Lin Lei, Jingnan Chen, Yuwei Liu, Lijun Wang, Guohua Zhao, Zhen‐Yu Chen

Journal of Agricultural and Food Chemistry

DOI

2018

Green and Efficient Extraction of Resveratrol from Peanut Roots Using Deep Eutectic Solvents

Jingnan Chen, Xingxing Jiang, Guolong Yang, Yanlan Bi, Wei Liu

Journal of Chemistry

DOI

2018

Lipophilization of Phenolic Acids through Esterification Using p-toluenesulfonic Acid as Catalyst

Jingnan Chen, LIU Wei

Grain & Oil Science and Technology

DOI

2018

Ascorbic acid and choline chloride: A new natural deep eutectic solvent for extracting tert-butylhydroquinone antioxidant

Wei Liu, Kangdi Zhang, Jingnan Chen, Jingjing Yu

Journal of Molecular Liquids

DOI

2017

葡萄籽中油脂脂肪酸和蛋白质组分分析

魏玲玲，陈竞男，王杰

《粮食与油脂》

2017

Cranberry anthocyanin as an herbal medicine lowers plasma cholesterol by increasing excretion of fecal sterols

Lijun Wang, Hanyue Zhu, Yimin Zhao, Rui Jiao, Lin Lei, Jingnan Chen, Xiaobo Wang, Zhengnan Zhang, Yü Huang, Tiejie Wang, Zhen‐Yu Chen

Phytomedicine

DOI

2017

Separation, Purification, and Characterization of Sterol Fatty Acid Esters From Lotus Plumule

Shuai Chen, Yanlan Bi, Jiali Chen, Maolin Wei, Shangde Sun, Jingnan Chen

European Journal of Lipid Science and Technology

DOI

2017

Enzymatic epoxidation of soybean oil in the presence of perbutyric acid

Jingnan Chen, Jinfen Zhou, Wei Liu, Yanlan Bi, Dan Peng

Chemical Papers

DOI

2017

The Content and Composition of Total, Free, and Esterified Sterols of Lotus Plumule Oil by GC–MS/FID

Shuai Chen, Yanlan Bi, Shangde Sun, Jingnan Chen

Journal of the American Oil Chemists Society

DOI

2016

己烷体系中磷脂酶A1催化卵磷脂乙醇解制备溶血卵磷脂的研究

杨国龙，杨若茜，毕艳兰，孙尚德，陈竞男

《中国粮油学报》

2016

研究生《食品化学》课程双语教学的探索与实践

陈竞男，田少君

《广州化工》

2016

Revisiting the Enzymatic Epoxidation of Vegetable Oils by Perfatty Acid: Perbutyric Acid Effect on the Oil with Low Acid Value

Wei Liu, Jingnan Chen, Ruili Liu, Yanlan Bi

Journal of the American Oil Chemists Society

DOI

2015

母乳及婴幼儿配方奶粉中脂肪酸的组成及分布特点

杜芳芳，李建平，郑晓辉，姜悦，陈竞男

《食品科学》

2015

棉酚对大豆油的抗氧化活性研究

陈竞男，魏玲玲，柴秀航

《河南工业大学学报(自然科学版)》

2015

酶促酯化合成甘三酯工艺条件的研究

刘太宇，陈竞男，徐广维，毕艳兰，杨国龙，孙尚德，汪学德

《中国油脂》

2015

Cholesterol-Lowering Activity of Sesamin Is Associated with Down-Regulation on Genes of Sterol Transporters Involved in Cholesterol Absorption

Yin Tong Liang, Jingnan Chen, Rui Jiao, Cheng Peng, Yuanyuan Zuo, Lin Lei, Yuwei Liu, Xiaobo Wang, Ka Ying Ma, Yü Huang, Zhen‐Yu Chen

Journal of Agricultural and Food Chemistry

DOI

2015

Effect of Lard Quality on Chemical Interesterification Catalyzed by KOH/Glycerol

Linshang Zhang, Guolong Yang, Jingnan Chen, Yanlan Bi, Shuai Chen, Dandan Tan, Jing Fu, Dan Peng

