王目森｜海南大学｜学者主页

2026

甲酸与蔗糖对王草青贮品质及生物胺含量的影响

柴欢，宋云平，许艺，毛开，刘佳欣，张雅妍，王坚，玉柱，王目森

《草业科学》

2026

Dynamics of fermentation parameters, biogenic amines and bacterial community of stylo silage treated with formic acid or sugar

Chun-Sheng Bai, Yingjiao Wu, Kai Mao, Huan Chai, Pan-Dao Liu, Zhu Yu, Musen Wang

Animal Feed Science and Technology

DOI

2026

Editorial for the Special Issue “Microorganisms in Silage”

Si-Ran Wang, Musen Wang, Marcia de Oliveira Franco, Qing Zhang, Chun-Sheng Bai

Microorganisms

DOI

2025

植物乳植杆菌与糖蜜对花生秧青贮饲料发酵品质、生物胺含量及细菌群落的影响

毛开，许艺，王学梅，柴欢，黄帅，王坚，郇树乾，玉柱，王目森

《草业学报》

2025

柱花草自然青贮发酵品质及其青贮饲料中梭菌的分离与鉴定

王坚，黄乃馨，王目森，付玲玲，李雪枫

《饲料研究》

DOI

2025

甲酸与贮藏时间对柱花草青贮饲料化学成分及生物胺含量的影响

柴欢，毛开，许艺，黄乃馨，王坚，黄帅，玉柱，王目森

《草地学报》

2024

含水量对柱花草青贮品质和微生物群落动态的影响

黄乃馨，李雪枫，展小霞，崔智海，毛开，柴欢，王目森，王坚

《草地学报》

2024

Variations of rumen metagenome and metabolome in dairy cows with different feed intake levels during the postpartum period

Shuai Huang, Y. Shang, Lan Wang, Shang Wang, Gang Zheng, Dongxing Wang, Musen Wang, Shengli Li

Animal Nutriomics

DOI

2024

Exploring the Rumen Microbiota and Serum Metabolite Profile of Hainan Black Goats with Different Body Weights before Weaning

Gang Zheng, Dongxing Wang, Kai Mao, Musen Wang, Jian Wang, W. Xun, Shuai Huang

Animals

DOI

2024

Fermentation Parameters, Amino Acids Profile, Biogenic Amines Formation, and Bacterial Community of Ensiled Stylo Treated with Formic Acid or Sugar

Kai Mao, M. Franco, Yi Xu, Huan Chai, Jian Wang, Shuai Huang, Zhiyong Wang, W. Xun, Zuoxiang Liang, Zhu Yu, Musen Wang

Animals

DOI

2023

Comprehensive profiling of the metabolome in corn silage inoculated with or without Lactiplantibacillus plantarum using different untargeted metabolomics analyses

Rina Su, Wen-Can Ke, J. Bai, Musen Wang, Samaila Usman, Dongmei Xie, Dongmei Xu, Meng-Yan Chen, Xu-Sheng Guo

Archives of Animal Nutrition

DOI

2023

Effects of nisin on bacterial community and fermentation profiles, in vitro rumen fermentation, microbiota, and methane emission of alfalfa silage.

Ziqian Li, Musen Wang, Samaila Usman, Ashiq Khan, Yi-Xin Zhang, Fu-Hou Li, J. Bai, Meng-Yan Chen, Ying Zhang, Xu-Sheng Guo

The Journal of the Science of Food and Agriculture

DOI

2022

Bioaugmentation of ensiled Caragana korshinskii Kom. with a rapid start-up Pediococcus acidilactici and cellulases: Fermentation profiles, bacterial community composition and enzymatic saccharification

Yi-Xin Zhang, Musen Wang, Usman M Samaila, Fu-Hou Li, J. Bai, Jia-Yao Zhang, Xu-Sheng Guo

DOI

2022

Lignocellulose conversion of ensiled Caragana korshinskii Kom. facilitated by Pediococcus acidilactici and cellulases

Yi-Xin Zhang, Musen Wang, Samaila Usman, Fu-Hou Li, J. Bai, Jia-Yao Zhang, Xu-Sheng Guo

Microbial Biotechnology

DOI

2022

Storage Temperature Is More Effective Than Lactic Acid Bacteria Inoculations in Manipulating Fermentation and Bacterial Community Diversity, Co-Occurrence and Functionality of the Whole-Plant Corn Silage

J. Bai, Zi-Tong Ding, Rina Su, Musen Wang, Meng-Yan Cheng, Dongmei Xie, Xu-Sheng Guo

Microbiology spectrum

DOI

2022

Effect of Storage Period on the Fermentation Profile and Bacterial Community of Silage Prepared with Alfalfa, Whole-Plant Corn and Their Mixture

Kai Mao, Zhu Yu, Shuai Huang, Musen Wang, D. Hannaway

Fermentation

DOI

2021

Effect of Mixing Alfalfa with Whole-Plant Corn in Different Proportions on Fermentation Characteristics and Bacterial Community of Silage

Musen Wang, Run Gao, Marcia O. Franco, D. Hannaway, Wen-Can Ke, Zi-Tong Ding, Zhu Yu, Xu-Sheng Guo

DOI

2021

Effects of Replacing Ensiled-Alfalfa with Fresh-Alfalfa on Dynamic Fermentation Characteristics, Chemical Compositions, and Protein Fractions in Fermented Total Mixed Ration with Different Additives

Run Gao, Yingning Luo, Shengyang Xu, Musen Wang, Zhi-Qiang Sun, Lei Wang, Zhu Yu

Animals

DOI

2021

Different lactic acid bacteria and their combinations regulated the fermentation process of ensiled alfalfa: ensiling characteristics, dynamics of bacterial community and their functional shifts

J. Bai, Zi-Tong Ding, Wen-Can Ke, Dong-Mei Xu, Musen Wang, Wen-Kang Huang, Yi-Xin Zhang, Fang Liu, Xu-Sheng Guo

Microbial Biotechnology

DOI

2021

Ensiling characteristics, in vitro rumen fermentation profile, methane emission and archaeal and protozoal community of silage prepared with alfalfa, sainfoin and their mixture

Musen Wang, Meng-Yan Chen, J. Bai, Jia-Yao Zhang, Rina Su, Marcia O. Franco, Zi-Tong Ding, Xia Zhang, Ying Zhang, Xu-Sheng Guo

Animal Feed Science and Technology

DOI

2021

Screening of High 1,2-Propanediol Production by Lactobacillus buchneri Strains and Their Effects on Fermentation Characteristics and Aerobic Stability of Whole-Plant Corn Silage

Zhi-Peng Huang, Musen Wang, Wen-Can Ke, Xu-Sheng Guo

Agriculture

DOI

2021

Nutritional Quality and In Vitro Rumen Fermentation Characteristics of Silage Prepared with Lucerne, Sweet Maize Stalk, and Their Mixtures

Musen Wang, Fu-Jin Zhang, Xinxin Zhang, Yinghao Yun, Lei Wang, Zhu Yu

Agriculture

DOI

2020

Effects of antibacterial peptide-producing Bacillus subtilis and Lactobacillus buchneri on fermentation, aerobic stability, and microbial community of alfalfa silage.

J. Bai, Dong-Mei Xu, Dongmei Xie, Musen Wang, Ziqian Li, Xu-Sheng Guo

Bioresource Technology

DOI

2020

Dynamics of fermentation profile and bacterial community of silage prepared with alfalfa, whole-plant corn and their mixture

Musen Wang, Marcia O. Franco, Yi-Min Cai, Zhu Yu

DOI

2020

Effects of the Application of Lactobacillus plantarum Inoculant and Potassium Sorbate on the Fermentation Quality, In Vitro Digestibility and Aerobic Stability of Total Mixed Ration Silage Based on Alfalfa Silage

Yi-Xiao Xie, Shengyang Xu, Wenqi Li, Musen Wang, Zhe Wu, Jinze Bao, Ting-Ting Jia, Zhu Yu

Animals

DOI

2020

Characterization of the microbial community, metabolome and biotransformation of phenolic compounds of sainfoin (Onobrychis viciifolia) silage ensiled with or without inoculation of Lactobacillus plantarum.

Dong-Mei Xu, Zi-Tong Ding, Musen Wang, J. Bai, Wen-Can Ke, Yi-Xin Zhang, Xu-Sheng Guo

Bioresource Technology

DOI

2019

Fermentation dynamics and bacterial diversity of mixed lucerne and sweet corn stalk silage ensiled at six ratios

Musen Wang, Luna Wang, Zhu Yu

Grass and Forage Science

DOI

2018

Effect of Lactobacillus plantarum ‘KR107070’ and a propionic acid-based preservative on the fermentation characteristics, nutritive value and aerobic stability of alfalfa-corn mixed silage ensiled with four ratios

Musen Wang, Zhu Yu, Zhe Wu, D. Hannaway

DOI

2018

Effect of inoculants and storage temperature on the microbial, chemical and mycotoxin composition of corn silage

Musen Wang, Shengyang Xu, Tianzheng Wang, Ting-Ting Jia, Zhenzhen Xu, Xue Wang, Zhu Yu

Asian-Australasian Journal of Animal Sciences

DOI

2017

接种剂对全株玉米青贮饲料有氧稳定性的影响

王目森，玉柱，李旭娇

《草学》

2015

植物乳杆菌与布氏乳杆菌对多花黑麦草青贮品质及有氧稳定性的影响

王目森

《四川农业大学》

2014

Effect of Lactobacillus buchneri and Lactobacillus plantarum on the fermentation characteristics and aerobic stability of whipgrass silage in laboratory silos