Journal of the American Oil Chemists Society

DOI

2014

脱臭工艺条件对牡丹籽油反式脂肪酸形成及品质的影响

马素敏，毕艳兰，张林尚，杨国龙，刘伟，孙尚德，陈竞男

《中国油脂》

2014

Functionalized Ionic Liquid‐Catalyzed 1‐Feruloyl‐sn‐glycerol Synthesis

Shangde Sun, Xiaowei Chen, Yanlan Bi, Jingnan Chen, Guolong Yang, Wei Liu

Journal of the American Oil Chemists Society

DOI

2014

Biology of Ageing and Role of Dietary Antioxidants

Cheng Peng, Xiaobo Wang, Jingnan Chen, Rui Jiao, Lijun Wang, Yuk Man Li, Yuanyuan Zuo, Yuwei Liu, Lin Lei, Ka Ying Ma, Yü Huang, Zhen‐Yu Chen

BioMed Research International

DOI

2013

Algal Sterols are as Effective as β-Sitosterol in Reducing Plasma Cholesterol Concentration

Jingnan Chen, Rui Jiao, Yue Jiang, Yanlan Bi, Zhen‐Yu Chen

Journal of Agricultural and Food Chemistry

DOI

2013

Cholesteryl Ester Species Differently Elevate Plasma Cholesterol in Hamsters

Rui Jiao, Jingnan Chen, Cheng Peng, Yintong Liang, Ka Ying Ma, Xiaobo Wang, Yuwei Liu, Lin Lei, Yü Huang, Zhen‐Yu Chen

Journal of Agricultural and Food Chemistry

DOI

2013

Enhanced transesterification of ethyl ferulate with glycerol for preparing glyceryl diferulate using a lipase in ionic liquids as reaction medium

Shangde Sun, Fei Qin, Yanlan Bi, Jingnan Chen, Guolong Yang, Wei Liu

Biotechnology Letters

DOI

精选作品

期刊论文

新工科背景下高级食品化学课程教学研究

烹饪及复热过程对食用油脂中氯丙醇酯及缩水甘油酯含量的影响

基于“四链融合”模式的教学设计与实践探究——以油脂工程专业英语课程为例

不同温度条件下小麦胚芽的储藏稳定性研究

Separating and enriching natural tocopherols from soybean oil deodorizer distillate via in-situ formation of deep eutectic solvents

Construction of a Universal Model for Total Polar Compounds in Fried Soybean Oil Based on Low-Field NMR

数智化时代背景下“高级食品化学”课程教学改革

高级食品化学课程教学改革

小麦胚芽组成和小麦胚芽油理化性质及营养成分分析

Physicochemical properties of palm oils modified through glycerolysis–interesterification catalyzed by potassium carbonate–glycerol: their application in cookies

Effects of Monoglyceride Content and Acyl Chain Length on Crystal Structure and Physical Properties of Cottonseed Oil Stearin

Effect of peanut shell pretreatment on aqueous enzymatic extraction of polyphenol-enriched peanut oil

Effective extraction of tocopherols from soybean oil deodorizer distillate methyl esters using phenolic deep eutectic solvents

米糠油加工过程中组成及品质变化的研究

大豆甾醇酯的物理性质及其对鱼油氧化稳定性的影响

大豆油脱臭馏分重相组分中甾醇酯的柱层析法分离提取

Lipozyme TL100L催化米糠酸化油制备生物柴油的工艺研究

Research progress on classification, source, application of phytosterol esters, and their thermal oxidation stability

Effects of interesterification with solid base catalyst on physicochemical properties of lard and high-oleic sunflower oil blends

Effect of monoglyceride on crystallization behavior and physical properties of cottonseed oil stearin

大豆胚芽甾醇酯的分离纯化

高级食品化学课程线上教学实践及思考

基于低场核磁共振弛豫特性结合多元线性回归同步评价菜籽煎炸油品质

Phosphatidylserine: An overview on functionality, processing techniques, patents, and prospects

Ursolic Acid Inhibited Cholesterol Esterase and Pancreatic Lipase Activities and Decreased Micellar Cholesterol Solubility In Vitro

《油脂深加工及制品》思政教学探索与实践

羊毛脂的理化指标及主要成分分析

Hawthorn fruit extract ameliorates H 2 O 2 -induced oxidative damage in neuronal PC12 cells and prolongs the lifespan of Caenorhabditis elegans via the IIS signaling pathway

Effect of sterols on liposomes: Membrane characteristics and physicochemical changes during storage

d-Chiro-Inositol extends the lifespan of male Drosophila melanogaster better than d-Pinitol through insulin signaling and autophagy pathways

Effects of free fatty acids and peroxide on thermal loss of sesamol and formation of its transformation products in soybean oil