Musen Wang, Chun-Hua Yang, Lu-Jie Jia, Ke-Fei Yu

DOI

2013

牛粪尿施用时间对多花黑麦草青贮料品质的影响

贾露洁，杨春华，王目森

《草业科学》

王目森

精选作品

期刊论文

甲酸与蔗糖对王草青贮品质及生物胺含量的影响

Dynamics of fermentation parameters, biogenic amines and bacterial community of stylo silage treated with formic acid or sugar

Editorial for the Special Issue “Microorganisms in Silage”

植物乳植杆菌与糖蜜对花生秧青贮饲料发酵品质、生物胺含量及细菌群落的影响

柱花草自然青贮发酵品质及其青贮饲料中梭菌的分离与鉴定

甲酸与贮藏时间对柱花草青贮饲料化学成分及生物胺含量的影响

含水量对柱花草青贮品质和微生物群落动态的影响

Variations of rumen metagenome and metabolome in dairy cows with different feed intake levels during the postpartum period

Exploring the Rumen Microbiota and Serum Metabolite Profile of Hainan Black Goats with Different Body Weights before Weaning

Fermentation Parameters, Amino Acids Profile, Biogenic Amines Formation, and Bacterial Community of Ensiled Stylo Treated with Formic Acid or Sugar

Comprehensive profiling of the metabolome in corn silage inoculated with or without Lactiplantibacillus plantarum using different untargeted metabolomics analyses

Effects of nisin on bacterial community and fermentation profiles, in vitro rumen fermentation, microbiota, and methane emission of alfalfa silage.

Bioaugmentation of ensiled Caragana korshinskii Kom. with a rapid start-up Pediococcus acidilactici and cellulases: Fermentation profiles, bacterial community composition and enzymatic saccharification

Lignocellulose conversion of ensiled Caragana korshinskii Kom. facilitated by Pediococcus acidilactici and cellulases

Storage Temperature Is More Effective Than Lactic Acid Bacteria Inoculations in Manipulating Fermentation and Bacterial Community Diversity, Co-Occurrence and Functionality of the Whole-Plant Corn Silage

Effect of Storage Period on the Fermentation Profile and Bacterial Community of Silage Prepared with Alfalfa, Whole-Plant Corn and Their Mixture

Effect of Mixing Alfalfa with Whole-Plant Corn in Different Proportions on Fermentation Characteristics and Bacterial Community of Silage

Effects of Replacing Ensiled-Alfalfa with Fresh-Alfalfa on Dynamic Fermentation Characteristics, Chemical Compositions, and Protein Fractions in Fermented Total Mixed Ration with Different Additives

Different lactic acid bacteria and their combinations regulated the fermentation process of ensiled alfalfa: ensiling characteristics, dynamics of bacterial community and their functional shifts

Ensiling characteristics, in vitro rumen fermentation profile, methane emission and archaeal and protozoal community of silage prepared with alfalfa, sainfoin and their mixture

Screening of High 1,2-Propanediol Production by Lactobacillus buchneri Strains and Their Effects on Fermentation Characteristics and Aerobic Stability of Whole-Plant Corn Silage

Nutritional Quality and In Vitro Rumen Fermentation Characteristics of Silage Prepared with Lucerne, Sweet Maize Stalk, and Their Mixtures

Effects of antibacterial peptide-producing Bacillus subtilis and Lactobacillus buchneri on fermentation, aerobic stability, and microbial community of alfalfa silage.

Dynamics of fermentation profile and bacterial community of silage prepared with alfalfa, whole-plant corn and their mixture

Effects of the Application of Lactobacillus plantarum Inoculant and Potassium Sorbate on the Fermentation Quality, In Vitro Digestibility and Aerobic Stability of Total Mixed Ration Silage Based on Alfalfa Silage

Characterization of the microbial community, metabolome and biotransformation of phenolic compounds of sainfoin (Onobrychis viciifolia) silage ensiled with or without inoculation of Lactobacillus plantarum.

Fermentation dynamics and bacterial diversity of mixed lucerne and sweet corn stalk silage ensiled at six ratios

Effect of Lactobacillus plantarum ‘KR107070’ and a propionic acid-based preservative on the fermentation characteristics, nutritive value and aerobic stability of alfalfa-corn mixed silage ensiled with four ratios

Effect of inoculants and storage temperature on the microbial, chemical and mycotoxin composition of corn silage

接种剂对全株玉米青贮饲料有氧稳定性的影响

植物乳杆菌与布氏乳杆菌对多花黑麦草青贮品质及有氧稳定性的影响

Effect of Lactobacillus buchneri and Lactobacillus plantarum on the fermentation characteristics and aerobic stability of whipgrass silage in laboratory silos

牛粪尿施用时间对多花黑麦草青贮料品质的影响

会议论文

植物乳杆菌和化学添加剂对苜蓿和全株玉米混合青贮饲料发酵品质及营养价值的影响

研究方向