Black Rice Anthocyanin Extract Enhances the Antioxidant Capacity in Pc12 Cells and Improves the Lifespan by Activating Iis Pathway in Caenorhabditis Elegans

Thermal Properties, Microstructure and Crystallization of Blends of Leaf Lard and Cottonseed Oil Stearin

低温化学法合成β-谷甾醇亚麻酸酯

Synthesis of DHA-enriched triglyceride through glycerolysis: Process parameters and reuse of partially inactivated lipase

Enzymatic preparation of phytosterol esters with fatty acids from high-oleic sunflower seed oil using response surface methodology

Solvent-free synthesis of phytosterol linoleic acid esters at low temperature

脂肪酶催化合成大豆甾醇共轭亚油酸酯的工艺研究

棕榈酸单甘酯-巴西棕榈蜡大豆油凝胶热性质及结晶动力学研究

酶催化合成大豆甾醇油酸酯的工艺研究

Interaction of monopalmitate and carnauba wax on the properties and crystallization behavior of soybean oleogel

Wild Melon Seed Oil Reduces Plasma Cholesterol and Modulates Gut Microbiota in Hypercholesterolemic Hamsters

Thermal-Oxidation Stability of Soybean Germ Phytosterols in Different Lipid Matrixes

大豆甾醇硬脂酸酯的合成工艺研究

响应面法优化黑芝麻苗黄酮与多酚的提取工艺

Plasma Cholesterol-Lowering Activity of Soybean Germ Phytosterols

Soybean germ oil reduces blood cholesterol by inhibiting cholesterol absorption and enhancing bile acid excretion

Application of Deep Eutectic Solvents in Food Analysis: A Review

The characterization of soybean germ oil and the antioxidative activity of its phytosterols

Dietary Wheat Bran Oil Is Equally as Effective as Rice Bran Oil in Reducing Plasma Cholesterol

Green and Efficient Extraction of Resveratrol from Peanut Roots Using Deep Eutectic Solvents

Lipophilization of Phenolic Acids through Esterification Using p-toluenesulfonic Acid as Catalyst

Ascorbic acid and choline chloride: A new natural deep eutectic solvent for extracting tert-butylhydroquinone antioxidant

葡萄籽中油脂脂肪酸和蛋白质组分分析

Cranberry anthocyanin as an herbal medicine lowers plasma cholesterol by increasing excretion of fecal sterols

Separation, Purification, and Characterization of Sterol Fatty Acid Esters From Lotus Plumule

Enzymatic epoxidation of soybean oil in the presence of perbutyric acid

The Content and Composition of Total, Free, and Esterified Sterols of Lotus Plumule Oil by GC–MS/FID

己烷体系中磷脂酶A1催化卵磷脂乙醇解制备溶血卵磷脂的研究

研究生《食品化学》课程双语教学的探索与实践

Revisiting the Enzymatic Epoxidation of Vegetable Oils by Perfatty Acid: Perbutyric Acid Effect on the Oil with Low Acid Value

母乳及婴幼儿配方奶粉中脂肪酸的组成及分布特点

棉酚对大豆油的抗氧化活性研究

酶促酯化合成甘三酯工艺条件的研究

Cholesterol-Lowering Activity of Sesamin Is Associated with Down-Regulation on Genes of Sterol Transporters Involved in Cholesterol Absorption

Effect of Lard Quality on Chemical Interesterification Catalyzed by KOH/Glycerol

脱臭工艺条件对牡丹籽油反式脂肪酸形成及品质的影响

Functionalized Ionic Liquid‐Catalyzed 1‐Feruloyl‐sn‐glycerol Synthesis

Biology of Ageing and Role of Dietary Antioxidants

Algal Sterols are as Effective as β-Sitosterol in Reducing Plasma Cholesterol Concentration

Cholesteryl Ester Species Differently Elevate Plasma Cholesterol in Hamsters

Enhanced transesterification of ethyl ferulate with glycerol for preparing glyceryl diferulate using a lipase in ionic liquids as reaction medium

会议论文

β-桐酸和牛血清白蛋白超分子相互作用机理及热力学研究

预印本

Determination of Β-Carbolines in Sesame Seed Oil by High-Efficiency Vortex-Assisted Liquid–Liquid Microextraction Based on a Natural Deep Eutectic Solvent

书籍章节

Interaction of Dietary Calcium with Genes of Transporters, Receptors and Enzymes Involved in Cholesterol Metabolism